2 dishes
Homemade vinegar, sumac and EVOO
A selections of imported olives
11 dishes
Mixed green, fresh orange, raisins, red onion and shaved almonds topped with house dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Mixed green, feta, red onion, tomatoes and kalamata olives
Ask: Can I get it without the feta?
Topped with siracha aioli and shaved almunds
Ask: Can I get it without the aioli?
Varity of olives marinated in olive oil and lime topped with feta cheese
Ask: Can I get it without the feta?
Mushrooms stuffed with spinach, onion, breadcrumb and sun dried tomatoes
Ask what is in the Mushrooms stuffed with spinach and breadcrumb, everything else on the list is a plant.
Roasted eggplant, capers, tomatoes, caramelized onion on toasted bread
Ask whether it is cooked in butter or a meat stock rather than oil.
Crispy thin fries served with truffle oil and Parmesan cheese
Ask: Can I get it without the Parmesan?
Jumbo white mushrooms filled with sun dried tomatoes, spinach and onion served with creamy marsala sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Hearts of artichokes served in a creamy Cajun sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
A combination of Shitaki, Portobello and white mushrooms served on a toasted bread and drizzeled with carmalized onion pure
Ask whether it is cooked in butter or a meat stock rather than oil.
Roasted brussels sprouts served with roasted almond
Ask whether the vegetables are finished with butter.
47 dishes
Roasted bets, baby arugula,goat cheese and walnuts with rasberry dressing
Roma tomatoes, fresh basil and burrata cheese
Romaine lettuce, parmesan cheese and toasted bread
Crispy romaine, shaved parmesan and anchovis
Thin slices of smoked salmon topped with red onion, capers
Slices of Iberico ham (Shoulder) grass-fed from Spain with Mediterranean Sea Salt
Melted butter and sage
Ground lamb, green olives, black resins
Muscles sautéed with Spanish chorizo and saffron broth, served with toasted bread
Roasted tomatoes, topped with goat cheese and served with toasted bread and fresh basil
House made pomegranate sauce
Pan seared in a delicious butter sauce
Oxtail with a flavorful broth, a very popular tapa from Northern Spain
A twist to Traditional recipe, served with red onion and homemade sauce
A traditional Spanish Tapa marinated and served with roasted bell pepper
A Spanish version of ratatouille with eggplant, bell pepper, onions, tomatoes and manchego cheese
Cherry tomatoes, potatoes and paprika
Served with toasted bread
Braised short rib served with ghnocci
Potato dumpling served in creamy gorgonzola sauce
Pintxos ,Dates stuffed with gorgonzola cheese and wrapped in bacon(4)
A selections of imported sausages and chorizos from different regions in Spain
Ground lamb seasoned and grilled, served with cucumber salad
A popular tapas served with butter sage sauce
7-8 Oz duck breast perfectly pan seared and finished in the oven and topped with pomegranate sauce
Traditional Spanish meatballs with chorizo and ground beef
Lightly breaded squids served with house marinara sauce
Another local tapas from Spain. Marinated in oil and vinegar
Fresh papardelle pasta served with sofrito sauce and braised short rib
Jumbo lobster ravioli served with a creamy tarragon sauce
Linguine pasta served with clams, mussels, shrimps, scallops, in a lemon butter sauce
Grilled and finished in the oven served with vegetables & roasted potatoes
House special and chef Henry’s signature pasta with red onion, chicken, and mushrooms in a creamy rosemary and balsamic sauce
Italian Arborio rice, spinach, red onion, mushrooms and touch of marinara sauce
12 OZ, Grass feed Ribeye steak served with vegies and roasted potatoes
Saffron Rice, chicken, Shrimps, clams, mussels, red peppers, green peas
Breast of chicken sauteed in butter, lemon and capers, served with vegetables & Potatoes
Farfalle pasta,chicken, sun-dried tomatoes, mushrooms in a creamy Marsala sauce
8 Oz. Grilled, wild Atlantic Salmon served with fresh spinach and vegetables
Chicken, mushrooms sautéed in a sweet Marsala wine and served with pasta
Slow roasted lamb shank served with rice and veggies
Shrimps, mussels, clams, fish of the day,escallops, squids, bell peppers, almonds and Tomato sauce
Spinach, Kalamata olives ,red onions ,feta and tomatoes, served with roasted potatoes
Prosciutto di Parma, fresh mozzarella, fresh basil, cherry tomatoes, served with roasted potatoes
Imported Spanish sausage, roasted peppers, Spinach ,manchego cheese, served with roasted potatoes
Lightly breaded squid, fried and served with our spicy red sauce
Potatoe dumpling in creamy Gorgonzola sauce
9 dishes
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
1 dish
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