2 dishes
Radishes, herbs, lemon & olive oil, cracked black pepper
Pickled Cucumber, Carrots, Cauliflower
1 dish
5 dishes
Ask whether it contains butter, milk or egg.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
With gremolata viaigrette
Ask what is in it.
Ask whether it contains dairy, egg, anchovy or fish sauce.
38 dishes
Pickled cabbage, mustard seeds, apricot-jalapeño jam, mbmc vinegar on a pirujo roll
Red cabbage vinegar slaw, pickled onion & radish, mbmc green sauce, fresh lemon on challah roll
Tvred sauce (bread: pirujo roll)
Shaved VEG, buttermilk dressing and fresh herbs
Pecorino, cracked black pepper, creamy herb vin
Carrots, cauliflower, spicy turnips, long beans, burrata, greens, red wine vin
(Boneless whole breast, unsliced; serves 10-12 ppl)
(12 Pieces)
Collards, mustard greens, smoked ham hock
(1 Dozen)
1 Dozen Buttermilk Biscuits w/ Whipped Honey Butter, 1 pint of Turkey Gravy, 1 small tray each of: Cornbread-Sausage Stuffing, Mashed Potatoes, Roasted Brussels Sprouts w/ Bacon, and Chocolate Bread Pudding
Creamy (green cabbage, duke’s mayo), vinegar (red cabbage), or shaved raw VEG (fresh herbs vinaigrett)
We read menus dish by dish at 77,000+ restaurants.