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1 dish
Topped with mushrooms and served with baked potato and vegetables
93 dishes
Select 1 Entrée, 1 Side Dish, and 1 Salad
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Select 1 Entrée, 2 Side Dishes, and 1 Salad
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Select 2 Entrées, 2 Side Dishes, and 1 Cookie or Salad
Ask whether it contains butter, milk or egg.
With or without almonds
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Sautéed in a lemon garlic & olive oil sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Tossed iceberg with tomato, cucumber & black olives
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the batter has egg or milk in it.
Ask whether the batter has egg or milk in it.
Ask whether the batter has egg or milk in it.
Ask whether the batter is made with egg and milk.
Ask whether the batter has egg or milk in it.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask what the protein is, and whether the sauce contains fish or dairy.
Grilled eggplant, lettuce, tomato, red onion, zucchini and roasted red pepper
Ask whether the wrap contains milk, butter or egg, and whether it comes with cheese.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
10” Baby | 12” Medium | 14” Large | 16” X-Large • Each Extra Ingredient
Ask what is in it.
Bowtie, Penne, Rotini, Shells & Rigatoni
Ask what is in the Bowtie and Rotini, everything else on the list is a plant.
Peeled Tomato • Half tray | Full tray
Ask whether the pasta is egg-free, and to hold the parmesan.
Fresh Tomato & Basil • Half tray | Full tray
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Penne pasta served in a tomato sauce with or without ricotta cheese & baked with mozzarella cheese • Half tray | Full tray
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Risotto served with mushroom caps & parsley in a clear white sauce
Ask whether the rice is cooked in stock or finished with butter.
Rigatoni | Mostaccioli | Farfalle | Linguine | Spaghetti | Angel Hair | Aneletti | Rotini | Fettuccine | Gluten free Mostaccioli | Gluten free Spaghetti | Whole Wheat Mostaccioli | Whole Wheat Spaghetti
Ask whether the pasta is egg-free, and to hold the parmesan.
Gluten-free 10"only Thin Crust!
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Fried, BBQ, or Buffalo • 50 pieces | 100 pieces
Ask whether the batter has egg or milk in it.
Ask whether the rice is cooked in stock or finished with butter.
Choose one: Fresh Green Beans Almandine, Broccoli, Peas with Mushrooms and Onions, Baby Glazed Carrots and Peas, or Mixed Medley of Vegetables
Ask whether it is cooked in butter or a meat stock rather than oil.
Stuffed with seasoned breadcrumbs and served with lemon
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what the protein is, and whether the sauce contains fish or dairy.
Alfredo Sauce, Spinach, Mushroom, Broccoli, Onion • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ask whether the pasta is egg-free, and to hold the parmesan.
10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
With marinara sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Half tray | Full tray
Ask what is in it.
Ask what it is made with. The menu does not list the ingredients.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether anything is added to it, on its own this is vegan.
Fresh broccoli, cauliflower, mushrooms, cherry tomatoes, sliced cucumbers, celery & carrots served with tangy ranch dip • Serves 15-25 | Serves 30-40
Ask whether it is cooked in butter or a meat stock rather than oil.
The freshest seasonal fruit, delicately arranged • Serves 15-25 | Serves 30-40
Ask what is in it.
Grilled portabella mushrooms, basil, roasted peppers, red onion & sun-dried tomatoes
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Brusehetta, Thin Pizzas, Pasta, Salad with 3 Dressings, Unlimited Pop
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Thin, Pan & Stuffed Pizza, Salad with 3 Dressings, Pasta with Choice of Sauce, Beer Pitchers, House Wine (3 Hours), Domestic Bottle Beer, Imported
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the stock is chicken or beef.
Ask whether it is cooked in butter or a meat stock rather than oil.
Each Extra Ingredient +
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Steamed or grilled
Ask what is in it.
Family Style | Tax included | Add wine with meal | Bartender Free
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Does not include any dessert
Ask whether it contains butter, milk or egg.
Minimum – 25 People | You may book in the banquet hall during the day or evening except Saturday • All Packages Include: Pop, Tea & Coffee | Also includes a private room | Taxes & gratuities are included in these prices
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Sauteed in a oil and garlic
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Rigatoni | Mostaccioli | Farfalle | Linguine | Spaghetti | Angel Hair | Aneletti | Rotini | Fettuccine | Gluten free Mostaccioli | Gluten free Spaghetti | Whole Wheat Mostaccioli | Whole Wheat Spaghetti
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether it has eggs in it, most other menus that describe this dish name eggs.
