Taiwan Restaurant

Tofu, scallions, peanuts, and kung pao sauce

Tofu, and salt and pepper seasoning

Tofu, mixed vegetables, and kung pao sauce

Tofu, and hunan sauce

Tofu, and leek

Szechwan sauce, soy sauce, garlic sauce, and firm tofu

Tofu, leek, and black bean sauce

Cashews, and broccoli

Salt and pepper seasoning, and eggplant

Water chestnuts, and snow peas

Zucchini, wine, soy sauce, mushrooms, carrots, cabbage, broccoli, and bamboo shoots

Shiitake mushrooms, broccoli, and bamboo shoots

Tofu, and lettuce

Tofu, and lettuce

Pancakes

Brown rice

Jasmine rice

Tofu, and firecracker sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Sesame dressing, and noodles. The dressing may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and braised tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and sweet and sour sauce. The sweet and sour sauce may be non-vegan

Ask whether the sweet and sour sauce is vegan.

Spicy sauce, garlic, and broccoli

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, and kung pao sauce

Ask what is in the sauce.

Spicy sauce, and mixed vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Pea sprouts

Ask what is in the sauce.

Mixed vegetables

Ask whether it is cooked in butter or a meat stock rather than oil.

Snow peas, shiitake mushrooms, and bamboo shoots

Ask whether it is cooked in butter or a meat stock rather than oil.

Green beans, and garlic sauce. The spicy garlic sauce may be non-vegan

Ask whether the beans are cooked with lard, bacon or a meat stock.

Shiitake mushrooms, and bok choy

Ask whether it is cooked in butter or a meat stock rather than oil.

Chinese green beans

Ask whether the beans are cooked with lard, bacon or a meat stock.

Spicy sauce, garlic, and eggplant

Ask whether it is cooked in butter or a meat stock rather than oil.

Asparagus

Ask for it to be cooked in oil instead.

Squash

Ask whether it is cooked in butter or a meat stock rather than oil.

Peanut sauce, and noodles

Ask whether anything is added to it, on its own this is vegan.

Spicy garlic sauce, and eggplant. The spicy garlic sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Warm pancakes, tofu, and plum sauce

Ask for it without the egg, and plum sauce.

Vegetables, plum sauce, and mushu pancakes

Ask for it without the egg, and plum sauce.

Soy sauce, mixed vegetables, green onions, chow fun noodles, and bean sprouts

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, and chow fun noodles. The chow fun sauce may be non-vegan

Ask what is in the sauce.

Mixed vegetables, hot and spicy sauce, and fried rice

Ask whether the batter has egg or milk in it.

Mixed vegetables, and fried rice

Ask for it without the egg.

Vegetables, vegetable broth, and sizzling rice

Ask whether the broth is vegetable rather than meat or fish stock.

Noodles, garlic sauce, and eggplant. The noodles may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, and mapo tofu sauce

Onion, chicken, celery, chop suey sauce, and bean sprouts