Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
20 dishes
Gluten-free Red Velvet mini-cake offers a light, creamy center and a moist crumb perfect for a refined dessert experience
A rustic, hearty loaf with a golden, scored crust and a tender crumb that holds up beautifully for sandwiches, toast, or alongside your favorite soup. Crafted from scratch in our dedicated gluten-free facility, this artisan bread delivers the satisfying texture and wholesome flavor you thought you had to give up. Every loaf is baked fresh, because great gluten-free bread should never be an afterthought
A hearty, golden loaf studded with pumpkin seeds and a blend of wholesome seeds throughout, delivering a satisfying crunch on the outside and a soft, flavorful crumb within. Every slice is rich with nutty depth and baked from scratch in our dedicated gluten-free facility, so you never have to think twice about safety. Toast it, layer it, or enjoy it fresh from the bag, this is gluten-free bread that earns a permanent spot on your counter
Hearty and wholesome, this vegan gluten-free multiseed sandwich bread is packed with a blend of seeds in every slice for satisfying texture and rich, nutty flavor. Baked fresh in our dedicated gluten-free facility, it slices cleanly and holds up beautifully for sandwiches, toast, and everything in between. A reliable everyday loaf that never asks you to settle
A rich, tender chocolate muffin built on deep cocoa flavor, topped with a generous swirl of whipped frosting and a crumble of Oreo pieces. Choose your topping: classic vanilla or indulgent chocolate, both vegan and made to complement every fudgy bite. Baked fresh in our dedicated gluten-free facility, this vegan muffin is the kind of treat that needs no introduction
Soft and pillowy with a lightly golden edge, this gluten-free vegan sugar cookie is topped with a smooth layer of royal icing and a scatter of colorful confetti sprinkles. Every bite is tender, sweet, and full of that classic sugar cookie charm you remember. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, it is a treat the whole table can enjoy
Dense, fudgy, and deeply chocolatey, this vegan and gluten-free brownie is topped with a generous pool of creamy peanut butter sauce and finished with dark chocolate chunks for that perfect balance of rich and salty. Every brownie is baked from scratch in our dedicated gluten-free facility in Gilbert, Arizona. Contains peanuts
Dense, fudgy, and deeply chocolatey, this classic vegan brownie is finished with a delicate dusting of cocoa powder that makes every bite feel intentional. Made from scratch in our dedicated gluten-free facility using quality plant-based ingredients, it delivers the rich, bakery-quality chocolate experience you have been craving. Gluten-free, vegan, and exactly what a brownie should be
A rustic, hearty loaf with a golden, scored crust and a tender crumb that holds up beautifully for sandwiches, toast, or alongside your favorite soup. Crafted from scratch in our dedicated gluten-free facility, this artisan bread delivers the satisfying texture and wholesome flavor you thought you had to give up. Every loaf is baked fresh, because great gluten-free bread should never be an afterthought
Bright, zesty, and impossible to resist, this gluten-free lemon cookie is soft at the center with a delicate bite and a smooth lemon icing that brings the citrus flavor front and center. Made with real lemon zest and juice, every bite delivers a clean, sunshiny tang balanced by just the right amount of sweetness. This vegan cookie is handcrafted in our dedicated gluten-free facility, so every bite is as safe as it is satisfying
A golden crust gives way to a soft, airy crumb with just the right amount of chew — this gluten-free baguette is the real thing, made from scratch in our dedicated gluten-free facility. Slice it for sandwiches, serve it alongside soup, or enjoy it with your favorite dip. Bread the way it should be, with no gluten in sight
Soft and thick with a tender center and lightly crisp edges, this classic gluten-free snickerdoodle is generously coated in a warm cinnamon-sugar blend that crackles beautifully with every bite. Baked fresh in our dedicated gluten-free facility, it delivers all the nostalgic comfort of a traditional snickerdoodle. A timeless cookie done exactly the way it should be
A light yet decadent chocolate muffin with a deep cocoa flavor. With chocolate or vanilla whipped topping and Oreo crumble. Vegan
A tender vegan chocolate cookie center enrobed in a smooth, glossy layer of premium dark chocolate, finished with a drizzle and a generous sprinkle of rich cocoa crumble. Each bite delivers deep, layered cocoa flavor with a soft, fudgy interior and a satisfying chocolate shell. Gluten-free, vegan, and dairy-free, every cake bite is handcrafted with care in our dedicated gluten-free facility in Gilbert, Arizona