202 dishes
Roasted, fried, barbecued, baked, Sicilian, vesuvio or cacciatore
With roasted green peppers & natural au jus, served with French bread on the side
With roasted green & red peppers & onions, served with French bread on the side
Smoked Polish sausage with homemade sauerkraut
Served in a marinara sauce with French bread on the side
French bread
Any style (additional per person for Marsala, Alla Villa, Francese, Parmigiana or Cacciatore)
With onions, peas in a beef base
Sprinkled with butter & parmesan cheese
Crispy romaine, croutons & romano cheese with homemade Caesar dressing
Eggplant rolled in prosciutto and ricotta cheese
Lemon
Topped with seasoned bread crumbs and baked
Oysters topped with spinach, onion, garlic, bread crumbs and mozzarella cheese
Jumbo shrimp served with lemon and cocktail sauce
Shrimp baked with seasoned bread crumbs, butter and garlic
Choice of BBQ, Fried, or Buffalo
Choice of BBQ, Fried, or Buffalo over fries
Strips of boneless chicken breast deep fried
Stuffed with cream cheese or cheddar cheese
Toasted bread topped with chopped tomatoes, garlic, romano cheese, basil
Topped with sauce and mozzarella cheese; extra ingredients each
Stuffed with mozzarella cheese
Mozzarella cheese breaded and fried
Sautéed with garlic, white wine & a touch of rosemary | Min. 20 pieces
Sautéed with red & green peppers, mushrooms & onions in a light marinara sauce with kalamata olives | Min. 20 pieces
Breaded chicken topped with meat sauce & mozzarella cheese | Min. 20 pieces
Boneless, dipped in a light egg batter & sautéed with lemon butter | Min. 20 pieces
Boneless, dipped in a light egg batter & cooked in a light wine sauce with mushrooms, onion & garlic and topped with mozzarella cheese | Min. 20 pieces
Boneless, sautéed with mushrooms in a Marsala wine sauce | Min. 20 pieces
Boneless, sautéed with red & green peppers, mushrooms & onions in a light marinara sauce with kalamata olives | Min. 20 pieces
Au jus on side, served with sandwich bread & green peppers on the side | Minimum 5 lbs. or more (Qt. Hot Giardiniera)
Hand-carved boneless turkey served on a bedding of stuffing with brown gravy | Minimum 5 lbs. or more
Hand-carved boneless ham served with pineapple & brown sugar glaze | Minimum 5 lbs. or more
Potato, onion, green & red peppers, a touch of garlic, cooked with wine or marinara sauce
Slightly breaded topped with meat sauce & mozzarella cheese
Flank steak rolled with prosciutto, breadcrumbs, mozzarella and topped with meat sauce
Cooked to perfection
Lightly egg-dipped, cooked with lemon & butter sauce
Very tender, fall off the bone
Tender pork tips, in a BBQ sauce
Mixed with eggs, potato and onions
Breaded or broiled
With Romaine lettuce, tomato, shredded provolone and ranch dressing
Eggplant with basil baked with marinara sauce and mozzarella over spaghetti
Sauces: Mushroom or Pomodoro | Vodka, Carbonara, or Creamy Pesto | Broccoli, Garlic & Oil • Pasta Add Ons: Meatballs | Sausage | Chicken | Shrimp | 8 oz. Side of Meat or Marinara Sauce
Sausage, pepperoni, mushroom, green pepper, onion, green olives • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Cream sauce with a touch of marinara & vodka • Half tray | Full tray
Choice of meat or spinach & ricotta cheese & topped with melted mozzarella cheese • Half tray | Full tray
Choice of meat or spinach - stuffed with ricotta cheese & baked with melted mozzarella cheese
Cheese or meat with meat or marinara sauce
Risotto served with shrimp, calamari, mussels & clams in a marinara sauce
Sausage, pepperoni, roasted red pepper, mozzarella, marinara base
Stuffed with cream cheese or cheddar
Topped with mushrooms and served with vegetables, baked potato
Broiled, Fried, Barbecue, Sicilian or Baked Chicken | Min. 20 pieces
By the tray | Add to any tray: Chicken (half tray), (full tray) | Shrimp (half tray), (full tray)
Sprinkled with butter & parmesan cheese
Tomato & fresh mozzarella
Mussels in white garlic sauce or red marinara sauce
