1 dish
Chopped raw mushrooms, onions, jalapeños & carrots, marinated in lime juice
3 dishes
9 dishes
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a ham hock.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
The perfect combination is our house margarita with a Coronita
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Sautéed vegetables, rice, whole black beans, smothered with burrito sauce and salad greens
Ask what is in the smothered with burrito sauce, everything else on the list is a plant.
Guadamole served on a bed of lettuce and pico de gallo. Market Price
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Two enchiladas stuffed with spinach, carrots, broccoli, mushrooms, bell peppers, and onions. Plate is served with black beans
Ask whether it can be made without butter – ask to cook plain or in olive/canola oil.
114 dishes
Fresh toasted jalapeños stuffed with Monterey Jack cheese and wrapped in bacon
Deep-fried rolled corn or flour tortillas, stuffed with chicken or shredded beef, garnished with pico de gallo, sour cream, guacamole, fresh cheese and mild salsa
Large flour tortilla filled with cheddar cheese and Monterey Jack cheese and your choice of: chicken, beef or “Chorizo” (Mexican sausage). Garnished with tomatoes, onions, guacamole and sour cream. With grilled steak or grilled chicken breast 22.99
Large flour tortilla lightly fried, topped with cheese, sour cream, guacamole, tomatoes, green onions, black olives and your choice of chicken or beef
Crispy chips with beans, cheddar cheese, guacamole, sour cream, onions and tomatoes, topped with your choice of: chicken, beef or “Chorizo” (Mexican sausage)
Crispy tortilla chips with melted shredded cheddar cheese
Melted Jack cheese with “Chorizo” (Mexican sausage), green onions and tomatoes. Served with warm tortillas
Shrimp sautéed in butter with mushrooms, and our special mild tomato sauce, served in a bed of rice, and Jack cheese. Garnished with tomato and avocado slices
Large flour tortilla, filled with cheddar cheese and Monterey, shrimp, tomatoes, onions, garnished with lettuce, tomatoes, onions, guacamole and sour cream
Cheese sauce with jalapeño, tomatoes & onions
A traditional Mexican soup made with beef stomach in broth with a red chili pepper based (with or without hominy). Served with tortillas
Healthy chicken broth with chicken breast, and seasoned vegetables, served with a side of chopped onions, cilantro, avocado and fresh jalapeños
Grilled shrimp, romaine lettuce, spinach, tomatoes, onions, corn, avocados, mango, and deep-fried corn tortilla strips, topped with mango citrus vinegar dressing
Chicken or beef fajitas with fresh lettuce, on top of crispy flour tortilla shell, served with guacamole and sour cream
Crispy flour tortilla shell topped with grilled chicken, lettuce, black beans, “Queso fresco”, sour cream, diced tomatoes, and avocado slices
Black beans, rice, lettuce, tomato, guacamole, pico de gallo, sour cream, and cheese. Choice of meat. Asada, carnitas, grilled chicken
Choose from chicken or beef, served in a crispy flour tortilla shell with lettuce, cheese, tomato, sour cream and guacamole
Traditional Caesar salad, topped with grilled strips, with shredded “Parmesan” cheese and croutons
Grilled chicken, romaine lettuce, spinach, tomatoes, onions, corn, avocado, black beans, deep-fried corn tortilla strips, and cheddar cheese, topped with “3 Margaritas” vinegar dressing
Black beans rice, lettuce, tomato, guacamole, pico de gallo, sour cream, and cheese. Choice of meat, ground beef, shredded beef, shredded chicken
Carne asada (grilled steak), romaine lettuce, spinach, tomatoes, onion, corn, avocado, black olives, whole beans, deep-fried corn tortilla strips and “Queso fresco”, topped with “3 Margaritas” vinegar dressing
Grilled fish fillet, romaine lettuce, spinach, tomatoes, onion, cucumber, mango, corn, avocado, and deep-fried corn tortilla strips, topped with mango citrus vinegar dressing
Three enchiladas each smothered in a different sauce (chipotle, culichi, and sour cream sauce). Choice of chicken, beef, cheese, or shredded beef
Two enchiladas with your choice of chipotle, culichi, green tomatillo or mole sauce. Choose from chicken, cheese, ground or shredded beef for your enchilada filling
Two enchiladas filled with sautéed shrimp, tomatoes, and onions. Smothered with a sour cream sauce, garnished with tomato and avocado
Two enchiladas with your choice of cheese, chicken, ground beef or shredded beef. Smothered with green tomatillo sauce, lettuce, tomatoes, onions, guacamole, and sour cream