Two layers of warmly spiced, vegan carrot cake, moist and tender with freshly grated carrots, filled and topped with a cloud of vanilla whipped frosting. This gluten-free and vegan mini cake is handcrafted in our dedicated gluten-free facility and finished your way, with delicate edible flowers or toasted pecans. A beautiful little cake that tastes just as good as it looks
Rich, fudgy, and deeply chocolatey, this vegan gluten-free cookie is packed with chocolate chunks, then finished with a sprinkle of flaky sea salt that makes every bite sing. The dough is chewy at the center with just enough texture around the edges to keep things interesting. The owner's personal favorite, it is baked fresh in our dedicated gluten-free facility and the kind of cookie that satisfies completely
Thick and chewy with a deeply roasted peanut butter flavor, this gluten-free vegan cookie is packed with melty chocolate chips that add just the right touch of sweetness in every bite. The dough is rich and satisfying, with a crackled top and soft, indulgent center that makes it hard to stop at one. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, it is the kind of cookie that reminds you nothing is missing
Built on the same beloved carrot cake base as our signature carrot cakes, this gluten-free vegan muffin is really a cupcake in its finest form. Warmly spiced, tender, and packed with freshly grated carrots, it is topped with a creamy frosting and finished with your choice of candied pecans for a rich, nutty crunch or delicate edible flowers for something a little more elegant. Every one is baked from scratch in our dedicated gluten-free facility in Gilbert, Arizona
10 dishes
Soft and delicate with a bright citrus finish, this gluten-free lemon sugar cookie is topped with a smooth lemon glaze and a hint of fresh zest. It's a vegan treat made from scratch in our dedicated gluten-free facility, bringing a clean, sunny flavor in every bite. Perfect alongside an afternoon tea or as a sweet little pick-me-up any time of day
Decadent chocolate muffin with raspberry whipped topping and a touch of raspberry preserve for a perfect balance of rich and fruity. Vegan
Two layers of fudgy chocolate cake filled and topped with raspberry whipped topping and a touch of raspberry preserve for a rich yet refreshing flavor. Vegan
Two layers of rich, fudgy gluten-free chocolate cake are stacked with swirls of airy whipped frosting, your choice of vanilla or chocolate, and finished with Oreo crumble and a whole Oreo on top. This vegan mini cake is handcrafted from scratch in our dedicated gluten-free facility in Gilbert, Arizona. Every bite delivers deep chocolate flavor with a satisfying cookies-and-cream finish
A fudgy gluten-free brownie built on a dense, rich chocolate base with Oreo crumbles and a whole Oreo cookie worked into every bite. That familiar cookies-and-cream flavor comes through in each square, made entirely with quality plant-based ingredients. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, this vegan brownie is pure nostalgia done right
Two layers of rich, tender vegan chocolate cake filled and frosted with smooth buttercream, then finished with a generous coat of rainbow nonpareils that add a satisfying crunch to every bite. This gluten-free and vegan mini cake is handcrafted in our dedicated gluten-free facility in Gilbert, Arizona. As celebratory as it looks, and every bit as delicious
A bold, tangy mustard with a smooth, creamy texture and a savory kick. Perfect for dipping pretzels, spreading on sandwiches, or adding a zesty finish to your favorite savory bites
Golden-brown and dusted with savory herbs, these gluten-free sub rolls deliver the crisp crust and soft, chewy interior that great sandwiches are built on. Sturdy enough to hold generous fillings without losing their shape, they're equally at home toasted, piled high, or sliced for sliders. Each vegan roll is baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, and sold as a 2-pack so everyone at the table gets one worth building on
6 dishes
Crispy, golden gluten-free croutons with a satisfying crunch and a savory, herb-seasoned flavor that elevates any salad or soup. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, these are the finishing touch your favorite dishes have been missing
Ask whether the dough contains milk, butter, egg or ghee.
Golden on the outside, soft and airy within, these gluten-free hamburger buns are built to hold up to your favorite burger without missing a beat. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, each bun has the tender crumb and sturdy structure you want from a great bun. Comes as a 2-pack, ready to make your next cookout complete
Ask: Is the bun made with milk or egg?