Broccoli, shrimp and onion with a touch of garlic in a cream sauce
Calamari simmered in a marinara sauce with a touch of garlic
Shrimp, calamari, clams, and mussels simmered in a light marinara sauce with a touch of garlic, served over linguine
Lasagna noodles, spinach, ricotta, marinara baked with mozzarella
Potato and ricotta dumplings baked with ricotta, meat sauce or marinara, mozzarella
Stuffed with cheese or meat, topped with meat sauce or marinara
With meat sauce or marinara
Ground beef, and peas served with Anelletti noodles in a meat sauce and lightly topped with mozzarella
Prosciutto, salami, capicola, olives, provolone cheese, roasted red pepper, grilled artichoke heart
Lemon and hot sauce
Red or white wine garlic sauce, served with garlic bread
Shrimp baked in a casserole dish with seasoned breadcrumbs, butter, garlic
Fried, Buffalo or BBQ
Broiled and served with lemon and butter, vegetables, roasted potato
Jumbo butterfly shrimp in light egg batter, in a lemon butter wine sauce, over angel hair
Shrimp simmered in marinara, served over linguine
Baked clams, crab legs, shrimp, red snapper, lobster tail
Broiled filet, served with lemon and butter, vegetable and roasted potato
Calamari, shrimp, clams, mussels, 1/2 lobster tail, and red snapper simmered in a light marinara, served over linguine
10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party • Add Ingredient - 10” Baby + | 12” Medium + | 14” Large + | 16” X-Large + | 18” Party +
Sausage, Pepperoni, Green Pepper, Mushroom, Green Olives, Onion • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
BBQ sauce, Chicken, Bacon • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ham, Pineapple • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
With ricotta cheese
With meat or marinara sauce
Homemade with meat sauce
Meat or cheese; meat or marinara sauce
Fried, BBQ, or Buffalo • 50 pieces | 100 pieces
Served in a brown sauce • 50 pieces | 100 pieces
Served in a marinara or meat sauce • 50 pieces | 100 pieces
Bite-size Italian sausages served with marinara sauce • 50 pieces | 100 pieces
Mushroom caps stuffed with Italian sausage 50 pieces, 100 pieces
Thinly sliced eggplant sautéed & stuffed with ricotta cheese, prosciutto or spinach, served with marinara on the side • 20 pieces | 40 pieces | 70 pieces
Rice balls with ground beef, peas, meat sauce and mozzarella
Tomato & fresh mozzarella
Baby back pork ribs with BBQ sauce, French fries
Medallions of filet sautéed with peppers, mushrooms, onions, red wine sauce over risotto
Italian sausage in a pink wine sauce with potatoes, onions, green and red peppers
Center-cut pork chops cooked to order and served with applesauce and roasted potato
Rib-eye steak cooked in a lightChianti sauce, served with mushrooms and onions
Spring mix, romaine and iceberg lettuce with marinated portabella mushrooms, boccancini, pine nuts, artichoke hearts, sun dried tomatoes, red onions and roasted red peppers • Add 4 Shrimp + | Add Chicken +
Smooth and creamy cheesecake with a graham cracker crust
Vanilla, Chocolate, Spumoni
Moist cake, spiced with cinnamon and frosted with cream cheese frosting
Spaghetti or Mostaccioli | With meat or marinara sauce
Sausage, pepperoni, mushroom, green pepper, onion, green olives • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Ham and pineapple • 10” Baby | 12” Medium | 14” Large | 16” X-Large | 18” Party
Chocolate or strawberry
Capicola, genoa salami, mozzarella & provolone cheeses, pepperonicini, black olives & green olives • Serves 15-25 | Serves 30-40
Serves 15-25 | Serves 30-40
Provolone, cheddar & muenster cheese served with assorted crackers • Serves 15-25 | Serves 30-40
Assorted cherry tomatoes, fresh mozzarella, fresh basil, roasted red peppers, topped with shavings of romano cheese & olive oil • Serves 15-25 | Serves 30-40
Capicola, salami, mortadella, provolone, mozzarella, roasted red pepper, lettuce, red onion & sliced tomato
