Garnish Kitchen

Ask whether the dough contains milk, butter, egg or ghee.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Have you ever wanted to learn how to create a Bechamel Sauce? Come take our sauce class and learn the art of making great classic sauces, but more importantly, learn the technique and science behind the emulsions, so you can apply the technique to create your own sauces!

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Learn techniques with the most important chef tool! You will learn how to choose the correct knife, and the fundamental cutting techniques and how to apply them to various fruits and vegetables. Wüsthof knives will be available for purchase

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Come with your game face! Learn to cook these great dishes in the early season and enjoy through the playoffs!

Ask what is in it.

Peach Cobbler, Rhubarb & Strawberry Crisp! Almond Cake, and a little Basil Ice Cream just for fun!

This very intensive meat cooking class addresses how best to select, cut and roast a whole chicken. You will also learn how to make chicken stock