Golden-baked and generously scattered with coarse sea salt, these soft pretzels have the chewy, tender bite you crave without a trace of gluten. Each 2-pack is handcrafted in our dedicated gluten-free facility, so every twist is as safe as it is satisfying. Warm them up and pair with your favorite mustard or dipping sauce for the full experience
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Golden-baked and generously scattered with coarse sea salt, these soft pretzels have the chewy, tender bite you crave without a trace of gluten. Each 2-pack is handcrafted in our dedicated gluten-free facility, so every twist is as safe as it is satisfying. Warm them up and pair with your favorite mustard or dipping sauce for the full experience
Ask whether the dough contains milk, butter, egg or ghee.
Tender, golden, and pillowy soft, these gluten-free dinner rolls deliver the kind of buttery, airy bite that makes every meal feel complete. Each roll has a delicately crisp exterior and a fluffy interior that holds up beautifully next to soups, roasts, and holiday spreads. Baked fresh in our dedicated gluten-free facility and sold in a 6-pack, they are the table bread you did not have to give up
Ask whether the dough contains milk, butter or egg.
Our gluten-free bread crumbs are made from scratch in our dedicated gluten-free facility, giving you a safe and reliable pantry staple with real, homemade flavor. Fine, golden, and perfectly seasoned, they bring satisfying crunch and depth to everything from baked chicken to casseroles and pasta toppings. A versatile kitchen essential, crafted the way it should be
Ask: Is the crumbs made with milk or egg?
79 dishes
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
A crispy-edged, golden-topped 12-inch gluten-free pizza made fresh and pulled from the oven right at your pickup window. Choose your topping below: cheese, pepperoni, or sausage. Each pizza is baked to order in our dedicated gluten-free facility, so it arrives hot and ready to eat. Each pizza is timed to your selected slot, so please plan to arrive on time for the best experience
Our chocolate-covered Oreos start with gluten-free double-stuffed sandwich cookies, delivering the perfect balance of rich cream filling and crisp chocolate wafers. Each cookie is then hand-dipped in premium chocolate for a smooth, indulgent finish
Tender gluten-free brioche dough spiraled around savory ham, creamy béchamel, and melted Swiss cheese, then brushed with herb butter and baked to a rich, golden brown. Each layer unravels with soft, pillowy dough and bold, comforting flavor. Handcrafted in our dedicated gluten-free facility, this is a savory roll worth savoring
Soft, pillowy dough drenched in a rich brown sugar and honey glaze, piled generously with toasted pecans that deliver a satisfying crunch in every bite. The glaze seeps deep into each layer, creating that signature sticky sweetness this classic is known for. Dairy-free and made from scratch in our dedicated gluten-free facility in Gilbert, Arizona, this is the kind of gluten-free treat that turns an ordinary morning into something worth savoring. Contains tree nuts
Six golden, pillow-soft gluten-free cinnamon rolls slathered in cream cheese frosting, paired with your choice of two freshly baked gluten-free breads from our rotating selection of white bread, multiseed boule, baguette, or dinner roll 6-pack. Everything in this bundle is made from scratch in our dedicated gluten-free facility, so every item meets the same standard of care. A generous, shareable spread worth savoring
Heart Shaped gluten-free Red Velvet 6 inch cake, offers a light, creamy center and a moist crumb perfect for a refined dessert experience
Warmly spiced pumpkin cake, tender and moist, striped with ribbons of creamy vanilla cream cheese and baked until golden. Every bite delivers that classic fall combination of pumpkin spice and tangy cream cheese in a format that feels both indulgent and familiar. Made from scratch in our dedicated gluten-free facility in Gilbert, Arizona, this seasonal treat is one worth savoring slowly
Rich gluten-free chocolate cake blended with frosting, dipped in smooth white chocolate, and finished with a dusting of Oreo crumbles for a classic cookies-and-cream finish. Each bite is dense, fudgy, and satisfying in a single pop. Handcrafted in our dedicated gluten-free facility in Gilbert, Arizona
Soft, pillowy gluten-free dough swirled with warm cinnamon and brown sugar, topped with rich hazelnut cream, dark chocolate, and a sprinkle of toasted hazelnuts for a satisfying crunch. Every roll is baked fresh in our dedicated gluten-free facility, so every bite is as safe as it is indulgent. A cozy, bakery-worthy treat that pairs beautifully with your morning coffee
