BHeavenly

Crispy fried potatoes worh mixed grilled veggies and smokey tempeh bacon, topped with cilantro lime sauce and tomatoes

Open faced toasted bagel with roasted garlic spread, smokey tempeh bacon, diced tomatoes and cilantro lime sauce

Romaine lettuce topped with tomatoes, cucumber, carrots, homade Croutons and vegan dressing

Smoky pinto beans on a bed of steamed basmati rice with grilled veggies and crispy tofu, smothered in our creamy cumin sauce topped with fresh avocados and diced tomatoes

Ask whether the beans and rice are made with lard or chicken stock, and to leave off any cheese or sour cream.

Steamed broccoli and carrots on a bed of rice, with crispy tofu tossed in our homade teriyaki sauce topped with fried onions

Ask whether it is cooked in butter or a meat stock rather than oil.

Sautéed kale and grilled cabbage served on a bed of quinoa, topped with fried smoky tempeh and homade pesto and tomatoes

Ask whether the batter has egg or milk in it.

Beets, corn, carrots, to.stoes, and seasoned quinoa on a bed of romaine lettuce. Topped with cilantro lime sauce, and fresh avocado

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Chopped romaine tossed with homade croutons and vegan Caesar dressing topped with your choice of vegan or regular cheese

Ask whether the caesar dressing is the plant-based version.

Open faced toasted bagel with cream cheese topped with fluffy scrambled tofu, choice of cheese, diced tomatoes and fresh avocado

Ask whether they can make it without the cream.

Crispy fried falafel balls layered with coleslaw, hummus and garlic tahini sauce topped with tomatoes served in warm pita bread

Ask whether the batter has egg or milk in it.

Smokey tempeh layered with provolone cheese and fresh tomatoes, smothered in our homemade vegan pesto sauce on grilled sourdough bread served with homemade chips

Ask whether the provolone is the plant-based version.

Fried tempeh smothered in homade bbq sauce layered with pepper jack cheese and coleslaw on grilled sourdough bread served with homemade chips

Ask whether the pepper jack is the plant-based version.

Steamed rice topped with grilled veggies, crispy fried tofu tossed in our homade BBQ sauce and topped with coleslaw

Ask whether the rice is cooked in stock or finished with butter.

Crispy fried potatoes with fluffy tofu scramble, topped with you choice of cheese, dives tomato and fresh avocado

Ask whether they can make it without the cheese.

Fried tempeh served on tortillas topped with coleslaw, tomatoes and cilantro lime sauce

Ask whether the beans and rice are made with lard or chicken stock, and to hold the cheese and crema.

Rice noodles tossed with safrito a nd peanut sauce topped with coleslaw, crushed peanuts and sweet chili sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Sautéed broccoli and carrots tossed with rice noodles, topped with crunchy fried tofu smothered in homemade teriyaki sauce, fresh cabbage and fried onions

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Handmade grilled veggie patty sautéed in our homemade teriyaki sauce, with a grilled pineapple ring, provolone cheese, and fried onions

Handmade grilled veggie patty topped with melted pepper jack cheese, fresh avocado, house coleslaw, and smothered in creamy fusion sauce

Handmade grilled veggie patty with pepper jack cheese, spicy house coleslaw, topped with crispy fried jalapeño peppers, and creamy cilantro lime sauce

Crunchy cabbage, carrots and cucumber tossed in a ginger dressing, topped with fresh avocado, coriander stripe and Sriracha cream sauce