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No dish on this menu carries every tag you picked.
15 dishes
Tomato, pineapple, onion, mango, garlic sauce, coconut, chili sauce, carrots, and basil
Tofu, onion, green pepper, eggplant, chili-garlic sauce, carrot, and basil
Potato, onion, ginger sauce, garlic sauce, chili sauce, carrot, butternut squash, bell pepper, and basil
Tofu, lemongrass, garlic, fresh vegetables, and chili sauce
Zucchini, pueblo chilis, onion, eggplant, carrots, broccoli, and basil
Vegetables, tofu, onion, green bell pepper, coconut, chili garlic sauce, and broccoli
Fresh coconut stir fried with vegetables, green bell pepper, onion and broccoli, and tofu in a robust chili-garlic sauce
Our popular fresh butternut squash stir fry with bell pepper, onion, carrot, potato and basil in a savory ginger, chili and garlic sauce. Choose how spicy
Fresh vegetables and tofu stir fried in a savory lemongrass, garlic and chili sauce
Palisade peaches add tart sweetness to our popular Ginger stir fry. Prepared with tofu (optional) green bell peppers, garlic, cabbage, carrots and mushrooms Short season special. Gluten free upon request
Fresh eggplant stir fried with basil, onion, carrot, green pepper, and tofu in chili-garlic sauce
A naturally sweet and tart medley of fresh coconut, pineapple and mango stir fried with tomato, onion, carrots and basil in a rich garlic and chili sauce
Pueblo chilis stirred with eggplant, onion, zucchini, carrots, broccoli and our own garden basil
This typical Thai street dish with a kick of Pueblo! Spicy mix of fried rice with basil, garlic, onion and chilies with broccoli and cabbage
"DRUNKEN POOR MAN'S NOODLE" Fresh rice noodles stir fried with Pueblo chiles, onions, eggs, tomato, and tofu in a spicy chili, basil, garlic sauce
Add: SIDES and EXTRAS Sticky rice · Brown rice · Steamed rice · Fried Rice · Side Noodles. Steamed or Fried · Peanut sauce · Extra vegs. added to the dish · Extra Meat/Tofu or Medium Shrimp added to the dish · Extra Seafood (Jumbo Sh., Squid, Scallop, Salmon) added to the dish
5 dishes
Noodles
Mango, dark sticky rice, and coconut milk
White rice, and steamed rice
38 dishes
Protein, mixed vegetables, and fried rice
Ask whether it actually contains egg, the menu only says it might.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with tofu instead of the meat.
Rice noodles wok-fired with a savory-sweet balance, sprouts, peanuts, lime and fresh cilantro
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Green, Panang, red and Masaman curries layered with aromatics, vegetables and coconut richness
Ask whether it is made with ghee, cream or yoghurt.
Thick slices of lightly fried tofu crowned with a savory tamarind chili sauce. Topped with red bell peppers, cilantro and seasonal garden herbs. Meatless and Gluten Free. Five pieces
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Dark Sticky Rice with sweet coconut milk, topped with fresh mangoes
Ask whether the rice is cooked in stock or finished with butter.
Onion, garlic, fried rice, eggs, chilies, carrots, cabbage, broccoli, and basil
Ask for it without the egg.
Onion, garlic, fried rice, eggs, chilies, carrots, cabbage, broccoli, and basil
Ask for it without the egg.
Tomato, tofu, rice noodles, pueblo chiles, onions, eggs, drunken noodle sauce, chili sauce, and basil
Ask for it without the egg.
Protein, pineapple chunks, onions, cashew nuts, and bell peppers
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Stir fry sauce, seasonal fresh vegetables, protein, onion, green bell pepper, and ginger
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Tofu, steamed vegetables, and house peanut sauce. The peanut sauce may be non-vegan
Ask what is in the peanut sauce, the menu flags it as the part that may not be vegan.
Thai basil, mushrooms, chili-garlic sauce, carrots, and cabbage. The chili-garlic sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Tofu, oyster sauce, and mixed vegetables
Ask about substituting the oyster sauce.
Tomato, sweet and sour sauce, pineapple chunks, and cucumber. The sweet and sour sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Stir fry sauce, protein, pineapple chunks, onions, cashew nuts, and bell peppers
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Seasonal fresh vegetables, protein, onion, green bell pepper, and ginger
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Thai basil leaves, mushrooms, chili-garlic sauce, carrots, and cabbage. The chili-garlic sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Seasonal fresh vegetables, protein, pad prik king sauce, onions, lime leaves, curry sauce, and bell peppers
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Tomatoes, onions, garlic sauce, carrots, and broccoli. The garlic sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Vegetables, lemongrass, garlic, and chili sauce. The garlic and chili sauce may be non-vegan
Ask whether the garlic and chili sauce is vegan.