Soft, pillowy gluten-free dough swirled with warm cinnamon and finished with a generous layer of cream cheese frosting, velvety pistachio cream, and a dusting of crushed pistachios. Each bite delivers that deep, toasted nuttiness balanced by just the right touch of sweetness. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, this one is as beautiful as it is delicious
A silky chocolate cheesecake layered with a light nutty mousse and topped with a vibrant crown of fresh mixed berries. The contrast of rich, creamy chocolate and bright, juicy fruit makes every bite feel indulgent and refreshing all at once. Baked from scratch in our certified gluten-free facility, this is a cheesecake worth savoring
Soft, pillowy dough swirled with warm cinnamon and brown sugar, finished with a generous layer of smooth cream cheese frosting. Every roll is baked fresh from scratch in our dedicated gluten-free facility and made without seed oils, so every bite is as comforting as it looks
A fudgy chocolate cookie wrapped around a soft cinnamon roll center, finished with a generous pour of rich caramel pecan sauce on top. This gluten-free signature creation is handcrafted from scratch in our dedicated gluten-free facility, where every element is made with care
A deep, velvety cookie with a rich cocoa base and pockets of creamy white chocolate throughout. The crackled edges give way to a soft, chewy center that melts with every bite. Baked fresh in our dedicated gluten-free facility, this is a cookie worth savoring
Our Classic Dark Chocolate Truffles are all about simplicity and depth of flavor. Made with rich dark chocolate and fresh cream, these truffles have a smooth, melt-in-your-mouth texture and an intensely chocolatey finish. Each truffle is hand-portioned, rested to develop flavor, and lightly coated in cocoa powder for a timeless, elegant bite. As with everything we make, they are crafted in our dedicated 100% gluten-free kitchen so everyone can enjoy them with confidence
A silky, gluten-free cheesecake with a delicate shortbread-style crust, crowned with whipped cream, rich caramel sauce, and candied pecans. Each bite is smooth and creamy with just the right touch of sweetness, balanced by the warmth of toasted nuts and buttery caramel. Handcrafted in our dedicated gluten-free facility in Gilbert, Arizona
Packed with white and dark chocolate chips and loaded with chunks of Oreo, this gluten-free cookie delivers rich, layered sweetness in every bite. The dough is studded throughout and crowned with half an Oreo on top for a satisfying crunch against the soft, chewy center. Baked fresh in our dedicated gluten-free facility, it is every Oreo lover's dream done right
A soft, golden focaccia topped with smooth cream cheese, a vibrant strawberry sauce drizzle, and a fresh strawberry garnish. Light, sweet, and satisfying, this gluten-free focaccia is baked from scratch in our dedicated gluten-free facility in Gilbert, Arizona. A beautiful treat worth savoring, morning coffee or otherwise
A deep, fudgy gluten-free brownie topped with a smooth pistachio cream and a sprinkle of crushed pistachios for a satisfying crunch in every bite. Rich chocolate and toasted, buttery pistachio come together in a combination that feels both indulgent and refined. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona. Contains tree nuts
A soft, tender apple cider donut filled with warm fall spices and rich apple flavor, then finished with a generous coating of smooth vanilla frosting. Decadent, satisfying, and completely gluten-free
Golden, crispy-edged focaccia topped with savory pepperoni, melted mozzarella, and a sprinkle of Italian herbs. Each round is baked fresh in our dedicated gluten-free facility, delivering that satisfying combination of a tender, airy crumb and bold, pizza-inspired flavor. A perfect gluten-free savory bite for any time of day
Soft, pillowy gluten-free dough swirled with warm cinnamon, topped with a luscious cream cheese frosting and a vibrant passion fruit drizzle that delivers the perfect sweet-tart contrast. Finished with delicate dried florals, each roll is baked fresh from scratch in our dedicated gluten-free facility in Gilbert, Arizona. A tropical twist on a beloved classic, made for those who refuse to settle. Contains milk, eggs, and soy
A dense, fudgy gluten-free brownie topped with a pool of silky caramel and finished with flaky sea salt. The balance of deep chocolate richness and buttery, golden caramel makes every bite genuinely hard to put down. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona
Rich, velvety red cake wrapped around a smooth cream cheese center, dipped in white chocolate for a finished bite-sized treat. Each cake bite is baked fresh in our dedicated gluten-free facility, so every layer delivers the classic red velvet experience without compromise. A little indulgence that is just the right size
