2 dishes
Farro, roasted squash, apples, kale, shallot vinaigrette
Clove, cinnamon, brown sugar, topped with seasonal fruit
2 dishes
Farro, roasted squash, apples, shallot vinaigrette, kale, herbs
You won't even notice it's vegan
29 dishes
Squash, chickpeas, semolina pasta, tomato, served with a side of house sourdough
Ask whether the broth is vegetable rather than meat or fish stock.
Herby goddess dressing, pomegranate, cucumber, radish, gold beets, chicories and baby gem lettuce
Ask what is in the herby goddess dressing and chicories, everything else on the list is a plant.
Sourdough croissant twisted with almond paste and seasonal fruit
Ask whether it contains butter, milk or egg.
Filled with jam and topped with a fruit glaze
Ask whether it contains dairy, egg, anchovy or fish sauce.
Flaky layers filled with almond cream and zest + topped w/ powdered sugar
Ask whether anything is added to it, on its own this is vegan.
Dark chocolate wrapped in flakey sourdough croissant
Ask whether it contains butter, milk or egg.
Flaky sourdough layers rolled up with zesty cinnamon sugar
Ask whether the dough contains milk, butter, egg or ghee.
Dark chocolate chunks and coconut flakes, nut-free!
Ask what is in the dark chocolate chunks and nut-free!, the other ingredient listed is a plant.
Almond flour, poppyseed, and a sweet lemon glaze
Ask what is in the poppyseed and a sweet lemon glaze, the other ingredient listed is a plant.
Not to say that it's the best cookie you'll ever have, but it might be
Ask whether it is made with milk, butter or egg.
Double chocolate goodness
Ask whether it is made with milk, butter or egg.
Filled with seasonal jam made from local fruit, zest + spices
Ask whether it is made with milk, butter or egg.
Spelt, rye, starter, sea salt
Ask what is in the starter, everything else on the list is a plant.
Spelt, starter, toasted sesame seeds
Ask what is in the starter, everything else on the list is a plant.
Spelt, rye starter, flax, pumpkin, sesame, sunflower + poppy seeds
Ask what is in the flax, everything else on the list is a plant.
Trail blazer, rye flour, leaven, salt
Ask what is in the trail blazer and leaven, everything else on the list is a plant.
Vanilla poached pears, Greek yogurt, seedy granola, almond butter
Ask whether the yogurt is the plant-based version.
2 Hard-boiled eggs, rosemary roasted sweet potato, almond butter, grapes, cheddar cubes
Ask whether the hard-boiled egg is the plant-based version.
Cherry, cranberry, earthy funk, and floral
Ask what is in the earthy funk and floral, everything else on the list is a plant.
Housemade seasonal jam
Ask what is in it.
One slice of country sourdough, toasted
Ask whether it can be made without butter.
Ask whether anything is added to it, on its own this is vegan.
Ask for the vegan butter.
Ask what it is made with. The menu does not list the ingredients.
Small batch, no preservatives, LA-based slow burn sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Add: TUSTIN add avocado · add chicken
Yogurt, seedy granola, vanilla poached pear, almond butter
Ask whether the yogurt is the plant-based version.
Ask what it is made with. The menu does not list the ingredients.
Add: COSTA MESA add avocado · add chicken
Roasted eggplant, roasted garlic, almond orange dukkah, herbs, chili oil, served with baguette
Ask what is in the almond orange dukkah and served with baguette, everything else on the list is a plant.
