3 dishes
Our lentil köfte (red lentils, bulgur (cracked wheat), veggies and spices) spread on lavash dough. Baked, topped with more veggies & rolled for easy eating. Vegan: avoid yogurt-garlic and spicy-mayo sauces. Dairy-Free: avoid yogurt-garlic sauce
Red Turkish lentils with bulgur wheat and aromatic spices, lightly sauteed in olive oil, on top of a bed of roasted eggplant, topped with green onions, parsley, and tangy pomegranate reduction sauce, with lavash bread, your choice of rice or bulgur pilaf, and a small side
Chickpeas with tomatoes, onion, parsley
8 dishes
Falafel balls made from fava and chickpeas (gluten free). Served with lavash bread, your choice of rice or bulgur pilaf, and a small side. Served with a tahini-yogurt-lemon sauce. Vegan
Red lentils, bulgur (cracked wheat), veggies and herbs. Topped with chopped cucumber, bell pepper, green onions and parsley. Served warm. Vegan
A classic, made from chickpeas, olive oil, tahini, garlic, herbs and spices. Vegan
In an 8 oz. side
A classic, made from chickpeas, olive oil, tahini, garlic, herbs, pappers and spices, . Vegan
Shredded cabbage, plckled red cabbage, diced tomatoes, sumac onion, parsley, fresh lemon juice and olive oil. Optional fresh hot peppers
Side of white rice pliav. Buttery tasting Baldo rice imported from Turkey. Vegan
Side of Bulgur (Cracked wheat) Pilav . Vegan
19 dishes
Vegan köfte (sausage) of red lentils, bulgur wheat, herbs and spices wrapped in fresh baked lavash bread with choice of toppings and sauce. For vegan, avoid yogurt-garlic and spicy mayo sauces
Ask whether the sausage is the plant-based version.
Falafel balls made from fava and chickpeas wrapped in fresh baked lavash bread with choice of toppings and a tahini-yogurt-lemon sauce. Vegan
Ask for it without the yogurt.
Pair of matching Mito's fabulous fusion Tacos. On a smaller version of our fresh-baked lavash bread. Choice of protein (2 oz after cooking weight per taco), toppings and sauce. Must get both the same to order the duo. Otherwise order singles
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Fabulous fusion! Mito's Taco! On a smaller version of our fresh-baked lavash bread. With choice of protein (2 oz after cooking weight), toppings, and sauce
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Thin dough topped with spinach. Baked, then topped with fresh veggie garnish. Add egg on top for an extra charge
Ask whether it is cooked in butter or a meat stock rather than oil.
Decadent chocolate fudge cookie with walnuts
Ask: Is the dough made with milk or egg?
Chewy cinnamon-sugar cookie
Ask whether it is made with milk, butter or egg.
With chocolate chunks and white chocolate chips
Ask whether it is made with milk, butter or egg.
Light, soft pastry-like cookie sweetened with syrup and topped with pistachio or walnut
Ask whether it contains butter, milk or egg.
Classic chocolate chip cookie. Fresh-baked in house
Ask whether it is made with milk, butter or egg.
Roasted eggplant, zucchini, tomatoes, and bell peppers, simmered in a spiced olive oil and garlic sauce. Perfect served cold or warm. If dining in, we'll warm it if you like
Ask: Is it made with egg?
Vegetarian stuffed grape leaves with yogurt-garlic sauce (vegan if no sauce). 5 pieces. Please indicate if you want the sauce on the side
Ask: Can I get it without the yogurt sauce?
Side of fries with your choice of a sauce (or ketchup)
Ask: Does the sauce contain dairy or egg?
Random selection of Turkish Deights! 5.3 oz. or more. Unbleached paper box with clear lid. The only decision you have to make is how many to get!!
Ask whether the dough contains milk, butter, egg or ghee.
With a thick layer of pistachio-filled crunchy kadayif, topped with dark chocolate frosting
Ask: Is it made with milk or egg?
Chocolate cake layered with chocolate mousse and chocolate ganache
Ask whether it contains butter, milk or egg.