A thick, golden gluten-free cookie packed with a cinnamon roll center, cream cheese filling, and Oreo pieces, then finished with a white chocolate drizzle and a crown of crumbled Oreo. This is the Rookie, our signature creation where cookie dough and cinnamon roll come together in one indulgent bite. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, every Rookie is crafted with care from start to finish
Tender and golden, this gluten-free vanilla cake bite delivers a soft, moist crumb with a clean, classic vanilla flavor in every bite. Handcrafted in our dedicated gluten-free facility, it is the kind of simple, satisfying treat that never goes out of style. Perfect on its own or paired with your afternoon coffee
Rich, velvety, and satisfying, this gluten-free cheesecake features a smooth, classic cream cheese filling topped with a pistachio drizzle and a generous dusting of crushed pistachios. The topping adds a toasted, earthy crunch that plays beautifully against the cool, creamy base. Handcrafted in our dedicated gluten-free facility, every slice is made with care and attention to detail
Bright, tangy passion fruit fills every layer of this silky gluten-free cheesecake, finished with a glossy passion fruit topping and a scatter of dried edible flowers. The texture is light and airy, with a creamy richness that keeps each bite feeling fresh and refined. Handcrafted in our dedicated gluten-free facility in Gilbert, Arizona, it is a beautiful treat worth savoring
Soft, pillowy dough swirled with brown sugar and warm cinnamon, topped with tender spiced apples and finished with a smooth cream cheese frosting. The bright, fruity sweetness of the apple filling plays beautifully against the rich, buttery layers beneath. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, this is the kind of gluten-free cinnamon roll that needs no explanation
A classic cinnamon roll reimagined with a crème catalana twist: soft, pillowy gluten-free dough swirled with warm cinnamon and topped with a velvety custard cream, torched to a golden, crackling caramel finish. Baked fresh in our dedicated gluten-free facility, every detail is intentional and every bite is worth savoring. A showstopper for anyone who loves both tradition and a little flair
A tender, golden cookie loaded with white and dark chocolate chips, half-dipped in rich chocolate and finished with a white chocolate drizzle. Every bite brings a satisfying chew and layers of chocolate flavor, from sweet and creamy to deep and bittersweet. Baked fresh in our dedicated gluten-free facility, this is the kind of cookie that earns a permanent spot on your favorites list
A thick, fudgy gluten-free chocolate cookie topped with a generous swirl of smooth white chocolate frosting and finished with delicate chocolate curls. It has the deep richness of a brownie with the satisfying chew of a cookie, baked fresh in our dedicated gluten-free facility. The contrast of dark chocolate and sweet white chocolate makes every bite its own little event
Soft, buttery brioche dough filled with a generous pocket of Hazelnut. Each bite delivers a beautiful contrast of pillowy gluten-free dough and smooth, luscious filling. Baked fresh in our dedicated gluten-free facility, this is the kind of treat you will want to come back to. Contains hazelnut
Everything you love about the classic in a bite-sized form: soft, sweet, and full of flavor
Soft, pillowy dough swirled with warm cinnamon and brown sugar, finished with a generous layer of smooth cream cheese frosting. Every roll is baked fresh from scratch in our dedicated gluten-free facility and made without seed oils, so every bite is as comforting as it looks
These gluten-free tiramisu truffles are a rich, indulgent twist on the classic Italian dessert. Made with smooth dark chocolate, real espresso, and layered coffee-tiramisu flavor, each truffle is slow-set for depth and creaminess, then dipped twice in white chocolate and finished with a light dusting of cocoa powder. The result is a perfectly balanced bite—bold coffee notes, velvety chocolate, and just the right touch of sweetness
Rich, creamy, and perfectly smooth, this classic gluten-free cheesecake is baked on a buttery scratch-made crust that holds every silky bite together. Crafted in our dedicated gluten-free facility, it delivers the kind of clean, comforting flavor that needs nothing extra. Serve it as-is or top it with fresh berries for a dessert that feels effortlessly elegant
GW Apple Cinnamon Roll
Chewy, golden-edged focaccia topped with a savory marinara sauce, melted mozzarella, and a fragrant blend of Italian seasonings. Every bite delivers that satisfying pull of bubbly cheese over a soft, airy gluten-free crust. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, this is comfort food done with real care
