Toppings Too Restaurant

Taro, tapioca pearls, sweet potatoes, saba bananas, rice balls, purple yams, jackfruit, coconut cream, and cassava

Rice

Java rice, and garlic

Pickled radish, and carrots

Water, salted egg, rice flour, and grated parmesan cheese

Ask for it without the parmesan cheese, and salted egg.

Tapioca, soft tofu, and brown syrup. The brown syrup may be non-vegan

Ask what is in the brown syrup, the menu flags it as the part that may not be vegan.

Shrimp*, mixed vegetables, fried tofu, and chicken*

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Squash, green beans, and coconut milk

Ask whether there is shrimp paste in it, the menu's own note says there may be.

Spring roll wrapper, and a choice of banana, or red yam

Ask for it built with tofu, beans or vegetables instead of meat or fish.