CitiesShingle Springs, CA
1 dish
Garden fresh lettuce, tomatoes, cucumbers, carrots, bell peppers, and avocado
6 dishes
Served on Monday, Tuesday, Thursday - and Sunday. Served daily. Cup served with 2 slices of bread. Bowl served with 3 slices of bread
Ask whether the soup broth is vegetable or chicken stock.
Served on Friday, Saturday, and Sunday. Cup served with 2 slices of bread. Bowl served with 3 slices of bread
Ask whether the chili has meat (most deli chili is beef) or cheese.
With a crisp crust and tender crumb, ready to slice and serve
Ask whether the sourdough has any milk, butter or honey (usually just flour, water and salt).
Vegetarian
Ask whether the sourdough has any milk, butter or honey (usually just flour, water and salt).
Our San Francisco Sourdough Baguette partially baked, ready to bake at home for that just out of the oven flavor
Ask whether the sourdough has any milk, butter or honey (usually just flour, water and salt).
Assorted chips for you to choose
Ask which chips they carry; skip cheese, sour cream or ranch flavors.
47 dishes
Chopped romaine, ham, cucumbers, tomatoes, artichoke hearts, kalamata olives, red onions, feta cheese, greek dressing, and served with sourdough bread. Small salad served with two slices of bread and a large salad served with three slices of bread
Mix of greens, grilled chicken, sliced avocado, black bean corn salsa, sour cream, tortilla strips, pepper jack cheese, and jalapeño ranch dressing. Small salad served with two slices of bread and a large salad served with three slices of bread
Chopped romaine, shaved parmesan, grilled chicken, sourdough croutons and caesar dressing. Small salad served with two slices of bread and a large salad served with three slices of bread
Chopped romaine, spring mix, cherry tomatoes, crisp bacon, sliced hard-boiled egg, avocado, grilled chicken, crumbled gorgonzola, and blue cheese dressing. Small salad served with two slices of bread and a large salad served with three slices of bread
Chopped romaine, red peppers, salami, mozzarella, kalamata olives, tomatoes, artichoke hearts, pepperoncinis, italian dressing, and served with sourdough bread. Small salad served with two slices of bread and a large salad served with three slices of bread
Carved Chicken marinated in Ranch Dressing. House Spread, Crispy Tortilla Chips and Onion Mix, Lettuce, Tomato, Monterey Jack Cheese, Prepared Hot
Albacore tuna salad
Pesto Marinated Chicken Breast with Provolone Cheese Served Hot with Pesto Aioli, Lettuce and Tomato
Half Sandwich served on sliced honey wheat bread, applesauce, milk, or bottled water
Thinly sliced lean pastrami and served hot
Black forest smoked ham and gourmet turkey breast
Gourmet turkey, with cranberry sauce, house spread, lettuce, tomatoes, onion, swiss cheese
Gourmet turkey breast and genoa salami
Dry salami, thinly sliced pepperoni, mozzarella cheese, balsamic vinegar, and olive oil
Chicken breast, celery, cranberries, red grapes, and pecans
Gourmet turkey breast with pesto aioli spread
Carved Chicken marinated in Green Chili Cholula & Jalapeno Ranch Dressing. House Spread, Lettuce, Tomato, Crisp Jalapeno, Pepper Jack Cheese, Prepared Hot
Savory smoked brisket, house spread, tomatoes, green chili coleslaw, barbecue sauce, Cheddar cheese, and prepared hot
Carved Chicken marinated in Ranch Dressing. House Spread, Crispy Tortilla Chips and Onion Mix, Lettuce, Tomato, Monterey Jack Cheese, Prepared Hot
Lean pastrami, sauerkraut, Swiss cheese, and served hot
House spread, swiss cheese, Au Jus, and served hot
Top round london broil and thinly sliced
Black forest smoked ham
Black pepper turkey breast
Gourmet turkey breast
Thinly sliced lean pastrami and gourmet turkey breast
Fresh mozzarella cheese, pesto aioli, lettuce, tomato, and balsamic glaze. Served with melted or cold
Served daily. Cup is served with two slices of our fresh baked sourdough bread, and bowl is served with three slices
Rich, creamy potato soup—simple, savory, and comforting
Cup of Au Jus (Beef Broth) Served in a Cup
Served on Tuesday, Wednesday, and Thursday only. Cup served with 2 slices of bread. Bowl served with 3 slices of bread
Served on Sunday and Monday. Cup served with 2 slices of bread. Bowl served with 3 slices of bread
Chicken prepared with traditional Thai seasonings and herbs
Served daily. Cup served with 2 slices of bread. Bowl served with 3 slices of bread
Seasoned chicken, creamy white sauce, a rich blend of cheeses, barbecue sauce, onion & cilantro
Fresh Peppers, Mushrooms, Onions, Artichokes and Tomatoes with A Rich Blend of Cheese and an Herbaceous Tomato Spread
Flatbread Artichoke Hearts, Seasoned Chicken, Olives & Creamy white Sauce, with a Rich Blend of Cheeses, Onions and Herbs
Dry salami, thinly sliced pepperoni, mozzarella cheese, balsamic vinegar, and olive oil
Shitake, Cremini, and Field Mushrooms on a Creamy White Sauce Topped with Onions, Swiss & Italian Cheeses
The ultimate comfort food elbow macaroni in a creamy, decadent cheese sauce served with 2 slices of our sourdough bread
Mac, cheese, applesauce, milk or bottle water
Tender artichoke and chicken on a crispy flat bread
Fresh mushrooms on a crispy flat bread
Fresh vegetables on a crispy flat bread
Crispy flat bread with tomato sauce, mozzarella, pepperoni, black olives, red onion, and bell peppers
Tender chicken on a crispy flat bread
Chocolate Chip, Lemon Cooler, Oatmeal, Macadamia Nut & White Chocolate
1 dish
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