1 dish
Cauliflower cooked with onions, tomatoes, and Chettinad spices
20 dishes
Stir-fried noodles with vegetables and savory sauces
Hearty lentil stew with vegetables and spices. (V) (NOG)
A hearty combination of crispy vada (2 pieces) and soft idly (1 piece), served with sambar and chutneys. (V) (NOG)
Light, tangy South Indian tomato soup with spices. (V)
Crispy lentil fritters soaked in warm, tangy rasam
Crispy lentil fritters soaked in warm, flavorful sambar. (V) (NOG)
Soft, steamed rice and lentil cakes spiced with a traditional South Indian flavor
Soft, steamed rice and lentil cakes, light and comforting. Served with sambar and chutneys
Okra sautéed with onions, tomatoes, and spices
Bite-sized steamed rice and lentil cakes, perfect for dipping in sambar
Crispy papad topped with fresh onions, tomatoes, and spices. (V)
Mixed vegetables cooked in a coconut-based sauce. (V) (NOG)
54 dishes
Golden potato patties seasoned with spices. Served with chutneys. (V)
Ask: Is it cooked with ghee or butter?
Thick, soft savory pancake topped with mix of fresh vegetables. (V)
Ask: Is it cooked with ghee or butter?
Thick, soft pancake topped with tomatoes and green peas. (V) (NOG)
Ask: Is it cooked with ghee or butter?
Thick, soft pancake topped with onions and green chilis. (V)
Ask: Is it cooked with ghee or butter?
Extra-crispy semolina crepe with onions and green chilis, filled with potato masala. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Thin, crispy crepe with Mysore chutney, potato masala, and a fresh cabbage and carrot blend. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Crispy battered cauliflower tossed in our signature house-crafted Indo-Chinese sauce. (V)
Ask: Is the sauce made with fish or egg?
Crispy fried bread served with flavorful chickpea curry. (V)
Ask: Is the bread made with milk or egg?
Ask: Does the thali include dairy or ghee?
Savory semolina cooked with vegetables and spices
Ask: Is the upma made with ghee or butter?
Crispy pastry filled with spiced potatoes and peas. Served with chutneys. (V)
Ask: Is the pastry made with ghee or butter?
Ask: Is the bread made with milk or egg?
Wok-tossed rice with vegetables and bold seasoning
Ask: Is the rice cooked with ghee or butter?
Rice tossed with lemon and mild spices. (V) (NOG)
Ask: Is the rice cooked with ghee or butter?
Fragrant basmati rice cooked with vegetables and spices
Ask: Is the biryani made with ghee or butter?
Fresh vegetables cooked in a blend of herbs and Indian spices
Ask: Is the curry made with ghee or cream?
Creamy rice and lentil dish served with sambar. (NOG)
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Crispy cream of wheat and rice flour crepe, grilled with onions and chillies
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Hearty vegetable and lentil soup, seasoned with Indian spices
Ask: Is the soup made with butter or cream?
Ask: Is the soup made with butter or cream?
Ask: Is the soup made with butter or cream?
Crispy donut-shaped lentil fritters, soft inside. (V) (NOG)
Ask: Is it cooked with ghee or butter?
Ask: Is the bread made with milk or butter?
Ask what it is made with. The menu does not list the ingredients.
Ask: Does gravy sauce contain egg dairy?
Fluffy puffy bread served with seasoned potatoes and peas masala
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Soft pancakes made from rice and lentils, served with sambar and chutney
Ask: Is it cooked with ghee or butter?
Thin rice and lentil crepe spread with chocolate syrup
Ask: Does the chocolate contain milk or whey?
Ultra-thin rice and lentil crepe, rolled and served crispy
Ask: Is it cooked with ghee or butter?
Thin crepe made from cream of wheat and rice flour
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Thin rice and lentil crepe topped with onions and filled with seasoned potatoes
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Thin rice and lentil crepe topped with onions
Ask: Is it cooked with ghee or butter?
