- Almost Certainly Vegan
- Kung Pao Cabbage
scallions, peanuts, kung pao sauce, and cabbage
- Snow Peas with Water Chestnuts
water chestnuts, and snow peas
- Sesame Balls
red bean paste, sesame seeds, and sweet rice dough
- See all 9 vegan mains →
What a year of Canyon Country’s menus is worth
~30,000 animals spared
~600,000 lbs of CO₂e avoided
~33 million gallons of water saved
~900,000 sq ft of forest spared
~90,000 plant-based meals
Estimated from 11 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
scallions, peanuts, kung pao sauce, and cabbage
water chestnuts, and snow peas
red bean paste, sesame seeds, and sweet rice dough
tofu, spicy vegetable broth, spring mix, onion, green onion, and crispy onion
grilled tofu
sweet rice dough, and sesame seeds
Silk ® Chocolate Almondmilk Frozen Dessert, Banana, Peanut Butter & Roasted Almonds
Buckets of Pasta · Spaghetti tossed in homemade marinara sauce
Classic Pastas · Pasta tossed in our homemade marinara sauce
tofu, scallions, peanuts, and kung pao sauce
fried dough, sweet red bean paste, and sesame seeds
Steel-cut oats topped with strawberry, blueberries and brown sugar. Unpackaged menu items are not guaranteed to be allergen-free. For food allergy concerns please contact the location prior to placing your order
side of peanut butter
Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?
Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling
All-Day Extras · Strawberries, melon, & grapes