Evergreen

Create your favorite pizza recipe with Dairy-Free Mozzarella-Style Shreds and up to 5 toppings for an additional charge per topping

Mushrooms, Black Olives, Mixed Onions, Green Peppers, Roma Tomatoes, Dairy-Free Mozzarella-Style Shreds, and Traditional Red Sauce

Dairy-Free Mozzarella-Style Shreds and Traditional Red Sauce

Black B I R D Signatures · Scramble of tofu, with a side of veggie sausage, a petite fresh fruit cup, toast with vegan butter and potato cakes

Coneflower Caprese Kittredge Chilaquiles GF · A sauté of spinach, tomatoes, zucchini, mushrooms, red peppers, onions and veggie sausage. Served with potato cakes and toast

Combo Roll · Our standard Vegan Roll served with five pieces of our Veggie Maki Roll

Combo Roll · Our standard Vegan Roll served with five pieces of our Garden Wrap Roll

Specialty Items · Cucumber, pickled carrot, avocado, and nori topped with sesame seeds

potatoes, peppers, onions, mushrooms, ginger, garlic, curried tofu, and burito tortilla

salsa, potatoes, peppers, onions, mushrooms, curried tofu, and burrito tortilla

trini curry sauce, tamarind sauce, red beans, potato, onions, herbs and spices, ginger, and garlic

January · Banana, mango, pineapple toasted coconut

Greens & Grains · Arugula, quinoa, beets, sweet potato, almonds watermelon radish, parsley EVOO tahini vinaigrette

Lunch - Vegetarian · (Vegan) (Gluten Free) Tofu, black mushrooms, broccoli, bok choy, red bell peppers, carrots, and onions sautéed in a yellow curry sauce

(Vegan) Wok tossed Japanese udon noodles in a savory brown sauce with broccoli, red bell peppers, carrots, onions, snow peas, and mushrooms

Dessert · A rice flour pastry filled with a sweet red bean paste coated with sesame seeds

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

Flavors – Permanent · Flavour, coconut-based non-dairy frozen dessert. Allergen columns marked: Soy, Tree Nuts

Individual signature cocktails available togo · rotating seasonal infusions of vodkas & gin

Land & Sea · Spinach Cake, Potato Puree, Tofu, Puff Pastry, Thyme Red Wine Brandy Reduction - Vegan Friendly

Salads · Romaine, tomato, zucchini, red pepper, cucumber, shallots, dried cranberries and pecans