1 dish
Half pound Angus or vegan burger, hand cut french fries & PBR tall boy
45 dishes
Ask what it is made with. The menu does not list the ingredients.
1800 Coconut, Hpnotiq, Pineapple
Ask what is in the Hpnotiq, everything else on the list is a plant.
Centenario Plata, Pomegranate, Lemon, Elderflower Tonic
Ask what is in the Centenario Plata and Elderflower Tonic, everything else on the list is a plant.
Casamigos Jalepeno, Watermelon, Lime, Simple
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Cucumber & Mint Ketel One, St. Germain, lime, & simple
Ask whether the St. Germain in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Hennnessey, Marigold Amaro, Lime, Ginger Beer
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
A cacophony of citrus, spices, and all the things nice-ish. Powerful but not overpowering
Ask whether anything is added to it, on its own this is vegan.
Wheaty pale ale with big Citra hops. 7.5%. Petaluma, California
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American wheat ale with a smooth mouthfeel, bright citrus character, and spicy hop aromas without any added fruits or spices. 5.8%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
With its tangy zip of citrus and hint of agave sweetness, this tart Gose-style beer will have you calling for another round. 4.9%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A German Pilsner, a balanced blend of hops and malt, and a distinct, slightly bitter finish, brewed with mountain spring water. 4.8% Kreuztal-Krombach, Germany
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry. 6.5%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A gose-style ale, with a mango-margarita-inspired twist on the original Beer for Tacos. 4.8% Chicago, IL
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Agave based, non-carbonated alcoholic agua fresca! 4.5%
Ask whether anything is added to it, on its own this is vegan.
Snackable light beer. Bozeman, Montana. 4.1%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry. 5.2%
Ask what is in it.
Bright, citrusy, and full of color! A truly rare find Belgian blonde ale. 5.5% Chicago, IL
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Let us surprise you with a mystery packaged beer, seltzer or CANNED cocktail
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Hand cut fries served with ranch & chipotle ketchup
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Tots served with ranch & chipotle ketchup
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Handcut tortillas fried and served with house made salsa and guac
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Hand cut onions breaded in tempura and fried. Served with ranch & chipotle ketchup
Ask whether the batter is made with egg and milk.
Grilled tortilla stuffed with Green and red peppers, mushrooms, grilled onions, black beans, cheddar and chihuahua cheese. Served with salsa, sour cream and guacamole
Ask whether the beans and rice are made with lard or chicken stock, and to hold the cheese and crema.
Pickle spears battered in tempura then fried. Served with chipotle ranch
Ask whether the batter is made with egg and milk.
House-made hummus served with pita, tomato and cucumber
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the batter has egg or milk in it.
Ranch and celery
Ask what is in it.
Ask what it is made with. The menu does not list the ingredients.
Topped with avocado, mandarins and red pepper. Served with citrus vinaigrette
Ask whether it is cooked in butter or a meat stock rather than oil.
Impossible patty served on vegan bun
Ask whether the burger is the plant-based version.
Ask whether it contains butter, milk or egg.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
All pizzas 10", serve 1-2
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Bottles and cans
Ask what is in it.
Basic brews for basic bros
Ask what is in it.
Frosty Favorites- Available at front bar!
Ask what is in it.
Sun's out, Spun's out! An Adult Juice Box Served in Simone's Signature 16oz Juice Pouch. Double Shot of Astral Tequila, Triple Sec, Guava Nectar, Dragon Fruit, Fresh Lime, childlike sense of wonder
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
52 dishes
An Oatmeal milk stout with a complex but mellow flavor profile of dark chocolate, coffee, and roasted grains. Named after the head brewer's pug, Otto. 5.9% Chicago, IL
Thick sweet potato fries served with lemon & maple aioli
Mix of French and sweet fries served with chipotle ketchup & maple aioli
Handcut portobellos breaded in tempura and fried. Served with wasabi aioli & soy sauce
Sausage pizza puff deep-fried to perfection
Fresh tortilla chips topped with cheddar and chihuahua cheese, black beans, pico de Gallo and sour cream. Served with salsa
Grilled tortilla stuffed with pulled chicken mixed in chipotle cream sauce, black beans, cheddar and chihuahua cheese. Served with salsa, sour cream and guacamole
Fresh mozzarella cut into squares, breaded and fried. Served with marinara and ranch dressing
Ravioli stuffed with mozzarella, ricotta, and jalapenos. Served with ranch and marinara
Bite-sized chunks of pretzel, salted, and served with stone-ground mustard and queso
Chipotle chicken with avocado sour cream
White meat Chicken tenders served with mixed fries, honey mustard and bbq sauce
Spinach topped with mozzarella, basil, tomato and olive oil. Served with balsamic reduction
Romaine topped with queso fresco, tomato, avocado, carrots and pico de Gallo. Served with buttermilk ranch
Romaine topped with croutons, parmesan cheese and red onions. Served with Caesar dressing
Spinach topped with roasted almonds, mandarins, shredded smoked salmon and cucumber. Served with citrus vinaigrette
Freshly made pizza crust topped with mozzarella, ham, pineapple, and jalapeño
BBQ sauce base, cheddar and mozzarella cheeses and grilled chicken
Pesto sauce base, grilled chicken and roasted red peppers
The classic combo: Italian sausage, green peppers, mushrooms
Black bean sauce, ground beef, mozzarella & queso fresco. Topped with pico de gallo and tortilla strips
Fresh mozzarella, basil, tomato, garlic
Simone’s housemade burger patty topped with Swiss, sauerkraut, and Thousand Island
Hand pound Angus patty topped with Chipotle BBQ sauce, cheddar, bacon and onion ring
Hand pound Angus patty topped fresh jalapeños, guacamole and chihuahua cheese
House made turkey patty topped with Swiss cheese and salsa mayo
Start with a half-pound Angus patty or butterflied chicken breast, then customize it!
