Bean

Grilled Tofurky Bratwurst with mustard and sauerkraut or mustard and coleslaw

Pecans, coconut, oatmeal, bananas, and chocolate chips

Dark kidney beans, chick peas, black eyed peas, green beans, celery, onions, and tofu in a vinaigrette

Tossed with Buffalo Sauce (GFI)

Spicy BBQ or Sweet Mustard (GFI)

Southern Style, Buffalo, BBQ, or Teriyaki Sauce

Choice of Dressing: Vegan Ranch, Blue Cheesish, Agave Mustard, 1000 Island, or Sesame Ginger

Tomato based with beans, TVP, vegetables, and spices

A Southern Classic! Battered and fried dill pickle chips piled in a basket with Ranch on the side

Our take on a Southern favorite. Served cold with corn chips

Burger Patties, 1000 Island, shredded lettuce, Daiya Shreds, pickles, and onions

Farm raised Gardein fishless filets with shredded lettuce and Tartar Sauce

Spicy BBQ or Sweet Mustard BBQ Soy Curls with cole slaw. Served on a kaiser roll or wrap

Seasonal Flavors

Red Beans & Rice (GFI) Steamed Kale with sesame seeds (GFI) Side Salad (GFI) Spring mix, shredded carrots, Mega Bean Salad, and onions. Mega Bean Salad (GFI) Dark kidney beans, chick peas, black eyed peas, green beans, celery, onions, and tofu in a vinaigrette. Tots (GFI)

Spring mix, shredded carrots, Mega Bean Salad, and onions

Southern fried tofu fingers on a crispy waffle with Earth Balance, syrup, and one side

Chocolate Chip ~ Pecan ~ Mixed Berry Compote Plain Waffle

Battered and fried cauliflower tossed with your choice of sauce. Blue Cheesish or Ranch on the side

Ask whether the batter has egg or milk in it.

Eight tofu fingers braised with spices, battered and fried, then tossed with your choice of sauce. Blue Cheesish or Ranch on the side

Ask whether the batter has egg or milk in it.

Flour tortilla filled with Daiya Shreds, mushrooms, onions, and peppers, drizzled with sour creamy sauce. Salsa served on the side

Ask whether the quesadilla is the plant-based version.

Daiya Cheddar, fried jalapeno chips, Vegenaise, lettuce, tomato, and onion

Ask whether the cheddar is the plant-based version.

Daiya Cheddar, lettuce, tomato, Vegenaise, pickles, onion, and ketchup

Ask whether the burger is the plant-based version.

House made Seitan grilled with peppers, onions, mushrooms, Daiya Mozzarella, Vegenaise, shredded lettuce, tomato, and onion

Ask whether the cheesesteak is the plant-based version.

House made Seitan sliced and sautéed with Daiya Mozzarella, sauerkraut, and 1000 Island on grilled rye

Ask whether the reuben is the plant-based version.

Our battered and fried tofu fingers tossed with your choice of sauce and lettuce, tomato, onion, and Ranch

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Impossible Burger patty, onions & peppers, Daiya Cheddar, and 1000 Island on rye bread

Ask whether the patty melt is the plant-based version.

Seasoned red beans, jasmine rice, steamed kale, Ranch Dressing, and sesame seeds with your choice of: (5) Fried Tofu Fingers (Southern Style, Buffalo, BBQ, Teriyaki, or Korean BBQ Sauce) –or– Fried Cauliflower (Southern Style, Buffalo, BBQ or Teriyaki Sauce) –or– Oven Roasted Portabellas (GFI) –or– Pulled BBQ (Spicy or Sweet Mustard) (GFI)

Ask whether the ranch dressing is the plant-based version.

Tofu scrambled with your choice of 3. Served in a bowl with a biscuit or whole wheat toast or served in a wrap. Peppers & Onions ~ Sautéed Mushrooms ~ Daiya Cheddar ~ Daiya Mozzarella ~ Carrot Bacon ~ Sausage Patty ~ Seitan Bacon ~ Black Olives ~ BBQ Soy Curls ~ Fresh Spinach ~ Pickled Jalapenos

Ask whether the cheddar is the plant-based version.

Spicy BBQ Soy Curls over cheesy grits with Spicy Mayo, steamed kale, and a corn muffin

Ask whether the mayo is the plant-based version.

Spicy BBQ Soy Curls over home fries with Spicy Mayo, steamed kale, and a biscuit

Ask whether the mayo is the plant-based version.

Ask whether it can be made without butter.

Ask whether it is made with butter.

Seitan Bacon, Daiya Cheddar, onion rings, pickles, BBQ sauce, and Ranch dressing

Daiya Cheddar, Seitan Bacon, Vegenaise, lettuce, tomato, and onion

Scrambled tofu, cheesy grits, home fries, carrot bacon, house made sausage patties, and a biscuit with fruit jam

Layers of vanilla cake with raspberries, cream cheese, and coconut

With cream cheese frosting and Habanero Sugar