Vegan Food House

Get our deliciously breaded eggplant parmigiana over our house spaghetti,topped with fresh grated “feta”, and pesto. Serve with garlic toast

Buttery, house-baked biscuit topped with crispy fried oyster mushrooms smothered in a rich, savory plant-based gravy. A hearty, soulful dish that’s comforting, flavorful, and completely vegan

Crispy naan flatbread topped with creamy “mozzarella”, caramelized onions, and fresh blackberries. Finished with smoky vegan “bacon”, toasted walnuts, peppery arugula, and a drizzle of rich balsamic glaze for the perfect balance of sweet and savory. Served with Fries or a side salad

Enjoy our dirty rice, macaroni “cheese”, and collard greens. Serve with garlic toast from a soft French roll. Add your choice “sausage” or “fish” fried oyster mushroom for an additional charge

Fresh Po’boy toasted and stuffed with “cheese”, extremely flavorful Italian “sausage”, and chopped veggies. Served with Fries

Deliciously stuffed lasagna with our house made “ricotta”, drizzled with pesto atop of savory "meat" sauce

Experience the delectable fusion of a classic “BLT” with a vegan twist featuring savory tempeh “bacon” and avocado, paired perfectly with a side of crispy fries. Indulge in this healthy and fresh alternative that doesn't compromise on flavor. Packed with protein, this dish is a satisfying choice for any mealtime

Layers of bread, “cheese” and “turkey” deep fried in a beautiful sandwich. Covered in powdered sugar and drizzled in peppered grape jelly. Served with fries

Our delicious vegan “salmon” burger served fried or grilled. Topped with caper “butter”, slaw and pickles. Served with fries

Crispy, battered “bacon”, deep fried served on delicious sourdough with “mayonnaise”, fresh arugula, tomatoes, and onions

Delicious beyond meat, arugula, tomato, onions, “cheese”, and country fried crispy “bacon” on top of a Kaiser roll. Served with fries

This little bites are so good for your brain! Get them with macaroni, fries, or keep it healthy with a salad! “Hot Honey” Drip comes with fries

Satisfy your cravings with our Party Wings - seasoned to perfection, crispy and seasoned. Ideal for any gathering, these wings are sure to be a hit!

Double Dutch Burger Stacked high and packed with flavor, the Double Dutch delivers bold satisfaction in every bite. Featuring two juicy “veef” patties layered with melty vegan “cheese”, crisp lettuce, tangy pickles, mustard and our “remoulade” sauce—all nestled on a warm, buttery vegan bun. It’s double the flavor, double the crave

Bold indulgent fusion of Southern Cajun comfort. Tender pasta is tossed with spicy vegan “sausage”, vibrant tomatoes, bell peppers and onions in a rich cheesy creamy sauce. It’s spicy, creamy, and unapologetically satisfying—every bite bringing a little heat and a whole lot of soul

House-Made Spaghetti A hearty plate of our signature house-made spaghetti, tossed in a rich tomato sauce simmered with fresh herbs and garlic. Customize it your way — topped with your choice of crumbled Italian “sausage”, crispy “fish”-fried oyster mushrooms, savory “chicken”-fried oyster mushrooms, or a combination of all three for the ultimate flavor experience

A hearty and satisfying meal, the “Chicken Fried Steak” is perfectly crispy and smothered in rich, savory gravy. Served alongside a slice of golden-brown toast, this classic comfort food pairs perfectly with your choice of three sides. Customize your plate by selecting from options like mashed potatoes, pinto beans, collard greens, or kale for a balanced and flavorful dining experience

“Sausage” Dirty rice stuffed into a 12 inch Burrito deep fried or grilled. Topped with “Cheese sauce”, Sautéed Spinach, the Holy Trinity, and deep fried Vegan “Shrimp”

Crispy house-fried seitan on toasted bun and topped with fresh organic romaine lettuce tossed in our highly requested house-made “Caesar dressing”. Finished with shaved vegan “Parmesan”, cracked black pepper, red onions, and an extra drizzle of Caesar for bold, creamy flavor in every bite. Savory, crispy, and perfectly balanced — a plant-based classic done right

Seasoned “Steak”, fajita peppers, pico de gallo, mixed “cheese”s make this “quesadilla” delicious. Topped with spinach makes it even better. Served with beans

Our Vegan Crispy “Catfish” Fried Sandwich (made with hearts of palm) is here and it’s everything you’ve been craving—crispy, flavorful, and stacked with shredded romaine lettuce, tomatoes, onions, mustard, “tartar sauce”, and served with our house-made chips

Crispy house-fried tortilla chips piled high with warm “queso”, beans, shredded lettuce, sliced olives, and your choice of protein. Finished with cool “sour cream”, fresh pico de gallo, and creamy guacamole for that laid-back, beachy vibe in every bite

Enjoy a delicious spinach and mushroom “quiche” that is high in protein with a delicious bright salad

A fresh summer favorite! Our perfectly seasoned vegan “gyro” is layered with fragrant herbs and wrapped with crisp lettuce, juicy tomatoes, onions, and creamy house-made sauce. Served with a side of crispy French fries for the perfect balance of fresh and satisfying. Add fresh avocado for a rich, creamy boost of heart-healthy fats and even more flavor

Delicious house Vegan “steak” strips seasoned atop of freshly fried chips, “queso” pico, “sour cream”, and chimichurri sauce.

