Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
24 dishes
Eggplant, fresh mozzarella, basil and a drizzle of balsamic glaze
Ask for it without the mozzarella.
13 Vegetables & finished with elbow pasta & pesto
Ask whether the stock is chicken or beef.
Mixed greens, cucumbers, carrots, tomatoes, radish, and choice of dressing (Gf)
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Spinach, candied pecans, strawberries, red onions, feta cheese and poppy seed dressing
Ask for it without the feta cheese.
Breaded eggplant, marinara, mozzarella and pesto on a toasted Italian hoagie
Ask for it without the mozzarella.
Breaded eggplant cutlets served with fresh mozzarella, tomatoes, garlic, linguine and house-made marinara
Ask for it without the mozzarella.
Cremini mushrooms, EVOO, fresh mozzarella, Italian herbs and feta cheese
Ask for it without the feta cheese and mozzarella.
Ask whether it is made with bacon (pork) and parmesan.
Ask whether it can be made without aioli.
Ask whether it can be made without parmesan and garlic aioli.
Garlic bread served with marinara sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it has shrimp in it, most other menus that describe this dish name shrimp.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Zucchini, spinach, bell peppers, tomatoes, garlic, lemon juice & olive oil tossed with penne pasta and topped with basil (VEG, V)
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the rice is cooked in chicken broth.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter is made with egg and milk.
Garlic bread served with red sauce
Ask whether the dough contains milk, butter, egg or ghee.
74 dishes
Grilled chicken, mozzarella, mixed greens, feta cheese and pine nuts tossed in lemon vinaigrette atop a house-made cheese pizza
Buttermilk breaded calamari, cherry peppers, and house-made marinara sauce
Mussels, white wine, garlic, herbs, butter, and with grilled ciabatta
Clyde’s local Italian sausage, provolone, roasted poblano peppers, marinara sauce and baked in crust
Clyde’s local Italian sausage with sauréed peppers & red onions
Garlic cheese bread served with marinara sauce
Burrata cheese, prosciutto, balsamic glaze and grilled ciabatta
Sliced tomatoes and cucumbers accompanied with fresh Italian imported mozzarella, balsamic glaze and grilled ciabatta
Tomatoes, gorgonzola, crispy pancetta & creamy italian
Vine ripe tomatoes, fresh mozzarella, basil, Balsamic glaze & olive oil
Romaine lettuce, mixed greens, salami, pepperoni, tomato mix, pepperoncinis, fresh mozzarella, artichoke hearts and pecorino tossed with Italian vinaigrette dressing
Romaine lettuce, Caesar dressing, croutons & parmesan
Roasted red and gold beets, candied walnuts, gorgonzola, Mandarin oranges, lemon vinaigrette and Greek yogurt
House-made marinara sauce, Mozzarella, fresh basil & balsamic glaze
House-made pizza sauce, pepperoni, prosciutto, sausage, roasted red peppers & homemade meatballs
Old-school Clyde’s local Italian Sausage patty, house-made marinara sauce, pesto and mozzarella on an Italian hoagie
Homemade ground beef, pork and veal meatballs, house-made red sauce, basil pesto and mozzarella on an Italian hoagie
Italian burger patty on a brioche bun, provolone cheese, roasted peppers and balsamic ketchup
Breaded chicken on an Italian hoagie, house-made red sauce and mozzarella
Red Bird chicken breast on a brioche bun topped with sliced tomato, fresh mozzarella and finished with balsamic glaze
Fresh clams, shaved garlic, crushed red pepper flakes, white wine, olive oil, linguine & lemon
Cream, butter, garlic, parmesan and pecorino, black pepper tossed with fettuccine
5 Ricotta cheese filled raviolis topped with house-made red sauce, parmesan and pecorino cheese
Homemade meatballs with veal, pork and ground beef or local Italian sausage with marinara sauce & spaghetti
Ricotta, parmesan, ground beef & sausage, house-made marinara sauce, and melted mozzarella
Creamy basil pesto sauce, grilled chicken & cremini mushrooms tossed with penne
House-made potato pasta, Italian sausage, cremini mushrooms, white wine, tomato cream sauce
Ragout of beef, pork, and tomato, a touch of red sauce, over pappardelle
Breaded Red Bird chicken breast, house-made marinara, mozzarella & spaghetti
Red Bird chicken, mushrooms, creamy pesto sauce and Mozzarella blend
Fresh Atlantic salmon grilled and served with cremini mushroom and parmesan risotto, broccolini & lemon vinaigrette
Breaded zucchini planks served with lemon basil aioli and red sauce
Tomato mix, balsamic glaze, basil, roasted garlic spread, parmesan, Castelvetrano olives and grilled ciabatta
Shrimp, garlic, sherry, herbs and bread crumbs baked until golden brown
Mushrooms, risotto, pecorino cheese and mozzarella blend, served with hot spicy honey
Pan seared filet, citrus glaze and pecan green beans alongside saffron risotto
Fresh tender lobster and ricotta cavatelli pasta tossed in a spicy tomato red sauce and finished with crispy garlic and creamy anchovy butter
Breaded center cut veal, house-made marinara, Mozzarella & spaghetti
Seared chicken breast, mushrooms, bell peppers, red onions, with red wine and finished with red sauce over spaghetti
Sun dried tomato pesto cream sauce tossed with rigatoni pasta topped with fresh basil and Pecorino
Sauteed shrimp, butter, garlic, lemon, shallors, white wine, capers & linguine
Rigatoni tossed with sautéed mushrooms in creamy gorgonzola sauce and topped with grilled chicken
Center cut veal chop, parmigiana style with a side of angry pasta. Sinatra’s favorite
Grilled chicken, mozzarella, mixed greens, feta cheese and pine nuts tossed in lemon vinaigrette atop a house made cheese pizza
Red bird chicken breast lightly breaded and sautéed topped with with spring mix, pine nuts, lemon vinaigrette and finished with gruyere cheese
Poached eggs, prosciutto ham, English muffin, sundried tomato pesto hollandaise, and potatoes
Caramelized onions, peppers, roasted potatoes, Provolone cheese, scrambled or poached eggs, and your choice of bacon or mushrooms. Smothered with green chili or red sauce
Corned beef, red potatoes, caramelized onions and peppers with bolognese sauce and 2 poached eggs
Sausage, potatoes, red and green bell peppers, topped with a poached egg
Old-school patty, red sauce, pesto, mozzarella on an Italian hoagie with roasted potatoes
Parmesan-breaded chicken or eggplant, spaghetti and house-made red sauce
4 dishes
Stoli Vanilla Vodka, Kahlua, Frangelico, espresso and Bailey’s
Don Q coconut rum, coconut milk, pineapple juice and simple syrup with a coconut rim
Made fresh, perfect for late mornings and weekend cravings
8 dishes
Choice of red or white sangria
Ask which white wine they use and whether its producer marks it vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether they use cream or a cream liqueur.
Vodka, Grand Marnier, lime juice and Champagne topped with ginger beer
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Peach schnapps, raspberry liqueur, hibiscus simple syrup and fresh lemon juice with a float of sparkling rosé
Ask whether the schnapps in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ron’s house-made limoncello topped with Champagne
Ask whether the Limoncello in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
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