Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Topped with tahini, olive oil, herbs and paprika
Omelet made from red lentil and your choice of 3 veggies: herbs, onion, mushroom, bell pepper, spinach, tomato, or olive
Organic tofu scramble, grilled onion, bell pepper and harissa
3 dishes
Spring roll stuffed with freshly chopped avocados, cilantro leaves, red onions and oven roasted tomatoes
35 dishes
A mix of kalamata, Greek and italian olives sautés with minced garlic and olive oil
Ask whether anything is added to it, on its own this is vegan.
Lightly breaded with panko breadcrumbs, fried to golden crisp, served with our house creamy ranch sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Julienned carrots, red onion, green cabbage, red bell peppers and mushroom. Served with a side of teriyaki glaze
Ask whether the batter has egg or milk in it.
Ask whether the batter has egg or milk in it.
Whole eggplant charred, topped with tahini. Served with israeli salad
Ask whether it is cooked in butter or a meat stock rather than oil.
Assortment dips of the day
Ask whether it contains dairy, egg, anchovy or fish sauce.
Oven roasted whole cauliflower
Ask whether the vegetables are finished with butter.
Cauliflower florets tempura style tossed in house made Thai sauce. Topped sesame seeds and scallions
Ask whether it is cooked in butter or a meat stock rather than oil.
Avocado, feta, red onions, tomato, pesto, and romaine lettuce
Ask for it without the feta.
Falafel balls, hummus, pickles, romaine lettuce and tomatoes
Ask whether the bread contains milk, butter or egg, and whether it comes with cheese.
Plant kabab, hummus, lettuce and tomato. (No side)
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
A deep-fried light dough stuffed with original Tunisian style fillings (no side)
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Lettuce, tomato, grilled onion and thousand island
Ask whether the thousand island is the plant-based version.
Red onions, bell peppers, scallions, carrots, and cabbage. Sautéed in sesame oil and soy sauce. Finished with sesame seeds
Ask whether the pasta is egg-free, and to hold the parmesan.
In a creamy pesto sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Spicy tomato sauce
Ask whether it can be made without Parmesan cheese.
Ask whether the pasta is made with egg and whether it is finished with parmesan or butter.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it can be made without parmigiano-reggiano topping.
Ask whether it can be made without parmesan cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what it is made with. The menu does not list the ingredients.
Romaine lettuce, cucumber, tomatoes, red onions, and parsley in lemon dressing
Ask what is in the parsley in lemon dressing, everything else on the list is a plant.
Kale, cucumbers, red bell peppers, cranberries, almonds, red cabbage and avocado tossed in a light tahini dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Crispy arugula, cucumber, tomato, Brussels sprouts with avocado, radishes in lemon dressing
Ask what is in the radishes in lemon dressing, everything else on the list is a plant.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the vegetables are finished with butter.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Maple syrup and fresh seasonal fruit
Ask whether the batter is made with egg and milk.
Crepe drizzled with nutella sauce. Topped with strawberries
Ask whether the batter is made with egg and milk.
83 dishes
Oven roasted beets, fresh bu alo mozzarella, drizzled with cilantro citrus and aged balsamic
Freshly sliced tomatoes, buffalo mozzarella cheese and fresh basil leaves. Drizzled with basil olive oil, medium ground black pepper, sea salt and aged balsamic
Hand roll with salmon fillet, cilantro leaves, green onions, and cajun spices, over red cabbage served with sriracha aioli and ponzu sauce
Ahi tuna, red peppers, green onions, cream cheese and spices wrapped in a crisp wonton
Combination of small burrekas. Served with sliced tomatoes, cucumbers, hardboiled egg
Combination of Ahi tuna bruschetta, tuscan bruschetta and a crispy rolls
Diced tuna with avocado, achugatta and a spicy sriracha sauce. Served with fresh crustini bread
Jicama tortilla stuffed with red cabbage tossed in sriracha mayo, zucchini sticks drizzled with aioli and radish
Yogurt topped with granola and seasonal fruit
Chef’s choice. Served with cottage cheese, honey and yogurt
Milk or water base made to order. Topped with fresh fruit and honey on the side
Mixed greens, diced tomatoes, onions, capers and avocado. Tossed with lemon dressing
Crispy savory dough stuffed with your choice of cheese or potato. Served with hardboiled egg
Your choice of cheese, spinach and cheese, olives and cheese or potato. Served with hardboiled egg
Roasted eggplant, bell peppers and zucchini with pesto and melted mozzarella
Fresh mozzarella, tomatoes, pesto, mixed greens
Hummus, eggplant, hardboiled egg and pickles
Poached eggs in spicy tomato sauce
Herb omelet, harissa, lettuce, tomatoes, onions, avocado, and mayo
