2 dishes
Mixed greens, carrots, onions, cucumbers, sesame-ginger vinaigrette
Two for cabbage, celery, onions, mushrooms, and carrots
1 dish
10 Steamed edamame, wok-tossed with ginger and garlic
26 dishes
(25 Pieces)
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Mixed greens and carrots with peanut-lime vinaigrette
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter has egg or milk in it.
Our famous fried zucchini straws
Ask whether the batter has egg or milk in it.
Steamed edamame pods, wok-tossed with ginger and garlic
Ask what is in the steamed edamame pods, everything else on the list is a plant.
Chicken broth with chile, tofu, egg, pork, bamboo shoots, and mushrooms
Ask whether the chicken broth is the plant-based version.
Savory and crispy chilled cabbage, sesame, peanuts, and chile threads
Ask what is in the savory and chile threads, everything else on the list is a plant.
Broccoli, bok choy, carrots, celery, mushrooms, tofu, and ginger-garlic sauce (vegetarian)
Ask what is in the ginger-garlic sauce (vegetarian), everything else on the list is a plant.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
13 Our famous zucchini straws
Ask whether the batter has egg or milk in it.
7 Chicken broth, chile, tofu, egg, pork, shoots, and mushrooms
Ask whether the chicken broth is the plant-based version.
8.5 Mixed greens, carrots, red onions, and cucumber with sesame-ginger vinaigrette
Ask whether it is cooked in butter or a meat stock rather than oil.
Bok choy, steamed and stir fried with ginger and garlic
Ask what is in the steamed, everything else on the list is a plant.
10.5 Steamed broccoli, lightly seasoned
Ask whether it is cooked in butter or a meat stock rather than oil.
6.5 Chinese-American crispy noodles, perfect for adding crunch to any meal
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
15 Mild ginger-garlic brown sauce with tofu
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the base is dairy, frozen yoghurt or sorbet.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
5 For veggie and mushroom spring rolls wrapped in a crispy pastry shell
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh veggies, rice dishes, and noodles
Ask what is in the rice dishes and noodles, everything else on the list is a plant.
Steamed broccoli and rice. Chef Dennis' family restaurant served up to 6,000 pounds of these spareribs every week at their little drive-thru restaurant
Ask whether it is cooked in butter or a meat stock rather than oil.
Shanghai Bok Choy, stir fried with ginger and garlic
Ask what is in the Shanghai Bok Choy, everything else on the list is a plant.
67 dishes
(15 Pieces)
(30 Pieces)
(25 Pieces)
Hoisin chicken with carrots and onions, served with cool lettuce cups
Egg noodles with cabbage, carrots, sprouts, and onions; choice of chicken or shrimp
Classic fried rice with onions, carrots, eggs, sprouts; choice of pork or chicken
Napa, onions, carrots, bamboo shoots, celery, sprouts, and light ginger-garlic sauce
Peppers, celery, carrots, napa cabbage, and shrimp in a savory-sweet-spicy sauce topped with peanuts
Sliced beef with carrots, peppers, celery, bamboo shoots, onions, and a spicy Sichuan sauce
Two for cabbage, pork, onions, carrots, and celery
17 Spring mix greens with carrots and peanut-lime vinaigrette, grilled shrimp
18 Mixed greens, cucumber, carrots, red onion, and garlic-chive ranch dressing with crispy chicken
19 Mixed greens and cucumber with sesame-ginger vinaigrette, grilled salmon
19 Mixed greens and cucumber with sesame-ginger vinaigrette, grilled tuna. Served rare
Classic fried rice with pork, chicken, or shrimp
14 Panko breaded chicken, lettuce, and sweet chile aoli, served with fries
15 Panko breaded Tra, lettuce, and sweet chile aoli, served with fries
15 Sweet-savory-spicy stir fry with your choice of beef or chicken, served with rice
16 Stir fried noodles and veggies with chicken or shrimp
16 Crispy fried chicken breast meat with chile-garlic ginger-soy sauce
16 Chicken and veggies stir-fried in our coconut milk-red curry sauce
16 Ginger garlic brown sauce