Tomato, pineapple, onion, jalapeño, garlic sauce, and bell pepper. The garlic sauce may be non-vegan
Ask whether anything is added to it, on its own this is vegan.
Pik kee nu chiles, onion, kra chai ginger, garlic, basil, and a choice of beef, chicken, pork, or tofu
Ask whether there is fish sauce in it, the menu's own note says there may be.
Stir-fried noodles. The stir-fry sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Snow peas, mushrooms, carrots, and broccoli. The stir-fry sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Tofu, rice noodles, garlic, eggs, crushed pepper, carrots, cabbage, broccoli, and bean sprouts
Ask for it without the egg.
Tofu, rice noodles, onions, garlic sauce, eggs, chili sauce, and basil
Ask for it without the egg.
Tofu, soy sauce, rice noodles, garden herbs, egg, and bean sprouts. The soy sauce may be non-vegan
Ask for it without the egg.
Tofu, onion, garlic, fresh vegetables, egg, chili, bean sprouts, and bean thread noodles
Ask for it without the egg.
Udon-style wheat noodles, garlic sauce, fresh vegetables, chili sauce, and basil. The chili, basil, and garlic sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Roasted peanuts, lime garlic sauce, green papaya, dried shrimp, and carrots
Ask for it without the dried shrimp.
Seasonal fresh herbs, roasted peanuts, onion, lime chili garlic sauce, green papaya, dried shrimp, cilantro, and carrots
Ask for it without the dried shrimp.
Peanut sauce, and carrots
Ask whether the peanut sauce is vegan, the menu says it may not be.
Daily lunch specials include Vegetable Soup, Carrot & Peanut Sauce Appetizer, Curry plus Entree of the Day and steamed rice. (Can not substitute or up grade with other meat or vegetables. Can not make it vegan or gluten free)
Ask for the vegan or vegetarian version, the menu says they make one.
Daily lunch specials include Vegetable Soup, Carrot & Peanut Sauce Appetizer, Curry plus Entree of the Day and steamed rice. (Can not substitute or up grade with other meat or vegetables. Can not make it vegan or gluten free)
Ask for the vegan or vegetarian version, the menu says they make one.
Daily lunch specials include Vegetable Soup, Carrot & Peanut Sauce Appetizer, Curry plus Entree of the Day and steamed rice. (Can not substitute or up grade with other meat or vegetables. Can not make it vegan or gluten free)
Ask for the vegan or vegetarian version, the menu says they make one.
Daily lunch specials include Vegetable Soup, Carrot & Peanut Sauce Appetizer, Curry plus Entree of the Day and steamed rice. (Can not substitute or up grade with other meat or vegetables. Can not make it vegan or gluten free)
Ask for the vegan or vegetarian version, the menu says they make one.
16 dishes
A traditional Chiang Mai noodle curry slow-cooked with marinated chicken, basil and spicy accompaniments
Our Thai YahTom with chicken wontons, ginger, garlic, vegetables and fresh garden herbs
Served "Thai Style" with our own lemongrass, tamarind chili sauce and fresh vegetables. 6 pcs
Traditional old northern recipe! a crispy, crunchy burst of flavors. Rosted peanuts, shredded coconut, thinly sliced ginger, dried shrimp, bell peppers, onions, and lime all vie for a place on a bed of lettuce leaves to be topped off with sweet galanga sauce
Soothing Thai home remedy! Chicken and rice soup with fresh ginger, onion and cilantro topped with fried fresh garlic
Savory red curry with your naturally sweet choice of fresh young coconut, Kabocha pumpkin or fresh pineapple
The talk of the town! Wok fried whole fresh fish with a choice of tree mouth watering toppings
Turmeric, pineapple chunks, onions, fried rice, eggs, dark soy sauce, carrots, and broccoli
Tomato, thai fried rice, pineapple chunks, onions, eggs, dark soy sauce, carrots, and broccoli
Onion, garlic, fried rice, eggs, chilies, cabbage, carrots, broccoli, and basil
Tomato, pineapple chunks, onions, fried rice, eggs, dark soy sauce, carrots, and broccoli
Rice noodles, onions, garlic sauce, eggs, chili, bean sprouts, and basil. The garlic sauce may be non-vegan
2 Chicken satay skewers with sticky rice
Thai Fried rice with chicken, broccoli and carrots
Wok fried in light soy sauce with chicken, broccoli and carrots
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