Soft warm corn tortilla filled with grill sliced skirt steak with one avocado slice on each taco, served a side of chopped onions and cilantro
Homemade thick and crispy corn tortilla with pinched sides. Topped with refried beans, garnished with fresh cheese, lettuce, tomatoes, avocado slices and sour cream. Your choice of grilled steak*, grilled chicken, or al pastor (marinated pork)
Lettuce leaves filled with grilled tender meat, and pico de gallo. Served with whole beans. No rice. Choice of steak or grilled chicken
Soft corn tortillas cooked with Mexican Ranchero sauce, filled with a grilled tender skirt steak, and pico de gallo. Topped with fresh cheese
Smothered with green chili, cheese. Topped with lettuce, tomatoes, guacamole, and sour cream
Soft warm corn tortilla filled with marinated chopped pork loin with diced pineapple, fresh cilantro and onions
A bed of rice, topped with sautéed chicken, broccoli, mushrooms, green pepper, onions, mix vegetables and topped with melted Jack and cheddar cheese. Garnished with tomatoes and avocado slices. Not served with beans
Strips of chicken breast in a sweet sauce with a hint of chocolate, served with tortillas
Two Portuguese shrimp, grilled chicken and skirt steak, served with whole beans, pico de gallo and fresh cheese. Comes with red sauce on the chicken and Portuguese sauce on the shrimp
Grilled skirt steak garnished with a chicken “Mole” sauce enchilada, served with fresh salad. No rice
Delicious T-bone charbroiled and served with sautéed mushrooms, guacamole, pico de gallo and whole beans
Tender grilled pieces of skirt steak, pork and chicken, served over our spicy tomatillo salsa with pico de gallo, Jack cheese, served with guacamole and sour cream
Skirt steak buttered and flame broiled, served with sautéed mushrooms, spinach, red and yellow peppers, topped with melted Jack cheese and cheddar cheese
Lean skirt steak strips, sautéed with tomatoes, onions, jalapeños and spices, in a mild red sauces!
Strips of skirt steak, slices of fresh jalapeño peppers, garlic, onions, tomato, cilantro and spices; served with guacamole and pico de gallo
Beef simmered until very tender in a red sauce, with tomatoes, onions, mild peppers, and spices
Pork loin braised in a green “tomatillo” sauce, with green peppers, onions and spices
Shrimp, bell peppers, onions and mushrooms sautéed in our white sour cream sauce over a bed of rice and jack cheese, garnished with tomatoes and avocado slices. (does not include beans)
Shrimp and octopus tomato juice based cocktail. Mixed with cilantro, tomatoes, onions and avocado
Bacon wrapped shrimp filled with ham and cheese, served with mojo de ajo
Fresh shrimp, served with red onions, cilantro, lime, cucumber and carrots in a hot jalapeño sauce (no rice or beans)
Soft warm corn tortillas filled with fish, homemade tartar sauce, and our delicious “Salsa Mexicana”
Rolled deep fried flour tortilla stuffed with shrimp, and crab meat, scallops, onions & tomatoes, covered with our creamy sauce
Sautéed shrimp, crab legs, clams, scallops, calamari, octopus, mushrooms and fish filet in a red spicy sauce. All served on a “Molcajete”, accompanied with rice, beans, lettuce, guacamole, sour cream, cheese and pico de gallo
Large sautéed shrimp covered with a choice of sauce: diabla, chipotle or empanizados (breaded)
Sautéed shrimp, scallops and mushrooms, in a mild red sauce
Large shrimp sautéed in garlic sauce, cooked with fresh mushrooms
With your choice of shrimp or fish, cooked with lime juice, cilantro, onions, tomatoes, carrots and cucumbers garnished with avocado and slices of orange. Served with tostadas (no rice or beans)
Shrimp served in an authentic green creamy sauce made with poblano peppers, topped with mushrooms, spinach, spices, and slices of “Poblano” pepper
Large shrimp, onions, green bell peppers and mushrooms sautéed in our tomato based sauce served over a bed of rice and cheese. Garnished with tomatoes and avocado. (Does not include beans)
Shrimp cocktail made with tomato juice and spices. Mixed with cilantro, tomato, onion and avocado
Deep fried whole fish garnished with vegetables
Grilled skirt steak scrambled with three eggs, with tomatoes, onion and red and yellow peppers, served with warm tortillas
Filled with ham, cheese, mushrooms, tomatoes, green pepper and onions, smothered with green chili. served with warm tortillas
Your choice of taco, enchilada or tostada; and your choice of beef, chicken, shredded beef or beans. Served with rice and beans
Beef, chicken or shredded beef