Made from ahi tuna and Mediterranean spices, hummus, pickles, tomatoes and lettuce
Mushrooms, pesto, mixed greens and mozzarella
Tuna mixed with mayo and pickles, tomatoes and avocado
Albacore tuna, hardboiled egg, spicy potato spread, lemon pickles, black olives and harissa
In a classic alfredo sauce
Pasta: Penne, Linguini, Cheese Ravioli, Or Gnocchi. Sauce: Arrabiata, Pomodoro, Alfredo, Pink, Pesto, Garlic White Wine, Marinara. Add-ons Choice of three: Mushroom, tomatoes, bell pepper, eggplant, spinach, olives. Additional item
Tomato sauce, mozzarella, avocado and fire roasted red pepper
Roasted garlic and sautéed mushrooms topped with mozzarella
Your Choice Of Scrambled, sunny side up, omelet or frittata. Choose 3 add-ons: herb, onion, mushroom, bell pepper, spinach, tomatoes, olives. (any additional)
Three scrambled eggs with fresh herbs, capers and topped with lox. Served with cream cheese
Caramelized onion, homemade breakfast potatoes
Egg white omelet topped with fresh tomatoes, basil leaves and fresh mozzarella
Sautéed onions, black olives, tomatoes, fresh herbs and feta cheese
Fresh mushrooms, basil leaves, oven roasted tomatoes and goat cheese
Egg white spinach omelet topped with mushroom and bell pepper
A unique poached egg dish prepared in a homemade spicy tomato sauce with onions and bell peppers
Dough staffed with a blend of cheeses, oven roasted topped with 1 sunny side eggs
Freshly baked savory seeds croissant stuffed with an omelet melted mozzarella cheese and sliced tomatoes
Scrambled eggs with onions, mushrooms, bell peppers and mozzarella cheese
Fresh avocado tossed in olive oil over toasted bread topped with sunny side up egg. (No side)
Homemade bagel, lox, sliced tomatoes, sliced red onions, cream cheese and capers. (No side)
Homemade bagel stuffed with a hard-boiled egg, mushrooms, corn, olives, mozzarella and feta
Build your own bagel toast. Choose from three of the following fresh ingredients: hard boiled egg, green or black olives, onions, peppers, mushroom, corn, mozzarella cheese, za’atar, pizza sauce and pesto sauce. (Any additional items)
Romaine lettuce, tomatoes, black olives, red onions, cucumbers, avocado and feta cheese. Tossed in a classic lemon dressing
Mixed greens topped with roasted beets, orange segments, feta cheese and walnuts. Tossed in cilantro orange and honey reduction dressing and drizzled in aged balsamic
Romaine lettuce, corn, red bell peppers, fresh tomatoes, red cabbage, red onions, parsley and feta cheese tossed in a light tahini dressing
Lightly seasoned roasted sweet potatoes, roasted beets, fresh herbs, goat cheese and mixed greens. Tossed in aged balsamic reduction
Spring mix greens, dried cranberries, pear and feta cheese. Tossed in a light balsamic dressing and drizzled with aged balsamic
Mixed greens, diced tomatoes, onions, and avocado. Tossed with fresh lemon and olive oil
Mixed greens, tomatoes, onions, corn, hardboiled egg and avocado. Tossed with lemon dressing
Romaine lettuce, cranberries, mango, red peppers, red onions, avocado and balsamic dressing
Mixed greens, romaine lettuce, tomatoes, cucumbers, red onions, avocado and mushrooms. Tossed in a lemon butter dressing with feta cheese
Your choice of classic or kale style: kale, romaine lettuce, shaved croutons, and caesar dressing
Crispy kale, dates, romaine lettuce, walnuts, roasted peppers and feta, tossed in a balsamic vinaigrete and onion strings
Salmon fillet lightly seasoned with roasted garlic and rosemary
Salmon fillet sautéed in a marsala wine and mushroom reduction
Salmon fillet in a spicy tomato sauce, black olives, red bell peppers, carrots, cilantro and fresh garlic
Whole tilapia fish deep fried
Tilapia fillet breaded in house potato crumbs, fried to golden crisp
Stuffed with sautéed spinach, garlic, and caramelized onions
Oven roasted marinated in Cajun blackened spices
Seasoned with house made paprika blend
Whole deep fried sea bass
Homemade brioche with a light vanilla egg sauce. Served with strawberries, bananas and nutella sauce on the side
Maple syrup and vanilla ice cream
Deep-Fried pastry topped with powder sugar and nutella
A combination of pancake, waffle, and crepe. Served with vanilla ice cream and whipping cream
9 dishes
From celery, lemon, cucumber, apple, orange, kale, spinach, beet, ginger, carrot
1 dish
16 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask whether the condensed milk has milk in it, and for oat, soy or almond milk.
Ask for oat, almond or soy milk instead of dairy.
Ask whether the mocha has milk in it, and for oat, soy or almond milk.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask whether the mocha has milk in it, and for oat, soy or almond milk.
Ask whether the white chocolate has milk in it, and for oat, soy or almond milk.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Base: Milk, orange juice, water. Fruits: Date, banana, mango, strawberry, peach, pineapple
Ask for oat, almond or soy milk instead of dairy.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
Vanilla, chocolate, strawberry
Fresh tomatoes, basil leaves, mozzarella, tomato sauce
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