Crispy, golden-fried “fish” oyster mushrooms are tossed in our zesty Buffalo sauce and served with seasoned fries, creamy vegan “buttermilk ranch”, collard greens, macaroni and “cheese”, and buttery toast. The perfect combination of spicy, savory, creamy, and comforting Southern flavors in one satisfying basket

Large split “butter” swim biscuit a top of a bed of dirty rice and covered in gravy. Served with crispy “fried chicken”, battered oyster mushrooms. This dish is large and definitely chefs kiss

Mini spinach “frittata” with “sausage” and sourdough toast. All of the flavor with none of the guilt!

Hashbrown with Peppers & Onions

Indulge in the succulent flavors of our "Crab" cakes, featuring a crispy exterior that perfectly complements the delicious “seafood” filling. Treat yourself to a culinary delight that will tantalize your taste buds with every bite!

Low Carb Beyond “Sausage” with Green Salad

Country Fried Caulisteak with Mac, Mashed Potatoes with Gravy & organic Kale

Indulge in the succulent flavors of our "Crab" cakes, featuring a crispy exterior that perfectly complements the delicious “seafood” filling. Treat yourself to a culinary delight that will tantalize your taste buds with every bite!

Indulge in the delectable experience of spicy “Boudin” Balls with their irresistibly crispy exterior and savory filling. These delectable treats are perfect for sharing with family and friends. Elevate your appetizer game with “Boudin” Balls today!

Served over house cut fries and drizzled with jalapeño and smoky ranch

Breaded avocado deep fried. Served over organic mixed greens. Topped with tomato, onion, jalapeño and smoky ranch, microgreens and fresh jalapeño

Delicious deep fried cauliflower with your choice of “parmesan” sauce, buffalo sauce, citrus mango, barbecue sauce or naked

Red potato bowl topped with Mac & “cheese”, corn, “cheese sauce”, green onion, and cauliflower bites. Drizzled with buffalo sauce

House cut fries covered in gravy and topped with “cheese sauce” and “feta” "curds"

House cut French fries, covered in our warm “parmesan” sauce and drizzled with basil ranch

House cut red onion strings dredged in cornmeal and deep fried. So delicious!!

This week we are serving cut okra seasoned and deep fried

“Chicken” fried corn drizzled in spicy “butter”, smoky ranch and topped with “Parmesan” and “Feta Cheese”

Two “mozzarella” bites, two Buffalo cauliflower wings, two stuffed, battered and fried jalapeño, and two citrus “shrimp”. Served with “Buttermilk Ranch”

Battered in Cornmeal and served with “Buttermilk ranch”

Two slices of country fried vegan “bacon”, ready to be added to your favorite sandwich or eaten alone

Organic Romaine topped with “Caesar Dressing”, “parmesan cheese”, black cracked pepper and seasoned croutons

Deliciously stuffed lasagna with our house made “ricotta”, drizzled with pesto atop of savory "meat" sauce

16 Ounces of vegan “honey” glazed Brussel Sprouts with a kick of Creole Seasoning. A new crowd favorite

Peppery arugula, Radish, “Feta”, & Lemon Vinegarette

Lightly breaded and fried Lions Mane mushroom, Enoki mushrooms, “Seafood” mushrooms, Oyster Mushrooms, and Konjac Root “shrimp” served with “Remoulade” sauce and cocktail sauce

Grilled Vegan “Shrimp” and “Sausage” on top of seasoned “cheese” grits. Topped with peppers, tomatoes and onions. This dish is bursting with flavor. Served with Garlic Toast. Gluten free does not include toast

Beyond hot Italian “sausage” served with a large side of grits topped with gravy and peppers. Served with a side of kale and French bread

Toasted French bread topped with “cheese”, vegan “turkey”, “egg”, “mayonnaise”, and tomato. Only Available on Saturday & Sunday until 3pm

Delicious “grilled cheese” with yummy blue berries, “bacon” pieces, caramelized onions on sourdough bread. So good!

3 Deep Fried Chick'em Oyster Mushrooms served with sweet country beignets, drizzled with “cream cheese” icing, and served with berries!

Only Available on Saturday & Sunday!

”Crab” cake made from oyster mushroom and banana blossom. Topped with fried avocado and “hollandaise” sauce

Discover the perfect healthy breakfast option with our delectable Avocado Toast. Packed with nutrients and flavor, this dish is not only delicious but also incredibly filling. Easily prepared at home, Avocado Toast is a convenient choice for a wholesome and satisfying meal. Elevate your mornings with this nutritious and tasty treat!

