Byblos Cafe

Pita chips lettuce, tomato, cucumber, red onion, sumac, mint, lemon, olive oil

(Sesame)

Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.

Ask whether the batter has egg or milk in it.

Ask whether it has beef in it, most other menus that describe this dish name beef.

Ask whether the base is yoghurt, sour cream or mayonnaise.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.

(Garlic)

Ask about the sauce or side it comes with.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether anything is added to it, on its own this is vegan.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

(Protein of choice), lettuce, tomato, sumac onion, arabic pickle & choice of: tahini, tzatziki, or toum

Choose the tahini or the toum rather than the tzatziki.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the batter has egg or milk in it.

Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.

(Seasoned with shawarma spices)

(Seasoned yogurt cheese)

(Yogurt)

(Protein of choice) tomato, sumac onion, arabic pickle, feta, tzatziki

Koobideh beef patty, za’atar labneh, lettuce, tomato, sumac onions, pickled cabbage, arabic pickle

Lettuce, tomato, red onion, cucumber, feta, greek olives, baba’s vinaigrette