2 dishes
Ingredients: Sliced marinated veg protein sauteed with bell pepper and onion in a French baguette, with cucumber, pickled carrots and daikon, cilantro, and vegan mayo. Add fries or steamed vegetables
42 dishes
Ingredients: Two crispy rolls filled with carrot, jicama, mushroom, onion, potato, taro, tofu, minced veg protein, and vermicelli. Served with sweet & sour sauce and hot mustard
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ingredients: Carrot, jicama, tofu, basil, roasted leek, and toasted peanuts, rolled in lettuce and thin rice paper. Served with peanut sauce. Add avocado
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ingredients: Vermicelli, tofu, veg protein, mint, roasted leek, and toasted peanuts, rolled in lettuce and thin rice paper. Served with Aulacese (Vietnamese) vinaigrette. Add avocado
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ingredients: Cabbage, carrot, celery, ginger, and minced veg protein filling tucked into each dumpling. Eight dumplings served with house vinaigrette
Ask whether the batter has egg or milk in it.
Ingredients: Four steamed Chinese crepes filled with shredded cabbage and carrot, bean sprouts, and onion. Served with hoisin sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Finely shredded cabbage, carrot, and purple cabbage mingle with fresh mint and toasted crushed peanuts. Tossed in house vinaigrette, and topped with bell pepper and sliced veg protein. Add avocado
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ingredients: Gardein patty simmered in teriyaki sauce, with sauteed onion, lettuce, pineapple, and vegan mayo on a sesame seed bun.. Add avocado or vegan cheese 1.5
Ask whether the burger is the plant-based version.
Ingredients: Gardein / Beyond patty, sauteed onion, lettuce, tomato, and vegan cheese. Ketchup and vegan mayo dress a sesame seed bun. Add avocado
Ask whether the burger is the plant-based version.
Ingredients: Gardein / Beyond patty, breaded onion rings, lettuce, pineapple, tomato, and vegan mayo on a sesame seed bun. Add avocado or vegan cheese
Ask whether the burger is the plant-based version.
Ingredients: Panko-crusted yam-based protein with seared bell pepper and onion. Served on a bed of shredded lettuce with fries or steamed vegetables. Your choice of tartar or original cha cha sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Seaweed wrapped veg protein simmered in a thick pepper sauce with bell pepper and onion. Garnished with scallions
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Broccoli, carrots, peas, tofu, and veg protein. White or brown rice. Try it with curry spice!
Ask whether the batter has egg or milk in it.
Ingredients: Sliced marinated veg protein sauteed with onion atop rice noodles, cucumber, fresh herbs, pickled carrots and daikon, and toasted peanuts. Served with golden rolls and Aulacese (Vietnamese) vinaigrette
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ingredients: Flat rice noodles stir-fried with broccoli, carrot, cauliflower, napa cabbage, snow peas, tofu, and veg protein
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ingredients: Flat rice noodles stir-fried with o medley of vegetables, bean sprouts, tofu, and veg protein in a spicy coconut peanut sauce. Sprinkled with fresh Thai basil and toasted peanuts
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ingredients: Veg protein with minced lemongrass spice. Served on a bed of lettuce with fresh cucumber slices
Ask what is in it.
Ingredients: Broccoli, carrot, and veg protein stir-fried in brown sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Veg protein wok-seared with assorted bell pepper, onion, and green onion in a hoisin-based sauce. Try it with spicy!
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Broccoli, carrot, cauliflower, napa cabbage, zucchini, and toasted cashews. Served over crispy rice
Ask whether the rice is cooked in stock or finished with butter.
Ingredients: Breaded veg protein in a zesty orange-based sauce, with bell pepper, onion, pineapple, and zucchini
Ask whether the batter has egg or milk in it.
Ingredients: Colorful mix of broccoli, carrot, cauliflower, napa cabbage, snow peas, and zucchini
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Veg protein sauteed in garlicky brown sauce, topped with crispy garlic. Served with steamed vegetables
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ingredients: Teriyaki glazed protein strips. Served with steamed vegetables
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ingredients: Golden tofu stir-fried with broccoli, carrot, cauliflower, napa cabbage, snow peas, and zucchini
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Broccoli and shiitake mushroom stir-fry with carrot. Try if with yam-based protein!
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Tender bean curd sheets (yuba) wrapped in nori. Served slightly crispy with a ginger vinaigrette
Ask whether the batter has egg or milk in it.
Ingredients: Veg protein, bell pepper, broccoli, carrot, and onion served on a sizzling platter. Try it with yam-based protein!
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Japanese eggplant, soft tofu, and basil in a savory brown sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ingredients: Hearty protein strips sauteed with seasoned potato, bell pepper, and onion. Also available with vegetables instead of potatoes
Ask whether the steak is the plant-based version.
Ingredients: Fresh rice noodles, tofu, veg protein, and yam protein. Served with fresh basil and bean sprouts. Au Lac's (Vietnam's) most famous traditional soup!
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ingredients: Rice noodles, oyster mushroom, tofu, and veg protein in a lemongrass broth. Served with bean sprouts and fresh herbs
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ingredients: Bell pepper, broccoli, cauliflower, carrot, onion, potato, taro, and tofu cooked in a lemongrass coconut curry soup. Served with your choice of French bread, noodles, or rice
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the dough contains milk, butter or egg.
Ask whether the batter is made with egg and milk.
Ask whether the vegetables are finished with butter.
Ask whether the batter has egg or milk in it.
Ingredients: Choices of apple, banana, carrot, celery, ginger, lemon, mango, orange, pineapple, strawberry, almond milk or soy milk. Additional item
Ask whether anything else goes into it, the milk here is almond milk.
Ingredients: Broccoli, carrot, cauliflower, snow peas, tofu, and zucchini. Topped with crispy rice
Ask whether the broth is vegetable rather than meat or fish stock.
Ingredients: Enjoy a slice of vegan raw organic lemon cheesecake or chocolate chip cheesecake
Ask for the vegan or vegetarian version, the menu says they make one.
Ingredients: Assorted flavors, made with soy milk or coconut milk
Ask whether the cream is the plant-based version.
5 dishes
Ingredients: Carrot, Chinese celery, roasted leek, and veg protein, folded into crispy dumpling wrappers. Six wontons served with sweet & sour sauce
Ingredients: Baby bokchoy, carrot, snow peas, and wontons filled with carrot, Chinese celery, roasted leek and veg protein
Ingredients: Breaded seaweed veg protein, lettuce, tomato, and tartar sauce on a French roll or burger bun. Served with your choice of fries or steamed vegetables
Ingredients: Wheat noodles stir-fried with broccoli, carrot, cauliflower, napa cabbage, snow peas, tofu, and veg protein
Ingredients: New flavors weekly! Enjoy a luxurious slice of cake from traditional favorites like carrot, chocolate, coconut, lemon, to specialties like pandan leaf and tiramisu. Prices:,,
4 dishes
1 dish
6 dishes
Ask for oat, almond or soy milk instead of dairy.
Ingredients: Cranberry juice, organic soy milk, garnished with flower petals
Ask whether anything else goes into it, the milk here is soy milk.
Ingredients: Orange juice, organic soy milk, garnished with flower petals
Ask whether anything else goes into it, the milk here is soy milk.
Ingredients: Freshly squeezed lemon & line juices, rose essence, garnished with rose petals
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ingredients: Orange juice, mint, garnished with flower petals
Ask what is in the garnished with flower petals, everything else on the list is a plant.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
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