Your choice of chocolate of red-velvet cake. A colored whipped filling representing the gender will be hidden inside the muffing, blue for boy, pink for girl then topped with white whipped topping to hide the color. When you cut or bite into the muffin the gender will be revealed
Soft, airy gluten-free focaccia with a golden, crispy edge, topped with creamy Alfredo sauce, smoky bacon, and a generous layer of melted cheddar. Every bite is rich, savory, and satisfying in a way that is hard to put down. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, this one is a savory standout worth coming back
Spiced carrot cake and creamy frosting come together in a truffle-style bite, hand-dipped in smooth white chocolate and finished with a dusting of cinnamon. Each one delivers the warm, familiar comfort of classic carrot cake in a perfectly portioned gluten-free form. Baked and crafted in our dedicated gluten-free facility in Gilbert, Arizona, these are the kind of treat worth reaching for twice
Our Sugar Cookie is soft and pillowy with a golden, crinkled edge — topped with a generous swirl of vanilla cream frosting and colorful confetti sprinkles. Gluten-free and 100% vegan, it's the kind of cookie that makes everyone feel included and completely indulged. No compromises. Just cookie
Tender gluten-free dough topped with a lightly sweetened cream cheese layer and warmly spiced apple filling, finished with a golden drizzle that brings it all together. It has the cozy, indulgent feel of a classic apple cheese danish without a single crumb of gluten. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, it is a pastry worth savoring slowly
A rich, tender chocolate donut topped with smooth vanilla frosting. Decadent, satisfying, and completely gluten-free
Soft, buttery brioche dough filled with a generous pocket of silky pastry cream and finished with a rich, glossy chocolate topping. Each bite delivers a beautiful contrast of pillowy gluten-free dough and smooth, luscious filling. Baked fresh in our dedicated gluten-free facility, this is the kind of treat you will want to come back to. Contains hazelnut
A cinnamon roll center tucked inside soft, chewy cookie dough, filled with cream cheese and sweet mulberry sauce, then finished with a drizzle of white chocolate swirled with mulberry and a crown of crushed raspberries. The flavor is bright and fruity with a rich, blackberry-like depth from the mulberry, balanced by creamy white chocolate and that warm, spiced center. Our gluten-free Rookie is handcrafted from scratch in our dedicated gluten-free facility, so every bite is as safe as it is satisfying
A classic favorite with a flaky, golden crust and warm spiced apple filling, topped with a buttery crumble for the perfect mix of textures and flavors
A rich chocolate cookie and classic chocolate chip cookie baked together around a fudgy brownie center, then finished with creamy white chocolate and a generous Oreo crumble for the ultimate gluten free indulgence
Soft, pillowy brioche dough filled with sweet raspberry compote and rolled in a delicate dusting of sugar for a finish that's equal parts elegant and irresistible. The tender, buttery texture and bright fruit center make this one of those gluten-free treats that genuinely surprises you. Baked fresh in our dedicated gluten-free facility, every roll is crafted from scratch with care
A silky, creamy cheesecake built on a golden gluten-free crust, crowned with a bright, fresh mix of strawberries and blueberries. Each bite balances rich, smooth filling with a gentle tartness from the fruit topping, making it as beautiful as it is satisfying. Handcrafted in our dedicated gluten-free facility in Gilbert, Arizona, it pairs wonderfully with a cup of coffee or tea
Soft, pillowy gluten-free cinnamon roll layered with cream cheese frosting and finished with a vibrant mulberry icing that melts into every swirl. Fresh blueberries crown the top, adding a bright, jammy contrast to the warm cinnamon base. Baked from scratch in our dedicated gluten-free facility in Gilbert, Arizona, this roll is as beautiful as it is delicious
A light, airy gluten-free focaccia topped with vibrant pesto, crumbled feta, and roasted cherry tomatoes that bring a rich, savory depth to every bite. The golden crust gives way to a soft, pillowy interior that makes this feel like a genuine artisan flatbread. Baked fresh in our dedicated gluten-free facility in Gilbert, Arizona, it pairs beautifully with a simple salad or a bowl of soup
Tender gluten-free vanilla cake packed with bright raspberry flavor, rolled into a perfectly poppable bite and finished with a delicate coating. Each one is handcrafted in our dedicated gluten-free facility, so every bite is as safe as it is satisfying. A sweet little treat that pairs beautifully with your afternoon tea or morning coffee
