- Almost Certainly Vegan
- Whole Pepperoncini (3 Pieces) - Side
pepperoncini
- Pineapple (gross)
- Artichoke Heart
- See all 5 vegan mains →
What a year of Fort Lupton’s menus is worth
~15,000 animals spared
~300,000 lbs of CO₂e avoided
~16 million gallons of water saved
~450,000 sq ft of forest spared
~45,000 plant-based meals
Estimated from 7 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
pepperoncini
tofu, and salt and pepper seasoning
fried tofu
sesame balls
vanilla, pecans, oatmeal, maple syrup, and banana
vinaigrette dressing, red cabbage, mixed greens, fruit sweetened cranberries, cashews, and apple
sourdough bread, jelly, and almond butter
rice
green chili
Veggies · 3 Cals
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN