7 dishes
Our most popular base and for good reason. Our acai is made with organic acai from Brazil and has a wonderfully thick, fudge-like texture and a rich fruity, earthy taste. We combine this acai with coconut water and a touch of organic agave, organic coconut nectar and monk fruit to give that wonderful smooth taste. And the best part…it pairs excellently with all of our other bases!
Our Pitaya base is a thing of beauty – naturally, magnificently pink with a great earthy watermelon-like flavor. The Pitaya fruit, also known as Dragon Fruit, is rich in magnesium, iron, fiber and antioxidants. We sweeten the base with a bit of organic agave nectar, creating a yummy base with a great thick texture
Our Blue Coconut has become our second most popular base, just behind Acai. It has a rich coconut flavor, as we combine the various coconut forms: coconut cream, coconut milk and coconut water (lots of coconut yum!). We add raw organic coconut shreds for a great texture and blue spirulina, which gives it that beautiful blue hue
Imagine taking Blue Bowl on vacation with you. Think toes in the sand with a tiny umbrella in your bowl. Destination? Tropical Paradise. It's our superfood take on a vacation classic, the Pina Colada. This out-of-the office blend brings pineapple, coconut, mango, and blue spirulina to the beach for you. You’re welcome!
Our Huckleberry base is made with the huckleberry fruit (a delicious berry that has a taste reminiscent of a blueberry, and is rich in Vitamins A, B and C). The fruit paired alongside coconut water and coconut cream makes the base naturally sweet & tart at the same time!
One of our most popular bases, typically added as a layer on the top of any bowl. Our blue chia pudding is made fresh daily with oat milk, chia seeds (and the rest we have to keep secret!). What makes it blue? Why blue spirulina of course (super packed with antioxidants)
Our Mexican Chocolate Protein base is inspired by my abuelita’s hot chocolate — a rich, velvety superfood base made with creamy coconut cream, organic agave, decadent vegan chocolate, antioxidant-rich cocoa, pumpkin protein, and a warm touch of cinnamon. It delivers that deep, comforting chocolate flavor with a spicy kick and a smooth, indulgent texture, all while packing a serious protein punch from nutrient-dense pumpkin protein. Perfect for chocolate lovers!
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Inspired by the vibe of chillin’ n relaxin’ in Ojai, CA, this chia pudding will definitely take out to another place. Thick, rich, smooth, creamy, coconut-y…how can you go wrong!?
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Protein, Chocolate, Chia. The name says it all. If you’re looking to get your g’s of protein in, plus you want something rich, creamy and delicious, dive in!
Ask: Is the protein in the chocolate chia pudding plant-based?
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For all the Matcha lovers, we know it will not disappoint. Our Matcha base is made with high grade Matcha, alongside coconut water and coconut cream, giving it a rich and silky flavor. Altogether, our Matcha base is true to what Matcha should taste like!
Is made of a smooth and tropical blend of Mango, Pineapple, Passion Fruit and Orange. We add a touch of Red Beet for a sweet, earthy note. Perfect for Summer. Enjoy!
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Bringing that twist of superfood color to the deliciousness of horchata. This overnight oat is served chilled and available all day. It’s packed with protein and perfect for anyone looking for that extra protein without compromising on flavor
Ask whether the horchata is made with rice and cinnamon or finished with milk, both are common.
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