Ask: Is it cooked with ghee or butter?
Ask: Is it cooked with ghee or butter?
Ask: Is the dressing made with honey or dairy?
A sampler of guest-favorite starters, freshly prepared and perfect for sharing. Includes medhu vada, samosa, aloo tikki, and vegetable fritters. Served with chutneys
Ask: Is it cooked with ghee or butter?
Fried patties made with mashed potatoes, minced vegetables, and spices
Ask: Is it made with egg or dairy?
Crispy fritters made with seasoned vegetables and chickpea batter. Served with chutneys. (V)
Ask: Is it cooked with ghee or butter?
Crispy fried lentil dumplings, served with sambar and coconut chutney
Ask: Is it cooked with ghee or butter?
Seasoned potato balls, battered and fried in chickpea flour
Ask: Is it cooked with ghee or butter?
Crispy vegetable patties topped with onions, tomatoes, and garbanzo masala
Ask: Is it made with ghee or butter?
Crunchy puffed rice tossed with chutneys, onions, and fresh herbs
Ask: Does it contain yogurt or ghee?
Chickpeas simmered in a rich, spiced gravy. (V)
Ask: Is it made with ghee or cream?
Potatoes and cauliflower cooked with spices. (V)
Ask: Is it made with ghee or butter?
Mixed vegetables in a creamy, mildly spiced curry. (V)
Ask: Is it made with cream or dairy?
Smoky roasted eggplant mashed and cooked with spices. (V)
Ask: Is it made with ghee or butter?
Yellow lentils simmered and tempered with spices. (V)
Ask: Is it tempered with ghee or butter?
Thin, crispy crepe coated with spiced lentil powder and filled with potato masala. Served with sambar and chutneys
Ask: Is it cooked with ghee or butter?
Thin, crispy crepe spread with Mysore chutney and filled with seasoned potato masala. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Thin, crispy crepe spread with mildly spicy Mysore chutney. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Thin, crispy crepe filled with seasoned potato masala. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Protein-rich lentil crepe filled with savory vegetable upma. Served with sambar and chutneys
Ask: Is it cooked with ghee or butter?
Extra-large, paper-thin crispy crepe filled with potato masala. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
Classic thin, crispy crepe. Served with sambar and chutneys. (V)
Ask: Is it cooked with ghee or butter?
24 dishes
Fluffy fried bread served with rich chickpea curry. (V)
Layered flatbread served with a mild vegetable curry. (V)
Chopped flatbread grilled with vegetables and spices on a hot griddle. Served with Vegetable Kurma and Raita. (V)
Cottage Cheese In Flavored Creamy Milk Sauce & Nuts
Cooling rice mixed with seasoned yogurt. (NOG)
Crispy fritters made with paneer (Indian cottage cheese) slices and chickpea batter. Served with chutneys. (NOG)
Crispy battered paneer (Indian cottage cheese) slices tossed in our signature house-crafted Indo-Chinese sauce
Soft lentil dumplings soaked in yogurt and topped with sweet and tangy chutneys. (NOG)
Stuffed flatbread filled with seasoned potatoes
Thin rice and lentil crepe filled with seasoned potatoes and drizzled
Thin, crispy crepe filled with melted cheese. Served with sambar and chutneys
Thin, crispy crepe filled with seasoned paneer (Indian cottage cheese) and spices. Served with sambar and chutneys
Thin, crispy crepe finished with butter. Served with sambar and chutneys
Traditional sweet milk dessert with nuts and flavors. (NOG)
Slow-cooked carrots with milk, sugar, and ghee. (NOG)
Rich almond and cashew dessert cooked with ghee. (NOG)
Soft milk dumplings soaked in warm sweet syrup. (NOG)
1 dish
1 dish
1 dish
Ask: Can I get it with plant milk?
5 dishes
Our signature strong, aromatic filter coffee with milk
Refreshing yogurt drink, lightly salted or sweet
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