1 dish
House bourbon with peach pureé and a splash of citrus
4 dishes
Romaine and arugula mix, candied walnuts, fresh apples, and balsamic dressing
Ask what is in the balsamic dressing, everything else on the list is a plant.
Crisp cabbage and carrots in a house made dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Crispy tater tots for a crunchy good time
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Greens, veggies and croutons with your favorite dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
26 dishes
A wedge of crisp iceberg lettuce with bleu cheese crumbles, candied brown sugar bourbon bacon, diced tomatoes, and choice of dressing
Mixed Greens loaded with grilled chicken, tomato, red onion, shredded cheese and tortilla chips. With chipotle lime dressing
Fresh romaine lettuce with parmesan cheese dressed in Caesar dressing and topped with fresh croutons
Slow smoked pork in corn tortillas with mango habanero sauce, fresh jalapeños, and red onions
Slow beef in corn tortillas and topped with onions, cilantro, and whiskey fire aioli
Seared and chilled ahi tuna* on a crispy won ton shell with Birdies slaw on top
All beef hot dog snuggled with Swiss, ham, Colorado sauce, honey mustard, and a pickles
All beef dog loaded up with our house made bourbon pimento cheese mix
Cream cheese and raspberry jalapeno sauce make this the staff favorite
Beer battered or grilled cod in warm flour tortillas with cilantro sauce, cabbage, and tomatoes
Smoked brisket in corn tortillas with BBQ sauce and Birdies slaw
Grilled or crispy chicken in a flour tortilla topped with lettuce, red onion, shredded cheese and choice of any of our delicious wing sauces
Rich beer cheese sauce mixed in along with hatch green chilies, tossed with cavatappi, and topped with shredded cheese
Chicken sautéed with red peppers, onions, bacon, jalapeños, and southwest pesto cream sauce tossed in with Linguini. It’s BACK!
Two of our hand made parmesan crusted chicken breasts served with a side of your choice
The famous parmesan crusted chicken laid on top of all day Mariana marinara tossed linguini. Blanketed in provolone. Comes with garlic bread
Extra slow braised beef with mushrooms, sour cream and a rich cream sauce. Tossed with cavatappi. Comes with garlic bread. A staff favorite at all of our restaurants
Fresh made beer battered cod with hand cut fries and house made tartar sauce. Everyday!
Vodka, coffee liquor, cream and coke. The dude with fizz!
Juicy burger topped with bleu cheese crumbles, smokey bacon, and fig jam. This is luxury
House seasoned USDA choice prime rib, slow roasted at low temperatures in a hermetically sealed oven without windows, light or anything to distract from delicious roasting. Comes with two sides. Baked potato and seasonal vegetable available
The classic of classics. A juicy all beef burger topped with melted cheese. Add Bacon 3
Topped with our house made BBQ sauce, smokey bacon, onion rings, and cheddar cheese
Our hearty green chili poured over your open face burger with pepper jack cheese. Get your fork ready to dive into deliciousness
With beer cheese and honey mustard
Soft pretzel stuffed with jalapeño cream cheese and paired with raspberry jalapeño dipping sauce
2 dishes
A twist of bacardi limon, Absolut citron, peach schnapps and orange liqueur, orange juice, and strawberry on top
A tall glass of cold brew with hazelnut cream
5 dishes
Apple whiskey with ginger beer and a fresh lime
Gin, mint syrup, ginger beer with fresh lime and mint
Rum and mint. All day delicious also great with strawberry, raspberry, or peach too!
Gin, creme de cassis, sweet syrup and fresh lemon topped with soda
Bourbon, triple sec, cranberry and lime shaken and served up
10 dishes
House made mint syrup with strawberry pureé and soda
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
A cross between a red beer and classic chelada. Using mexican lager, tomato juice, spices and lime. Tajin rim
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
From the butte with love ,vodka with lemonade, pineapple, and grenadine
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Buffalo trace bourbon with mint syrup and fresh mint. Refreshing
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
A blend of rose wine, peach and strawberry pureés, brandy, and spiced rum with fresh oranges
Ask which wine they use and whether its producer marks it vegan.
Our famous blend of juicy red wine, peach vodka, brandy, fresh citrus, strawberry and raspberry pureés
Ask which red wine they use and whether its producer marks it vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
6 dishes
Chopped brisket holding an all beef dog with cream cheese drizzled with our BBQ sauce and pickles
Our famous green chili poured across an all beef hot dog
A bacon wrapped dog with pepper jack cheese, whiskey fire sauce, and a roasted jalapeños
We read menus dish by dish at 77,000+ restaurants.