With your choice of cheese, chicken, ground beef, or shredded beef
Authentic chili “Poblano”, dipped in egg batter and filled with cheese, with your choice of warm corn or flour tortillas. Served with guacamole
With your choice of cheese, chicken, ground beef, or shredded beef
Large flour tortilla, filled with chicken, ground beef, “Chorizo” or shredded beef
Fried flour tortilla, filled with chicken, ground beef, or shredded beef, with lettuce, cheese, and a slice of tomato
Choice of chicken, ground beef, or shredded beef
Crispy fried corn tortilla, layered with slices of avocado, refried beans, and your choice of ground beef, chicken, or picadillo (shredded beef), covered with shredded lettuce, sour cream, salsa, cheese, and a slice of tomato
Crispy fried corn tortilla, with refried beans, and your choice of ground beef, chicken, or shredded beef; topped with lettuce, cheese, guacamole, sour cream, and a slice of tomato
Rice, beans, cheese, and lettuce, wrapped in a flour tortilla, smothered with enchilada sauce; topped with guacamole, tomatoes, chopped onion, and fresh cheese
Three flour tortillas, filled with cheese and your choice of chicken or beef, garnished with guacamole, sour cream, tomatoes, and onions
Flour tortillas, filled with cheese; topped with onions, sour cream, and guacamole, served with rice and beans
Traditional Mexican salad made with shredded beef “picadillo”, romaine lettuce, tomatoes, onions, avocado, and green olives, Marinated in our vinaigrette dressing, served in a large tortilla shell
Beef simmered until very tender in a red sauce, tomatoes, onions, mild peppers, and spices, served with rice, beans, and warm tortillas
A delicious mexica homemade soup, made with shrimp, scallops, crab legs, and octopus, served with onions, tomatoes, avocado slices, chopped jalapeños and lime
Delicious traditional soup broth, cooked gently just at the boiling point, with crunchy deep-fried tortilla strips, grilled chicken breast, and slices of avocado, topped with Jack cheese, chopped tomatoes, onions and cilantro
Served in it’s own broth, finished with diced tomatoes, onions, cilantro, topped with fresh cheese. Served with tortillas
Choice of grilled steak, chicken, pork carnitas, ground or shredded beef burrito. Filled with rice, refried beans, smothered beef burrito. Filled with rice, refried beans, smothered with pork green chili, cheese, lettuce, tomatoes, guacamole, and sour cream
Grilled chicken, sautéed vegetables, rice and whole black beans. Smothered with tomatillo sauce and pico de gallo
Smothered with green chili and cheese
Large flour tortilla filled with rice, beans and steak or your choice of meat. Smothered with chipotle sauce and melted cheese. Served with sour cream, guacamole, lettuce and tomatoes on the side
Choice of ground beef, shredded beef, pork or chicken. Smothred with green chili and cheese
Beef braised in a mild red sauce, rice and beans. Wrapped in a flour tortilla, smothered with green chili, cheese, sour cream and guacamole
Chicken, ground or shredded beef burrito. Smothered with green chili, cheese, lettuce, tomatoes, onions, guacamole and sour cream
Large flour tortilla filled with rice, beans and steak or your choice of meat. Smothered with an authentic creamy sauce made with poblano peppers, topped with poblano pepper slices
Chile verde pork with rice and beans. Smothered with enchilada sauce, topped with tomatoes, onions, guacamole and fresh cheese
Traditional Mexican style enchiladas, made with and original recipe from “Cuautla, Jalisco, Mexico”, topped with oregano, green cabbage, and fresh cheese
Two corn tortillas stuffed with fresh spinach sautéed with tomato and onion, topped with creamy sauce, and Jack cheese
Two flour tortillas filled with crab meat, shrimp, scallops, tomatoes, and onions, topped with creamy sauce, avocado, and Jack cheese
Boneless and skinless grilled chicken breast, topped with a delicious mild red sauce. Served with warm tortillas
Chicken breast grilled with sautéed garlic, mushrooms, spinach, red and yellow peppers, topped with Jack cheese and cheddar cheese
Sliced chicken breast, cooked with sautéed mushrooms, red and yellow pepper, covered with our special chipotle sauce
Chicken strips cooked in creamy sauce, with green peppers, onions and mushrooms. Served over a bed of rice and Jack cheese. No beans
Signature plate, chicken breast served in an authentic green creamy sauce made with poblano peppers, and spinach, topped with mushrooms, spices and slices of “Poblano” pepper. Delicioso!
