16 dishes
Medium spiced curry, rich creamy Panang sauce cooked in coconut milk with green beans, basil and kaffir lime leaves
Ask whether anything else goes into it, the milk here is coconut milk.
Medium spiced curry! Simmered in coconut milk sauce with zucchini, green beans, bamboo shoots & basil leaves
Ask whether anything else goes into it, the milk here is coconut milk.
Remarkable mild flavor curry! Slowly cooked in coconut milk sauce with zucchini, green beans, bamboo shoots, and basil leaves
Ask whether anything else goes into it, the milk here is coconut milk.
Spicy with bold flavor! Simmered in coconut milk sauce with green beans, zucchini & basil leaves
Ask whether anything else goes into it, the milk here is coconut milk.
Rice noodle soup, within soup consists of red onions, cilantro, green onions and roasted garlic. Served on the side are bean sprouts, sriracha and hoison sauce
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Wrapped in rice paper filled with fresh bean sprouts, shredded carrots, a slice of cucumber, vermicelli noodles & your choice of chicken, crab, shrimp, or tofu served with plum sauce
Choose the tofu.
Choice of pan-seared, deep-fried or steamed dumplings served with a sweet ginger soy sauce
Ask whether the batter has egg or milk in it.
Choose between traditional steamed soybeans seasoned with sea salt or spicy stir-fried with our house sauce and sriracha
Ask whether it is finished with butter.
A medium spicy noodle dish, stir-fried with wide rice noodles, curry paste, bell peppers, green beans, white mushrooms, onions and basil leaves
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Stir-fried Thai ginger with white mushrooms, shiitake mushrooms, broccoli, carrots, and onions
Ask whether the noodles have egg in them, and whether fish or oyster sauce goes in.
Thai’s most popular stir fry: green beans, mushrooms, zucchini, and bell pepper & accentuated with basil
Ask whether the noodles have egg in them, and whether fish or oyster sauce goes in.
A medium spicy dish, with a curry paste stir-fried green beans, zucchini, bell pepper, onions, mushrooms, and basil leaves cooked in a coconut milk sauce
Ask whether anything else goes into it, the milk here is coconut milk.
Assorted vegetables stir-fried in chef's very own Thai sauce. The assorted mix consists of broccoli, carrots, onions, bell peppers, mushrooms, green beans, cabbage, baby bok choy, and zucchini
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Subtle & savory! Stir-fried cabbage, carrots, baby bok choy & onions finished with roasted cashew nuts
Ask whether anything is added to it, on its own this is vegan.
Chopped Lettuce, shredded carrots, bean sprouts, red onions, and cherry tomatoes. Served with a side of Asian sesame with ginger and soy dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Stir-fried rice with ginger and garlic topped with carrots, white mushrooms, shiitake mushrooms, and onions
Ask what is in the Stir-fried rice with ginger, everything else on the list is a plant.
23 dishes
A mild curry with harmonious flavor slowly cooked with potatoes & carrots, topped with roasted cashew nuts
Savory and one of a kind! Rice noodles stir-fried with egg, bean sprouts in a sweet and sour sauce topped off with scallions, peanuts, and a slice of lime
Stir-fried clear noodles with egg and mixed vegetables
Stir-fried wide rice noodles with egg, broccoli, carrots, onions, and baby bok choy
Sautéed wide rice noodles with egg topped with a fabulous Thai gravy, consisting of broccoli, carrots, onions, and baby bok choy
A healthy bowl of fresh lettuce, carrots, cucumber, bean sprouts, & vermicelli noodles topped with chicken and beef stir-fried with onions and curry powder finishing off the dish with our wonderful sweet and sour house dressing and topped with peanuts
With astonishing flavor, this deep-fried crispy rice with minced chicken is nicely seasoned with ginger, peanuts, fish sauce, lime juice, cilantro and scallions. Served with lettuce on the side you can eat it by itself or as a lettuce wrap
Seafood lovers! This dish is a medium spicy, stir fried with a curry paste. The dish consist of squid, shrimp, mussels, zucchini, green beans, bell peppers, mushrooms, onions, and basil leaves cooked in a savory coconut milk sauce
Best Seller! Filled with marinated pork, glass noodles, carrots, and onions served with our delicious sweet and sour sauce
Filled with marinated pork, glass noodles, and carrots and served with lettuce, cilantro, bean sprouts, cucumber slices, vermicelli noodles, and a side of sweet and sour sauce
3 Thai crispy egg rolls, 3 Summer Rolls, and 4 Pot Stickers
Thailand's most traditional lemongrass soup with mushrooms, onions, cilantro & basil leaves. Chicken or Shrimp
A delightful creamy soup with coconut milk added, giving the soup elusive flavors of galangal and lemongrass. Served with mushrooms, onions, cilantro and basil leaves. Chicken or Shrimp
A classic! In our very own style
Seasoned chicken broth with glass noodles, chicken, fried garlic, cilantro, and scallions
Hot & Sour soup with chicken, cabbage, bean sprouts, carrots, roasted garlic, cilantro, scallions, and basil leaves
Amazing crispy egg noodles, topped with broccoli, carrots, onions, bok choy & a brown Thai gravy
As healthy as it gets! Garlic Lover is a stir fry of garlic and onions with your choice of meat on top of assorted summer vegetables in our tasty house sauce
Seasoned chicken broth with minced chicken, ginger, and jasmine rice, topped with fried garlic and scallions
Sliced cucumber with shredded carrots, red onions, and cherry tomatoes, topped with imitation crab, sesame seeds, and sweet sesame vinaigrette
Steamed squid or shrimp tossed in Thai Citrus vinaigrette with red onions, cilantro, green onions, and bell pepper. Served on a bed of chopped lettuce, bean sprouts and carrots
Traditional fried rice with Panang curry paste, egg, mushrooms, bell peppers, onions, and basil leaves
Stir-fried rice with yellow curry powder, egg, onions, bell peppers, pineapples, and cashew nuts
We read menus dish by dish at 77,000+ restaurants.