CitiesNaperville, IL
2 dishes
51 dishes
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
6 Pieces
Ask whether the batter has egg or milk in it.
10 Pieces
Ask whether it contains butter, milk or egg.
2 Pieces
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the batter has egg or milk in it.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Recommended item
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, or an animal-based stock.
Recommended item
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce contains fish sauce, oyster sauce or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Recommended item
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Recommended item
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the batter has egg or milk in it.
Recommended item
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Tofu platter comes with fresh tofu, frozen tofu and fried tofu
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Recommended item
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the batter has egg or milk in it.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
House made chili oil
Ask whether it contains dairy, egg, anchovy or fish sauce.
Satay sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
House made sesame oil with garlic
Ask whether it contains dairy, egg, anchovy or fish sauce.
House made sesame paste
Ask whether it contains dairy, egg, anchovy or fish sauce.
78 dishes
Recommended item
1 Piece
6 Pieces
1 Piece
Recommended item. 1 piece
Australia. 16 oz. Marinated and brewed in our blend of spices, extremely flavorful with bone marrow in center
Australia. 8 oz. Well-marbled, juicy, savory, not gamey, very different from traditional American lamb
Recommended item. New Zealand. 8 oz. Exclusively available here. Aged for tenderness, holds on to flavor well
Recommended item. New Zealand. 8 oz. The creme de la creme of lamb, very tender, juicy, not gamey
8 Oz. The Kobe of the pork world, very flavorful
8 Oz. Very tender and hearty, taste like chicken
USA. 6 oz. Flavorful, tenderness and fatty, well-marbled texture
Recommended item
Recommended item
Recommended item
Recommended item
New. Chicken, beef bone marrow base broth, seven-star pepper, beef tallow
Sour and spicy. Chicken, beef bone marrow base broth, pickled cabbage, capsicum Frutescens, and ginger
Chicken, beef bone marrow base broth, ginger, garlic, scallion, dates, black, white cardamoms, angelica roots, codonopsis roots, goji berries, and longan
Chicken, beef bone marrow base broth, house chili oil, red, green peppercorns, Sichuan dried chili, cumin, garlic, scallion, salted black beans, and bay leaf
Chicken, beef bone marrow base broth, vine tomatoes, basil, and celery
Has one soup base of your choice, 1 choice of protein, meatballs, tofu, mushrooms, noodles and seasonal greens. You can choose the combo cooked or not
Recommended item
Mushroom platter comes with enoki mushroom, king oyster mushroom and wood ear mushroom
Seafood platter comes with shrimp head on, fresh calamari, fish fillet, green mussel and imitation crab sticks
Recommended item. 3 pieces
3 dishes
1 dish
We read menus dish by dish at 77,000+ restaurants.