Mayonnaise

Grilled Vegan “Steak” strips cooked in caramelized onions topped with smoky “aioli”, chimichurri sauce, tomatoes, onions, arugula and creamy Chao “cheese”

Everything Bagel stuffed with just egg, “bacon”, “turkey”, “cheese” & avocado

Stuffed with warm spinach, mushroom “bacon”, tomato, onion and jam

Delicious pancakes drizzled with melted “butter” and served with maple syrup. Topped with fruit and “whipped cream”

Enjoy your delicious big breakfast here at Vegan food Hashbrowns with a side of just egg, beyond “sausage”, “cheese” grits, biscuit with your choice of jalapeño jelly, or gravy

Delicious buttery and sweet oatmeal, beyond “sausage”s, and buttery toast

2 Grilled Beyond “Sausage” served with a large organic spring green salad topped with “feta cheese”. Served with “Buttermilk Buttermilk ranch”

Gluten free deep fried Oyster Mushrooms with Collard greens, Corn, Mashed Potatoes with “Cheese Sauce” and Creole Peppers

Gluten-free Cauliflower wing plate comes with corn mashed potatoes with “cheese sauce”, and peppers, and pinto beans

Organic mixed greens, cucumber, olives, onions, tomatoes, parsley and our house lemon vinaigrette

Enjoy 3 “Fish” Fried Oyster Mushroom Tacos stuffed with greens, citrus slaw, pico and smoky ranch. Served with House Cut Fries. (Corn Tortillas) Gluten free items may have small amounts of cross contamination

Three tacos filled with jackfruit, citrus, slaw, smoky ranch on corn tortillas. Served with french fries

Gluten-free “fish”, fried oyster mushrooms, served with “tartar sauce”, dirty rice, collard greens, and pinto beans

Chick’em fried oyster mushroom, “mayonnaise”, lettuce, tomato and onion. Served with French fries

Chickpea patty served in a roll with basil “aioli”, arugula, tomato and onion. Served with fries

Choose two Tacos for Lunch special ends at 3pm

Chick'em Oyster mushroom, pinto beans, kale and garlic toast. Lunch special ends at 3pm

Creole “fish” fried “oysters”, smashed potatoes & corn. Served with Garlic Toast. Lunch special ends at 3pm

Our house made “queso” a top of House fried crispy tortilla chips. Covered in peppers and onions, pico de gallo jalapeño ranch and smoky ranch. Your choice to add pinto beans, “Chicken” Jackfruit, or “shrimp” and “sausage”

Italian Toast

Gravy is optional

Crispy on the outside and tender Cauliflower on the inside. Served with your choice of three sides. *Please select three sides only

Beyond burger topped with portobello mushroom, arugula, tomato, onion and “mayonnaise”

Two large Beyond Meat patties topped with caramelized, jalapeños “cheese”, arugula, tomato, onion, and smoky aïoli. Served with fries

Topped with “mayonnaise”, tomato, onions and “cheese”. Served with fries

Flavorful delicious tofu, scrambled with mushrooms, “cheese” and peppers

Blackened “shrimp”, seasoned corn, black beans, pico de gallo and our housemade “queso cheese” served over tortilla chips with our housemade creole ranch drizzle

3 Jalapenos, stuffed with “cheese”, battered, deep fried served with a side of our housemade creole ranch for dipping

Four cauliflower wings tossed in buffalo sauce served with a side of our housemade creole ranch for dipping

6 Juicy housemade seitan wings tossed in a spicy creole sauce, served with a side of fries and our housemade creole ranch sauce for dipping

3 Oyster mushroom clusters battered and deep fried to crispy perfection. Served with a side of fries and our housemade creole ranch or “tartar sauce”

A customer favorite. Deep fried oyster mushroom, on a traditional bun, topped with our housemade “mac and cheese”, pico de gallo, buffalo sauce, and our famous smokey ranch drizzle

Soy, oyster mushroom, banana blossom. Deep fried creole battered oyster mushrooms, “boudin” balls, with a “fish” fried banana blossom. Served with French fries and our housemade “tartar sauce”

Marinated portobello mushroom cap, grilled and served with delicious red potatoes and sautéed spinach

3 Tacos served on grilled tortillas, topped with mixed greens, Cajun slaw, pico de gallo and your choice of our housemade creole ranch, “remoulade” or “tartar sauce”

Our version of the classic “BLT”, except we swapped the L for A and added a slice of “cheddar cheese”. Served on a grilled Italian bread

Housemade "pork" flavored “sausage”, Mixed greens, tomato, onions, Shredded carrots, sprouts and “mayo” on grilled French bread

Oyster mushrooms breaded in a creole spiced cornmeal batter and deep-fried, topped with crunchy red cabbage slaw and our housemade creole drizzle

Our patty is made in house and cooked on the grill, topped with melted “cheddar cheese”, “bacon”, tomato, sauteed peppers and onions, mixed greens and our housemade creole drizzle on grilled Italian bread

Crispy "beef" “brisket” battered and fried then tossed in a ginger glaze, served on a traditional bun. topped with a crunchy red cabbage slaw and our housemade creole drizzle

Smokey slow cooked jackfruit, topped with “cheddar cheese”, crunchy red cabbage slaw, pickles and pickled beets served on a traditional bun