3 dishes
7 dishes
Choice of small garden or Caesar salad served with a bowl of Guinness Onion Soup, Loaded Potato Soup or our famous Tailgate Chili
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the batter is made with egg and milk.
Ask whether the vegetables are finished with butter.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
43 dishes
Choice of grilled chicken or chili layered with shredded cheddar cheese, white queso, pico de gallo and fresh jalapeños. Served with sour cream and salsa
Tossed with Kosher salt and served with queso
Fresh brussels sprouts fried crisp and topped with a balsamic glaze and parmesan cheese. Served with our signature spicy aioli sauce
Boneless wings tossed in your choice of sauce, mozzarella bricks, potato skins and pretzel bites. Served with marinara, seasoned sour cream, queso and choice of ranch or bleu cheese dressing (no substitutions, please)
Hand-breaded in herb-panko breadcrumbs, lightly fried and served with marinara sauce
Topped with cheddar-jack cheese, bacon and green onions. Served with a side of sour cream
Grilled chicken, pepper jack cheese, jalapeños, roasted poblano peppers and black bean and corn salsa. Served with guacamole and sour cream
Wings tossed in your choice of sauce. Served with celery and choice of ranch or bleu cheese dressing
Wings tossed in your choice of sauce. Served with celery and choice of ranch or bleu cheese dressing
Hand-battered crispy chicken breast, cheddar cheese, applewood bacon, maple miso butter and an over-medium fried egg
Crispy Nashville-style hot chicken topped with bleu cheese crumbles, lettuce, tomato and choice of ranch or bleu cheese dressing Available grilled or with Classic Buffalo sauce
Roasted turkey breast, applewood bacon, sliced avocado, provolone cheese, lettuce, tomato and ranch dressing
Seasoned grilled chicken, spring mix, cheddar-jack cheese, black bean and corn salsa, sliced avocado and spicy aioli
Sliced turkey, ham and applewood bacon topped with provolone and cheddar cheese, lettuce, tomato and garlic aioli on toasted sourdough
Parmesan sourdough toast, American and cheddar cheese, applewood bacon, ham, tomato and an over-medium fried egg
Grilled peppers, caramelized onions and mushrooms, provolone cheese and chipotle aioli on a traditional hoagie roll
Slow-roasted and hand-shaved London broil steak piled high with provolone cheese and horseradish sauce on a French-style roll. Served with a side of au jus
Three burger sliders topped with American cheese, lettuce and pickles. Served with a side of yellow mustard and choice of fries or waffle fries
Three crispy, fried chicken sliders topped with coleslaw, red onion, pickles and sriracha aioli. Served with choice of fries or waffle fries
Sam Adams hand-battered fish fillets. Served with creamy coleslaw, tartar sauce and fries
Sautéed mushrooms and spinach tossed in an Asiago alfredo sauce with fettuccine pasta and parmesan cheese. Served with a garlic-buttered crostini
Jasmine rice, brussels sprouts and green onions
Fried shrimp topped with shredded cabbage mix, red onion, cilantro and Boom-Boom sauce. Served with a side of chips, salsa and Atomic sauce
Seasoned chicken topped with shredded lettuce, pico de gallo and cheddar and jack cheese. Served with a side of chips, salsa and Atomic sauce
USDA Choice chargrilled top sirloin finished with garlic butter. Served with garlic mashed potatoes and green beans
Guinness Stout and Jameson Irish Whiskey onion soup, topped with melted provolone cheese and toasted croutons
Russet potatoes, shredded cheddar cheese, applewood bacon, green onions, thyme and toasted croutons
Beef chili, jalapeños, black beans and ranch beans topped with shredded cheddar cheese, sour cream and green onions
Grilled chicken, mixed greens, cheddar cheese, corn, black beans, carrots, tomatoes, green onions and corn tortilla strips. Tossed with chipotle-ranch dressing and sweet BBQ sauce
Grilled chicken, romaine lettuce, Parmesan cheese and croutons tossed with Caesar dressing
Topped with American cheese, lettuce, tomato, red onion and pickles
Smashed ground beef topped with applewood bacon, American and provolone cheese, caramelized onions, white cheese sauce, Thousand Island dressing and pickles on parmesan sourdough bread
BBQ pulled pork, applewood bacon, provolone cheese, Tabasco® onion straws, whiskey BBQ sauce, Thousand Island dressing, lettuce, tomato and pickles
Blackened seasoned burger, pepper jack cheese, queso, fresh jalapeños, tortilla strips, guacamole, lettuce and tomato
Applewood bacon, cheddar-jack cheese, an over-medium fried egg, lettuce, tomato, red onion and pickles
Hand-breaded chicken tenders fried to a golden crisp and served with a side of fries and choice of BBQ, ranch or honey mustard
Creamy vanilla cheesecake topped with strawberry sauce, fresh strawberries, and whipped topping
Warmed cream cheese butter cake, vanilla ice cream, strawberry sauce and fresh berries
Deep-fried battered cookie dough with a warm, gooey center, topped with chocolate and caramel sauce, ice cream and a cherry
Warm, fudgy brownie topped with vanilla ice cream, caramel sauce, and whipped cream Make it a double
Creamy white American and Asiago cheese, spinach and roasted artichokes topped with shredded parmesan cheese. Served with tortilla chips, garlic-buttered crostini and salsa
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