45 dishes
Country loaf, avocado, olive oil, and salt
Milk bread, winter berry compote, vanilla whipped cream, syrup
Fried egg, cheddar cheese, arugula, garlic aioli on milk bread
Garlic confit oil, herbs, maldon salt, housemade ketchup
Country loaf, whole avocado, sea salt, almond orange dukkah (almonds, pepitas, orange zest, white sesame seeds, poppy seeds), marinated tomatoes (lemon olive oil, citrus, mint, dill, bee pollen), toma cheese
Your choice of bagel, melted cheddar, scrambled egg, avocado, basil, sundried tomato aioli
Your choice of bagel, chive cream cheese, crispy smashed potato, over-medium egg, house chili crunch oil, chives, and a drizzle of lemon
Soft scrambled egg with ricotta and parmesan on a toasted baguette, and market greens salad
Scrambled egg, crispy potato, cheddar cheese, cilantro crema with side of ketchup
Plain or chive cream cheese on your choice of bagel toasted
Ask about seasonal ingredients! served with a side of greens
Labneh, roasted market vegetables, chili oil, brown butter, sunny-side-up egg, herbs, baguette (not available to-go)
Ask about seasonal ingredients! served with a side of crema
Roasted chicken, honey mustard, mayo, cheddar, avocado, lettuce, red onion, on porridge loaf
Your choice of rye hearth loaf OR butter croissant, market lettuce, chicken salad (roasted chicken, crème fraîche, seasonal fruit, celery, olive oil, lemon juice, fresh basil, green onions, lemon zest, kosher salt, onion powder, garlic powder, black pepper)
Alpine cheese, leeks, pepper bechamel, and hot honey on a baguette
Chicken sausage, fennel, kale, potato, pesto parm broth, herbs, served with a side of house sourdough
Cabbage, arugula, orange, carrot, almond, sesame ginger dressing, crackers
Pulled rotisserie chicken, crème fraîche, grapes, olive oil, lemon juice, fresh basil, green onions, lemon zest, kosher salt, onion powder, garlic powder, black pepper
Baguette, avocado, pepper jack cheese, cucumber, mixed greens, aioli
Fig jam, chive, cultured, butter, comte cheese, chicorie greens
Roasted seasonal veggies, feta cheese, pecan chili crunch
Lemon, leeks, salt, bread crumbs, pasta, mayo (egg, olive oil), green onions, red onion
Stuffed with whipped butter and seasonal fruit jam
Fruit with a seasonal glaze
Seasonal fruit cake donut
Cream cheese, seasonal fruit and cinnamon crumble
Gruyère-packed, cheesy chive and caramelized onion + leek croissant
Savory sourdough croissant topped w/ seeds + flaky salt
Spelt, rye, starter, jalapeños, cheddar cheese, sesame seeds
Spelt, rye, starter, oats, milk, brown sugar
Wheat, spelt, rye, onions, garlic, sesame, poppy seeds, jalapeño, cheddar cheese, sea salt
Trail blazer, rye, water, butter, brown sugar, salt, yeast and yubane
Wheat, spelt, rye, butter, starter, vanilla bean, sugar, buttermilk
Bakers craft, high mountain, honey, egg, salt, poolish, olive oil
Rye, starter, all kinds of seeds + salt
Flaky sourdough layers that could transport you to France
Dark chocolate ganache filled, coffee-glazed sourdough croissant
Cinnamon, sweet + delicate, topped w/ crumble and glaze
Fresh market egg, prepared your way; recommended 2 eggs for a regular portion
Chive or plain cream cheese
With whipped cultured butter and salt
Two organic, house-made chicken sausage patties seasoned with traditional herbs and spices
8 dishes
1 dish
*Vegan option available
16 dishes
Rye, spelt, starter, sea salt
Ask what is in the starter, everything else on the list is a plant.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Vanilla, mocha, or morning sugar
Ask whether the mocha has milk in it, and for oat, soy or almond milk.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Add: EXTRAS MILK ALTERNATIVE · ADD SYRUP · ADD SHOT
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Sparkling blanc de blancs/ citrus, honeysuckle, and crisp stone fruit
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A Sauvignon Blanc/ bright, fresh, and fruity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rose petal, ginger, wild herbs, and fruit
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
Cabernet sauvignon/ blackberry pie, cocoa powder, cinnamon, and herbes de Provence
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
We read menus dish by dish at 77,000+ restaurants.