Andes Cafe

Fresh mahi-mahi, lime, aji amarillo tiger’s milk, red onions, and cilantro. Bold & tangy!

Crispy corn-meal turnovers filled with beef & potatoes, served with spicy creole sauce

Grilled NY steak cooked to perfection served with hand-cut fries, fresh garden salad & chimichurri

Rotisserie chicken, secret ají sauce, sweet plantains & salsa criolla

Decadent sponge cake soaked in three milks, featuring exotic soursop fruit, caramel drizzle

Wok-sautéed juicy beef, onions, tomatoes, fries & soy-based sauce. Served with white rice

Chef’s fried rice with chicken vegetables, shrimp omelet and sweet plantains

Hearty, flavorful Colombian platter with red beans, rice, pork belly, sausage, corn patty, fried egg, and avocado

1/4 Charcoal chicken with fried rice, fries & secret ají sauce

Shrimp stew simmered in creamy coconut milk with peppers, onion, and citrus juices, white rice, sweet plantains & pickled onions/tomato salad

Corn pancake with cheese & nata cream

Sweet and savory corn pancake stuffed with fresh handcrafted cheese. served with silky cream sauce (nata)

Crunchy cheese sticks with a sweet & mildly spicy dipping sauce

Grilled chicken skewer, marinated in ají panca & spices. Served with potatoes, corn & signature anticucho sauce

Fried corn patty stuffed with grilled steak, shredded munster cheese, cilantro garlic mayo

Bite-sized chunks of beef sirloin and sausage over fries, caramelized onions and topped with fried egg

Crispy corn-meal turnovers filled with beef & potatoes, served with spicy creole sauce

Grilled NY steak cooked to perfection served with hand-cut fries, fresh garden salad & chimichurri

Fresh fish, shrimp, octopus, crispy calamari, lime, rocoto chili tiger’s milk, red onions and cilantro

Ecuadorian-style shrimp ceviche with tomato, red onion, lime, plantain chips & popcorn

Albacore tuna & shrimp soup with yuca & pickled onions and plantain chips