22 dishes
Two deep-fried crispy crusts stuffed with mashed potatoes and peas
Vegetables dipped in chickpea flour with spices and deep-fried
Sliced onions dipped in chickpea flour and deep-fried
Three lentil and rice patties served with chutneys and sambar
Three deep-fried lentil donuts
Idly and vada served with chutneys and sambar
Two deep-fried lentil donuts dipped in sambar
Two deep-fried lentil donuts dipped in rasam
A mixture of fresh tomatoes, onions, and boiled potatoes with tamarind chutney and cilantro
Sliced ripe plantains deep-fried in rice flour batter
Mixed vegetables cooked in a coconut sauce
Mushrooms cooked in coconut milk with subtle Kerala spices
Deep-fried whole-wheat puffed bread
Delicate steamed rice noodle bread
Wok-tossed rice with fresh vegetables, soy sauce, and aromatics
Basmati rice
Deep-fried lentil wafers
A blend of chili powder and urad dal
Mango in a flavorful spice blend
6 dishes
Three pieces of idly roasted in chutney powder, onions, and spices
Ask whether it is cooked with ghee or butter, ask for oil.
Oyster mushrooms simmered with traditional Kerala flavors
Ask whether it is made with ghee, cream or yoghurt.
Crispy cauliflower tossed in a spicy and tangy chili sauce
Ask whether it is made with ghee, cream or yoghurt.
Your choice of bread served with vegetables cooked in coconut sauce
Ask whether it is made with ghee, cream or yoghurt.
Mixed vegetables cooked with aromatic jeerakasala rice and spices
Ask whether it is made with ghee, cream or yoghurt.
Fresh vegetables stir-fried with savory noodles
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
84 dishes
Two vadas dipped in yogurt sauce and garnished with cilantro
Samosas topped with creamy yogurt, tangy chutneys, and savory spices
Aloo tikki topped with yogurt and tangy chutneys
Crispy fried paneer with a hint of spices
Wings coated in a Kerala-inspired honey sauce
Golden prawns tossed in a bold, tangy glaze
Tender chicken stir-fried with shredded porotta and spices
Traditionally spiced chicken, marinated and fried to perfection
Marinated boneless chicken deep-fried with South Indian spices
Crispy crepe roasted in melted butter
Indian cottage cheese cooked with puréed spinach and spices
Indian cottage cheese and green peas cooked in a savory sauce
Indian cottage cheese cooked in a silky-smooth tomato-based gravy
Grilled chicken cooked in a smooth, creamy cashew and tomato gravy
Boneless chicken cooked in a delicious blend of spices
Chicken cooked in the traditional style of Tamil Nadu, Southern India
Boneless chicken tikka cooked in a savory tomato sauce
Marinated boneless chicken cooked in a tandoor oven
Marinated bone-in chicken cooked in a tandoor oven
Chicken and potatoes cooked in a spicy sauce
Chicken cooked in spinach gravy with spices
Minced chicken seasoned with spices and cooked in a tandoor
A platter with tandoori chicken, chicken tikka, and lamb kebabs
Lamb cooked in a delicious blend of spices
Stir-fried lamb with tomatoes, onions, and spices
Lamb and potatoes cooked in a spicy sauce
Lamb cooked in spinach gravy with spices
Chunks of goat and potatoes cooked in a spicy sauce
Chunks of spiced lamb cooked in a creamy gravy
Fish cooked in a savory gravy
Shallow-fried marinated whole fish
Shallow-fried marinated swai fish fillets
Shrimp cooked in a savory curry sauce
Shallow-fried marinated shrimp
Traditional kappa or chakka served with a spicy, tangy coastal fish curry
Chicken slow-roasted with coconut, aromatic masala, and spices
Beef roasted with coconut and spices for rich, caramelized flavors
Juicy shrimp roasted with coconut and spices in a coastal Kerala style
Tender mutton slow-roasted with coconut and deeply flavorful spices
Kerala-style fish wrapped in a banana leaf and grilled with traditional spices
Spicy Kottayam-style fish curry with roasted spices and tangy notes
Creamy salmon curry cooked with ripe mango and Kerala spices
Juicy shrimp simmered in mango curry with coconut and aromatic spices
Delicate salmon stewed in coconut milk with mild Kerala spices
Tender shrimp cooked in coconut milk with gentle Kerala spices
Soft paneer cubes stir-fried with peppers and chili sauce
Tender chicken cooked in a bold and spicy chili sauce
Juicy shrimp tossed in a flavorful and tangy chili sauce
Fragrant basmati rice with tender chicken and aromatic spices
Flavorful rice with lamb or goat cooked in a special blend of spices
Choose two: Mixed Vegetables, Chana Masala, Dal Masala, or Palak Paneer
Rice and naan
Rice and naan
Rice and naan
Rice and naan
Your choice of bread served with Kerala chicken curry
Your choice of bread served with Chettinad chicken curry
Your choice of bread served with Kerala fish curry
Porotta or appam served with fish cooked Kerala-style with spices
Your choice of bread served with eggs cooked with onions, tomatoes, coconut, and spices
Your choice of bread served with goat or lamb cooked in a spicy curry
Your choice of bread served with spicy beef fry
Golden-grilled buttered crispy crepe filled with mildly spiced mashed potatoes
Crispy crepe stuffed with onions, tomatoes, and mozzarella cheese
Crispy crepe stuffed with flavorful Indian cottage cheese
Tender chicken cooked with aromatic jeerakasala rice and spices
Marinated beef cooked with aromatic jeerakasala rice and spices
Marinated mutton cooked with aromatic jeerakasala rice and spices
Marinated shrimp cooked with aromatic jeerakasala rice and spices
Fluffy rice stir-fried with scrambled eggs and seasonings
Juicy chicken stir-fried with rice, vegetables, and savory sauces
Succulent shrimp tossed with rice, garlic, and seasonings
Soft egg noodles, lightly seasoned for a rich and flavorful dish
Tender chicken served with aromatic, savory noodles
Juicy shrimp served with savory and flavorful noodles
Assorted vegetarian dishes served with rice, naan, and a sweet
Assorted vegetarian dishes served with chicken or fish
White bread cooked in a tandoor
Naan topped with garlic and cilantro
Naan topped with melted butter
Bread filled with cheese and cooked in a tandoor
Cucumber and yogurt
Carrot halwa served with vanilla ice cream
2 dishes
1 dish
Lemon or mango in a savory spice blend
16 dishes
India
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
India
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
India
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Belgium
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
India
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Germany
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
India
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Santa Barbara
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Central Coast
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Clarksburg
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chef's choice of five varieties of mini uthappam served with chana curry
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask for oat, almond or soy milk instead of dairy.
California
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
Seco, Monterey
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