16 Chicken breast meat, coated in panko breadcrumbs, served with a classic sweet and sour sauce
Our classic fried rice, with chicken, shrimp, or roast pork
6 For lump-crab meat and cream cheese filled wontons
Classic pork, cabbage, carrots, onion, celery wrapped and fried in a hearty crepe
Six for ancient coin-shaped pork dumplings fried until golden brown
A famous singer named Stevie once told us that our version is better than those served at Mr. Chow in Beverly Hills. Stir fried onions, carrots, and chicken with cool lettuce cups
Cucumber, egg and wheat pasta, carrots, and scallions tossed in a sesame and peanut paste
Mixed greens and cucumber with sesame-ginger vinaigrette and grilled salmon
Add chicken, 6.5 mixed greens and carrots with peanut-lime vinaigrette
19 Mixed greens and cucumber with sesame-ginger vinaigrette
18 Mixed greens, lettuce, cucumber, carrots, red onion, and garlic-chive ranch dressing
Carrots, sprouts, onions, and shrimp, chicken, beef, or roast pork with rice
Peppers, onion, pineapple. We coat a boneless chicken breast with Panko breadcrumbs and top it with a classic Chinese sweet and sour sauce. Served with steamed rice
Steamed rice, pineapple, peppers, onions. One big chop, panko-breaded and topped with our nostalgic sweet and sour sauce
Steamed rice, peppers, onion. Crispy fried chicken breast meat or cauliflower tossed in chile-garlic-ginger-soy sauce. A few years ago, there was a movie made in which they referred to this as the most popular dish in America
Bok choy, carrots, broccoli, and roast pork. A classic Chinese favorite stir fried in our delicate brown ginger sauce
Steamed rice, carrots, peppers, onion. Classic sweet-savory-spicy stir fry. Served with steamed rice
Beef and broccoli with carrots, stir-fried in our brown ginger-garlic sauce. Comfort food that won't disappoint
Steamed broccoli, with panko-crusted shrimp, topped with our honey-garlic sauce and peanuts. A crowd favorite
Peppers, onions, grit cakes. This menu item started as a special and quickly became one of our signature items. It's a true blending of Southern technique and Asian flavors in one dish
Steamed rice, stir-fried vegetables. Tra is a flaky white fish that is mild in flavor. We coat it Tonkatsu style, with Japanese breadcrumbs
Steamed rice, stir-fried vegetables. A staple on the Blue Bamboo menu since 2005. Honey and soy sauce perfectly glaze a tuna steak, served rare
Steamed rice, stir fried vegetables. Salmon, grilled and brushed with a miso glaze, topped with fragrant basil oil
Market priced Steamed rice, mixed greens, orange duck sauce. We start with a very special breed of Indiana duck, roast each bird, and crisp just before serving
Steamed rice, grilled bok choy. We ought to offer a juiciness guarantee with this dish. It's lightly rubbed with Javin curry powder then grilled to your liking
Wide rice noodles with beef, onions, carrots, bean sprouts and scallions, wok-tossed over a high flame
Hearty egg noodles, with chicken, napa, carrots, onions, and sprouts tossed in red curry and layered with peanut-dressed greens and peanuts
Lightly battered shrimp, steamed broccoli, tossed in a creamy sweet and savory walnut sauce
(Up to 20 slices)
Each (minimum 12; 36-hour advance notice)
1 dish
14 House-infused green tea liqueur, lemon, vodka
1 dish
15 Our twist on this classic rye whiskey cocktail
8 dishes
14 Our twist on this classic rye whiskey cocktail
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
14 Tex Mex flavor, Hip-Asian Style
Ask whether anything is mixed into it, as poured, most drinks are vegan.
14 Quenching and juicy
Ask what is in it.
14 Sweet and fragrant
Ask what is in it.
14 House-infused whiskey and vermouth
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
13 Lychee and Blackberry-infused red wine
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
15 Classic and dirty martini
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
14 Roku Japanese Gin with lime and grapefruit juices
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
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