Grilled chicken breast made with authentic “Mole Poblano”. Dry peppers, chocolate and spices make this mysteriously dark bittersweet sauce
Strips of chicken breast, sautéed with fresh mushrooms, onion and green pepper, served on a bed of rice with Jack cheese, in our special mild sauce, garnished with avocado and tomatoes. Not served with beans
Skirt steak buttered and flame broiled, served with lettuce, pico de gallo, guacamole, green onions and warm tortillas
Sautéed shrimp, octopus, scallops, crab legs, fish, calamari, mushrooms, served on a bed of rice, with Jack cheese, garnished with a little salad
Three over easy eggs covered with our special green chili, served with warm tortillas
Crispy deep fried corn tortillas scrambled with eggs, onions and red sauce, topped with fresh cheese
“Chorizo” (mexican sausage) scrambled with eggs, tomatoes and onions. served with warm tortillas
1 dish
No refills
7 dishes
Made with Hornitos tequila, Triple Sec, 3 Margaritas Mix, Grand Marnier, and a splash of blue Curaçao
Price may vary according to the Margarita you want
Reposado, Squirt soda, fresh lime, and a pinch of salt
Rum, Triple Sec, lime juice, sugar, soda water, and crushed mint leaves. Also available in strawberry, peach, and mango
13 dishes
Made with Sauza Hornitos 100% Agave. In 1948, Acapulco’s socialite Margarita Sames created a sensation by mixing Cointreau, Tequila, and lime juice. Her concoction was such a success it was named after her and is today known as “the Original Margarita” made only with Cointreau
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Made with Hornitos tequila, fresh oranges, lime juice, Grand Marnier, Triple Sec, Cointreau, and a splash of our 3 Margaritas Mix
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Made with Cabo Wabo tequila, Triple Sec, Cointreau, fresh lime, and our 3 Margaritas Mix
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Made with Cuervo Gold tequila, Triple Sec, 3 Margaritas Mix topped with cranberry juice and a splash of Grand Marnier
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Made with Hornitos tequila, Triple Sec, 3 Margaritas Mix, and a float of Grand Marnier
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Vodka, tomato juice, lime, and spices
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Bacardi Superior rum, Bacardi Coco rum, Bacardi Select rum, tequila, orange juice, grenadine, and a splash of Bacardi 151 rum floating on top
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ask which red wine they use and whether its producer marks it vegan.
Corona – Negra Modelo – Dos Equis Lager – Estrella – Carta Blanca – Corona Premier
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bud Light – Corona Light – Modelo – Dos Equis Amber – Sol – Corona Familiar – Victoria – Pacífico – Tecate – Bohemia – Corona Seltzer
Ask which beer is on tap and whether that producer marks it vegan.
Coors – Budweiser – Blue Moon – Coors Light – Bud Light – Coors Banquet – Michelob – Miller Lite – Heineken
Ask which beer it is and whether that producer marks it vegan.
Merlot – Chardonnay – White Zinfandel – Cabernet – Pinot Grigio – Dos Equis Amber – Coors Light
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
No refills
Ask whether the horchata is made with rice and cinnamon or finished with milk, both are common.
1 dish
Clamato, lime juice, spices, and your choice of beer
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