Smooth and creamy with a spiced pumpkin custard filling baked in a tender, flaky crust. Comforting and timeless
A soft, golden gluten-free focaccia base loaded with shredded buffalo chicken tossed in Frank's RedHot Wing Sauce and topped with a bubbling blend of melted cheese. The crust bakes up pillowy in the center with lightly crisped edges, so every bite delivers a satisfying contrast of textures alongside that bold, tangy heat. Made from scratch in our dedicated gluten-free facility in Gilbert, AZ, this is savory done right
A thick, fudgy gluten-free chocolate cookie topped with powdered sugar. It has the deep richness of a brownie with the satisfying chew of a cookie, baked fresh in our dedicated gluten-free facility
A cinnamon-roll-filled cookie packed with cream cheese, Reese’s cups, and peanut butter sauce. Baked and then topped with more peanut butter sauce and bits of Resse’s peanut butter cups. Thick, nutty, and topped with more Reese’s for pure indulgence
Tender pieces of gluten-free bread soaked in a rich, spiced custard and slow-baked until golden, then finished with a warm caramel sauce that pools into every crevice. It is the kind of dessert that tastes like it came straight from a grandmother's kitchen, made entirely from scratch in our dedicated gluten-free facility in Gilbert. Warm it up and enjoy it on its own, or pair it with a scoop of vanilla ice cream for something truly special
Tender, golden-edged cheese bites with a lightly crisp exterior and a soft, airy, pull-apart center that practically melts in your mouth. These savory gluten-free rolls are baked fresh in our dedicated gluten-free facility, making them a safe and satisfying choice for anyone avoiding gluten. Enjoy them warm on their own or alongside your favorite meal
Creamy butter blended with rich, golden honey, creating a sweet and velvety spread perfect for dinner rolls
Soft and thick with a tender center and lightly crisp edges, this classic gluten-free snickerdoodle is generously coated in a warm cinnamon-sugar blend that crackles beautifully with every bite. Baked fresh in our dedicated gluten-free facility, it delivers all the nostalgic comfort of a traditional snickerdoodle. A timeless cookie done exactly the way it should be
4 dishes
Pulled from Infusion Coffee & Tea Crafters' house espresso and finished with hot water, this classic Americano delivers a clean, full-bodied cup with natural roast depth. Available hot in two sizes or as a bold cold pour over ice, it is a natural companion to anything from the gluten-free bakery case. Crafted with care and served fresh at our certified gluten-free bakery in Gilbert, Arizona
Crisp, clean and refreshingly smooth, Open Water Still comes in a convenient 16 oz bottle that pairs perfectly with our gluten free pastries and keeps you feeling fresh with every sip
Bubbly, bright, and gently sweet, this kombucha is brewed with real organic Pink Lady Apples for a crisp, juicy bite and a clean, refreshing finish in every sip
Bright lemon and warming ginger come together in this crisp, bubbly kombucha with a gentle tang and smooth finish, feel good sipping
5 dishes
Rich espresso from locally roasted Infusion Coffee and Tea meets silky steamed milk in a gluten-free bakery latte worth savoring. Smooth, mellow, and made to order, it is the perfect companion to whatever fresh-baked treat catches your eye. Available hot in three sizes or iced in our largest pour
Ask for oat, almond or soy milk instead of dairy.
Rich espresso meets velvety steamed milk and a thick layer of silky foam in this classic gluten-free cappuccino. Crafted with locally roasted beans from Infusion Coffee and Tea, every cup delivers bold, balanced flavor from our certified gluten-free bakery in Gilbert, Arizona. The perfect companion to your favorite Sweet Impastries treat
Ask for oat, almond or soy milk instead of dairy.
Rich espresso meets velvety chocolate in this handcrafted mocha, made with freshly roasted beans from Infusion Coffee and Tea. Served hot or iced, every sip is smooth, indulgent, and naturally gluten-free. The perfect companion to your favorite treat from our certified gluten-free bakery
Ask whether the mocha has milk in it, and for oat, soy or almond milk.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
1 dish
Bold, smooth, and pulled fresh to order, this double shot espresso features rich roasted beans from Infusion Coffee and Tea Crafters, delivering deep flavor and a velvety crema in every cup. Crafted with care in our gluten-free bakery, it pairs beautifully with anything from our pastry case
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