3 dishes
8 dishes
Tossed in sweet vinaigrette
Ask whether it can be made without bacon.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it contains butter, milk or egg.
Brussels sprouts
Ask whether the batter has egg or milk in it.
Roasted red pepper, mushroom, herb, and bread crumb
Ask for it without the aioli.
Tomato, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
Ask what it is cooked in.
16 dishes
Balsamic glaze, hazelnuts, lemon oil, arugula, baguette
Spicy & sweet gochujang-glazed wings
Grilled corn, mayo, fresno peppers, with cotija cheese, cilantro, pickled onions & Tajín. Served with freshly-made wonton chips
San Marzano tomato sauce, mozzarella, tomato, olive oil, fresh basil, balsamic glaze
Arugula, Champagne shallot vinaigrette, almonds, dried cranberries, feta
Chopped romaine, house-made Caesar, shredded parmesan, croutons
Mixed greens, cucumber, red onions, feta, tossed in blackberry walnut vinaigrette
Mixed greens, tomato, cucumber, onion, feta, Champagne shallot vinaigrette
Grilled cod, house-made pineapple-Fresno salsa, cilantro, sriracha mayo on corn tortillas. Served with fries or sweet potato fries
Olive oil, garlic, white wine, butter, fresh basil & parsley, lemon, parmesan
Cheddar cheese, mayo, mustard, lettuce, tomato, onion, pickle, and served with fries
12Oz served with mashed potatoes, asparagus, and specialty butter
Hand-pounded, panko-breaded chicken breast with house-made marinara, mozzarella with basil, olive oil, and served over linguini
Brown sugar mustard glaze served with jasmine rice and asparagus
Add-On Ice Cream Scoop
5 dishes
Bear Creek bourbon, aromatic bitters, Demerara syrup
Mile high bourbon, Demerara syrup, smoked peach bitters Ask your bartender to smoke it!
Bear Creek spiced rum, chai, velvet falernum, lime, vanilla bitters, orange juice
Modern spin developed in NY 400 Conejos mezcal, Aperol, Yellow Chartreuse, fresh lime juice
Michter's rye, Hennessy cognac, Demerara absinthe rinse, cherry bitters
9 dishes
Breckenridge gin, lime, lavender, cherry bitters, Creme De Violette
Ask whether the Creme De Violette in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Breckenridge espresso vodka, fresh Dazbog espresso, Kahlua, Demerara, roasted espresso bitters
Ask whether the Kahlua in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Gin, Luxardo maraschino, crème de violette, & CO cherry bitters
Ask whether the crème de violette in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
A cocktail that embodies the spirit of New Orleans 477 Rye, Hennessy cognac, Cocchi sweet vermouth, D.O.M. Benedictine, bitters
Ask whether the Benedictine in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Prohibition era cocktail Botanist gin, Green Chartreuse, Luxardo maraschino, fresh lime juice, Colorado Cherry Worthy bitters
Ask whether the Chartreuse in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
6 dishes
Bear Creek wheated bourbon, Peachtree, lemon, smoked peach & cinnamon bitters, honey syrup
Bear Creek spiced rum, scratch-made buttered batter, fresh whipped cream
Breckenridge pear vodka, Cointreau, orange bitters, cinnamon turmeric syrup, lemon, egg white, star anise
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