28 dishes
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in water or in milk.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in water or in milk.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Red kidney beans, Caribbean-style
Ask whether it is cooked in butter or a meat stock rather than oil.
Simple rice dish with peas
Ask whether the rice is cooked in stock or finished with butter.
Flavorful rice dish with a hint of yellow color
Ask whether the rice is cooked in stock or finished with butter.
Flavorful rice dish made with spinach
Ask whether the rice is cooked in stock or finished with butter.
Steaming hot serving of plain white rice
Ask whether the rice is cooked in stock or finished with butter.
Warm and comforting bowl of porridge
Ask whether it is cooked in water or in milk.
Crispy dumplings served for breakfast
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask what it is made with. The menu does not list the ingredients.
36 dishes
Caribbean-style chicken with a smoky jerk seasoning
Tender oxtail in a rich, savory brown gravy
Fish marinated in a tangy vinegar-based sauce with traditional Caribbean spices
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