Proscuitto, artichoke heart, sliced tomato, fresh mozzarella & basil
Turkey & Swiss cheese, lettuce, sliced tomato & red onion
Lettuce, sliced tomato & red onion
Sliced tomato, fresh mozzarella, basil & roasted red peppers
Lettuce, tomato & onion
Soup (choose one): Chicken Noodle, Minestrone, Tortellini, or Choice of any Cream Soup • Chefs Tossed Salad (choice of 3 dressings): House Italian, Thousand Island, French, Ranch, Creamy Garlic
New York of Beef, Chicken Vesuvio, Chicken Siciliana, Baked Chicken, Italian Sausage with Green Peppers & onion, Polish Sausage with Sauerkraut, Chicken Kiev on a bedding of rice or Roast Loin of Pork (Boneless Chicken per person additional)
Thin, Pan & Stuffed Pizzas, Salad with 3 Dressings, Pasta with Choice of Sauce, Little Meatballs, Bar (3 Hours) Well Liquor, Tap Beer, and House Wine, Domestic Bottle Beer, Imported
Hor D’oeuvres (Choose 4: Bruschetta, Fried Veggies, Chicken Tenders, Chicken Wings, Little Meatballs, or Stuffed Eggplant), Thin, Stuffed & Pan Pizzas, Salad with 3 Dressings, Pasta with Choice of Sauce, Open Bar - Tap Beer, House Wine (3 Hours), Domestic Bottle Beer, Imported
Rice Balls, Little Meatballs, Garlic Bread, Hor D'oeuvres (All Fried Veggies, Fried Mozzarella, Chicken Wings), Mini Sub Sandwiches, Cookies, Ice Cream, Salad, Antipasto, Mini Tenderloins Sandwiches
Two center-cut pork chops, served with apple sauce
Italian butter cookies | Min 3 lbs
Chunks of boneless chicken in a cream sauce with mushrooms served over linguine
Half chicken breaded and deep-fried, side of roasted potato or baked potato
Half Chicken sautéed with lemon, oregano, and special herbs, a side of roasted potato or baked potato
Medallions sautéed with mushrooms in a Marsala wine sauce, over spaghetti
Medallions sautéed with mushrooms, onions, and tomatoes in a white wine sauce, over spaghetti
Lightly breaded and pan-fried, roasted potato
Medallions of veal dipped in a light egg batter, sautéed in a lemon butter and wine sauce over angel hair
Stuffed with prosciutto, spinach and mozzarella with mushroom, onion, and tomatoes in a white wine sauce
Breaded and fried; served with lemon and butter
Jumbo shrimp breaded and deep-fried; served with lemon and cocktail sauce • 1/2 lb.
Scrambled Eggs or Frittata (Veggie or Ham & Cheese), French toast, Pancakes or Waffles, Sausage Links & Bacon, Hash Browns, Toast, Fruit Plate with Basket of Sweet Rolls & Danishes on Each Table
Walnuts, dried cranberries, cherry tomatoes, tossed in raspberry vinaigrette, topped with fresh strawberries and goat cheese • Add chicken for | Add shrimp
Portabella mushroom, roasted red pepper, pine nuts, red onion, fresh mozzarella, sun-dried tomato, artichoke hearts with balsamic • Add chicken for | Add shrimp
Scrambled Eggs or Frittata (Veggie or Ham & Cheese), Pancakes or French Toast, Hash Browns or Oven Roasted Potatoes, Choice of 1 (Bacon, Sausage Links or Italian Sausage with peppers & onions), Choice of Chicken (Boneless add per person), Toast, Fruit Plate, Basket of Sweet Rolls & Danishes on Each Table
Bring own | We supply: Cupcakes N/C, Cookies, Own Sweet Table (No Fresh Fruit)
Half chicken breaded and deep fried, baked with BBQ sauce or broiled with spices
Broiled, Fried, or BBQ • 8 pieces | 12 pieces | 16 pieces
Lemon and cocktail sauce fried or griled
Grilled portobello mushroom, sliced red onion, zucchini, roasted red pepper, mozzarella cheese, oil pesto base
Clams simmered in a white garlic sauce or red marinara sauce
Authentic Italian favorite! Creamy custard, whipped mascarpone cheese, lady fingers, espresso and cocoa powder
Two boneless chicken breast dipped in a light egg batter and cooked in a light wine sauce with mushrooms, onions and garlic; topped with mozzarella cheese
(No side) calamari, shrimp, clams, lobster tail and red snapper simmered in a light marinara sauce; served over a bed of linguine
3 dishes
3 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
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