Light and delicious. Thick layer of light and fluffy mango mousse atop a thin layer of cake
Ask: Is it made with milk or egg?
Selection of Turkish Deights, especially reds, pinks and chocolate! 8 oz. or more, in a pink box with clear lid. Great gift, for a friend or yourself!
Ask whether the dough contains milk, butter, egg or ghee.
Large slice pistachio "havuch dilim" baklava, chock full of real Turkish pistachios. 108 gr (3.8 oz)
Ask: Is it made with butter or ghee?
45 dishes
Beef, chopped while blending in spices and fresh red pepper. Skewered and expertly grilled over mesquite charcoal. Wrapped in house-made, freshly baked lavash bread with your choice of vegetable toppings and sauce
Doner is beef and lamb, flame-seared on the vertical rotisserie, and carved thin. Wrapped in homemade, freshly baked lavash bread with your choice of vegetable toppings and sauce
Cage-free chicken breast, free of antibiotics and hormones, marinated in Mito’s spice blend, skewered, and grilled over a mesquite charcoal flame. Wrapped in homemade, freshly baked lavash bread with your choice of vegetable toppings and sauce
Australin/New Zealand lamb, slow roasted in its own juices. Wrapped in homemade, freshly baked lavash bread with your choice of vegetable toppings and sauce
Beef, chopped with spices and fresh red pepper. Skewered and expertly grilled over mesquite charcoal. Served on a bed of salad: cabbage, pickled red cabbage, onions, tomatoes, parsley and optional chopped jalapeno. Olive oil and lemon juice, plus choice of sauce on the side
Checken Doner (AKA shawarma), flame-seared on the vertical rotisserie, and carved thin. Wrapped in homemade, freshly baked lavash bread with your choice of vegetable toppings and sauce
Marinated tender beef, grilled over real mesquite charcoal and wrapped in fresh baked lavash bread. Your choice of sauce and vegetable toppings
Minced beef, veggies and spices spread on thin lavash dough. Baked, topped with more fresh veggies. Served flat, or rolled up for on-the-go eating. AKA lahmajun, lahmajeen, Turkish pizza
Feta cheese topping spread on fresh lavash dough, baked, then topped with your choice of veggie toppings and sauce, if you like. Served flat, or rolled up for on-the-go eating. AKA lahmajun, lahmajeen, Turkish pizza
Spinach, feta and strained yogurt mixture spread on fresh lavash dough, baked, then topped with your choice of veggie toppings and sauce, if you like. Served flat, or rolled up for on-the-go eating. AKA lahmajun, lahmajeen, Turkish pizza
House-made hummus served warm topped with beef/lamb doner for extra flavor
5 Falafel balls with our house-made tahini-yogurt-lemon sauce. Vegan
Italian classic is great with any coffee drink
Cake made with 3 milks -- so moist and delicious! Pairs great with either tea or coffee
Mito's original with 40 layers of filo dough, chopped walnuts, baked in real butter. Lightly sweetened -- not soggy and syrupy. Now sold by the piece -- you decide how many suits you. Vegetarian. (We use clarified butter/ghee, so has negligible amounts of lactose and casein.)
