India Oven

Tomato, spices, kidney beans, ginger, and garlic

Masala sauce, ginger, and garbanzo beans

Spices, and dal

Tomatoes, onions, okra, and garlic

Tomatoes, spices, potatoes, peas, and onion

Tomatoes, potatoes, ginger, garlic, and cauliflower

Potatoes, masala sauce, ginger, and garbanzo beans

Potato, curry sauce, and cabbage

Tomatoes, potatoes, hot spices, ginger, garlic, and bell pepper

Spices, potatoes, peas, onions, ginger, garlic, carrots, beans, and bell peppers

Onions, and batter

Vegetables, and batter

Potato, and pastry

Cauliflower, and batter

Potatoes, peas, and pastry

Lentils

Vegetables, and batter

Whole wheat flour

Naan, raisins, and cashews

Whole wheat

Whole wheat

Peas, onions, and basmati rice

Rice

Vinegar, sugar, spices, and mango

Mango

Tomato, spinach, indian spices, garlic, ginger, and garbanzo beans

Ask whether it is made with ghee, cream or yoghurt.

Herbs, spices, peas, and mushrooms

Ask whether it is cooked in butter or a meat stock rather than oil.

Tomatoes, onions, eggplant, and aromatic spices

Ask whether it is made with ghee, cream or yoghurt.

Black daal, spinach, indian spices, ginger, and garlic

Ask whether it is tempered with ghee or with oil.

Whole wheat, and cauliflower

Ask whether it is made with ghee, cream or yoghurt.

Vegetables, spices, nuts, and basmati rice

Ask whether the dairy is vegan.

Rice, raisins, peas, onions, and cashews

Ask whether the rice is cooked in stock or finished with butter.

Vegetables, nuts, and cashew nut sauce

Naan, and garlic