Fresh grilled chicken topped With salsa mayo and pico de gallo
Romaine, tomato and parmesan, topped with caesar dressing then wrapped in flour tortilla. Served with tomato bisque and mixed fries
Bacon, lettuce and tomato served on multi-grain with mayo and avocado
Cheddar, chihuahua and tomato slice on multigrain bread. Served w/ tomato soup and mixed fries
Ahi tuna Served medium rare and topped with salsa mayo on pretzel bun
Fresh grilled salmon topped with spinach and tomato and salsa mayo
Pulled chicken mixed generously with buffalo sauce served on pretzel bun with celery relish
Grilled NY strip steak topped with bleu cheese, caramelized onions, lettuce and tomato on a hoagie roll
House made patty with chipotle & ladyfinger peppers and breadcrumbs. Topped with ghost pepper jack cheese and onion ring, served on pretzel bun
Grilled onions, mozzarella, bacon, avocado & hash browns
Choose your 4 favorite ingredients +bacon, chorizo, sausage, avocado, jalapenos, mushrooms, spinach, tomato, green peppers, onion, pico, cheddar, swiss, goat, pepperjack, american, bleu
Scrambled eggs, peppers, mushrooms, onions, black beans, cheddar rolled in a flour tortilla and served with hash browns. Add bacon, sausage or chorizo-2 Add steak 4
Three pancakes. Classic buttermilk, blueberry or chocolate chip
Scrambled eggs, cheddar and bacon on fresh croissant, served with hashbrowns
Half pounded angus patty topped with fried egg, bacon, cheddar and served w/ hashbrowns
Two sausage links, side of bacon strips, two eggs (any way), hashbrowns
Top any salad with protein of your choice. Grilled Chicken for - Grilled Steak - Salmon & Tuna
The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information
7 dishes
Non-alcoholic, THC-infused beverage that blends real blueberry and lemon juices with ashwagandha and ginseng. (5MG THC)
100% Blue agave tequila blended with tart, fruity, and floral hibiscus flavors, offering a refreshing, sweet, and slightly bubbly experience with 5.5%
Vodka & Fresh Brewed Iced Tea, no bubbles, 100 calories, 2g sugar 4.5%
Juicy and hazy with tropical notes, a fan favorite NE – IPA. 9% Chicago, IL
EVERY DAY (until 5pm!)
7 dishes
Brewed using Indiana corn grits, this lighter-style premium lager is clean and refreshing, made for easy drinkin'. 4.5%
Frosty Favorites- Available at front bar!
Easy Drinking, Bubbly Trouble
Boozy & Beautiful Craft Cocktails
19 dishes
Union Mezcal, Volcan Blanco, Almond, Lime, Pineapple, Tamarico, Angostura
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ford's Gin, Aperol, Passionfruit, Soda Water
Ask whether the Aperol in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
A simone's staple. mango vodka, triple sec, mango nectar, fresh lime, chamoy, tajin rim
Ask whether anything is added to it, on its own this is vegan.
Bulliet Bourbon, raspberry, & lemon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
400 Conejos Mezcal, Rumchata, Cold Brew, Simple
Ask whether the Rumchata in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Seedlip Grove NA Spirit, Lime, Elderflower Tonic
Ask what is in the Seedlip Grove NA Spirit and Elderflower Tonic, everything else on the list is a plant.
Pilsner-style lager with a crisp, refreshing flavor and a touch of grass-citrus and ocean mist. 4.7% Mazatlán, Sinaloa, México
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Light and refreshing seltzer from the iconic brand. 4.7%
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Rotating sour series by Old Irving brewery. Chicago, IL
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Hop Refresher is a zippy and zingy carbonated dry-hopped sparkling water. 0%
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Craft Drafts and Mexican Faves
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Hop Refresher is a zippy and zingy carbonated dry-hopped sparkling water. 0%
Ask whether anything is mixed into it, as poured, most drinks are vegan.
3 dishes
Brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with a blend of coriander and Curaçao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing. 5.2% Portland, Maine
Brewed with malted millet and buckwheat and infused with juicy Galaxy and Lemondrop hops 5.1%
We read menus dish by dish at 77,000+ restaurants.