Buttery pastry of soft mild cheese between 2 layers of crispy kadayif (shredded filo) in traditional round individual portions. Syrup on the side to make it as sweet - or not- as you like. Cooked to order, so allow 10-15 minutes or more. Vegetarian
Turkish coffee with one piece of our crisp, lightly sweet walnut baklava. Coffee is cooked with the sugar in, so let us know how sweet (or not) you like it. (No artificial sweeteners - sorry.) We recommend this for dine-in, but can make it to go upon request
O! Broken chocolate cookies and their cream filling in the top layer and on top
Cake made with 3 milks -- so moist and delicious! Pairs great with either tea or coffee
With real cream cheese frosting
Tart lemon cake with mascarpone (kaymak) frosting
Firin Sutlac -- Rice pudding with a top crust from the oven. Mildly sweet
Mito's secret recipe. Made with chicken broth, so NOT vegetartian. 10 oz
One skewer of marinated halal chicken breast grilled over mesquite charcoal wrapped in pita with a small bowl of Mito's smooth and creamy lentil soup. Only available weekdays 11:30-2:30
One skewer of marinated halal chicken breast grilled over mesquite charcoal, with fries, rice, salad & a small bowl of Mito's smooth and creamy lentil soup. Only available weekdays 11:30-2:30
One skewer of marinated halal chicken breast grilled over mesquite charcoal, with fries & a small bowl of Mito's smooth and creamy lentil soup. Only available weekdays 11:30-2:30
Locally raised fresh tenderloin, marinated in Mito’s signature spice blend, skewered and grilled to perfection over a mesquite charcoal flame, with lavash bread, your choice of rice or bulgur pilaf, and a small side
Cage-free chicken breast, free of antibiotics and hormones, marinated in Mito’s spice blend, skewered, and grilled over a mesquite charcoal flame, with lavash bread, your choice of rice or bulgur pilaf, and a small side
Doner is a mix of beef and lamb, flame-seared on the vertical rotisserie and carved thin, with lavash bread, your choice of rice or bulgur pilaf, and a small side
Beef, chopped while blending in spices and fresh red pepper. Skewered and expertly grilled over mesquite charcoal, with lavash bread, your choice of rice or bulgur pilaf, and a small side
A delicious mix of Adana, Beef Shish, & Chicken shish grilled over mesquite charcoal, with lavash bread, your choice of rice or bulgur pilaf, and a small side. (No substitutions please)
Thin dough topped with feta cheese. Baked, then topped with fresh veggie garnish. Add egg on top for an extra charge
Fire-roasted eggplant mixed with tahini, strained yogurt, and garlic. Vegetarian
12" X 8.5" tray of walnut baklava, cut into 32 pieces. Made with pure, high-quality clarified butter. (Only trace amounts of lactose and casein.) 3-hour prep time required. Additional time required during peak hours or for multiple trays. Please call us to verify availability
Lightly steamed spinach in thick strained Turkish yogurt
Crispy, flaky and light. Fresh-baked in-house. Filled with feta and spinach. Warmed on request
Australian or New Zealand lamb, slow roasted in its own juices, and falling off the bone. With lavash bread, choice of pilaf, and one side
Classic meringue-based sandwich cookies with a chewy interior and flavorful cream filling. 6 flavors to choose from. Price is each
Crispy, flaky and light. Fresh-baked in-house daily. Filled with feta and a little parsley
Shortbread cookie with rich caramel filling
Chicken Doner (AKA shawarma), flame-seared on the vertical rotisserie and carved thin, with lavash bread, your choice of rice or bulgur pilaf, and a small side
Lightly sauteed carrots with strained Turkish yogurt, garlic, and spices. Vegetarian
Roasted beets mixed with creamy yogurt, garlic, olive oil, and a dash of aromatic spices for a rich, velvety dip. Vegetarian
Strained Turkish yogurt with cucumber, garlic, and herbs. (AKA tzatziki) Not a sauce -- this is a salad to eat with a spoon! Vegetarian
Roasted beets with onions and feta cheese. Vegetarian.and walnuts
3 dishes
Arrowhead natural spring water
Hot Apple tea, like you'd get on the streets of Istanbul
Espresso with hot water. 12 oz. 1 espresso shot
1 dish
Strongly recommended for dine-in, but available to go if you wish. We cook it with the sugar, so let us know how sweet you like it. (No artificial sweeteners, sorry.)
7 dishes
Slightly salty traditional yogurt drink. Regular (plain)
Natural sparkling mineral water from Turkey. We can only get the unflavored version lately. 0 sugar, 0 calories
Fermented black carrot and turnip juice. Contains wheat. Imported from Turkey
Slightly salty traditional yogurt drink. Mint flavor
Spicy fermented black carrot and turnip juice. Contains wheat. Imported from Turkey
Turkish coffee made with milk (sutlu khave). Strongly recommended for dine-in, but available to go if you wish. We cook it with the sugar, so let us know how sweet you like it. (No artificial sweeteners, sorry.)
Sparkling orange soda, imported from Turkey. 250 ml
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