10 dishes
Ask what it is made with. The menu does not list the ingredients.
Our beans come from family-run terraces in the Haraz mountains — handpicked, sun-dried, then small-batch roasted in Brooklyn
Ask what is in it.
Ask what it is made with. The menu does not list the ingredients.
Heirloom varietals on centuries-old mountain terraces in Haraz
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Ripe cherries dried on raised beds, sorted by hand for the natural process
Ask what is in it.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Roasted in-house, poured fresh over the counter at Yafa
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Bold & Smooth, like us New Yorkers. Our house blend unites remarkable coffees from Huila, Colombia to bring you a classic cup with notes of chocolate & brown sugar. Medium Roast
Ask whether the chocolate has milk in it.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
3 dishes
Scrambled eggs with vegetables, Grilled sujuk (fermented beef sausage), and avocado. Served with sliced garlic pita and olives
Tender leg of lamb in a sizzling vegetable stew. Served with a side of Khubz Tawa (Yemeni Flat Bread)
Yafa’s classic fried chicken breast stacked on top of a cardamom batter waffle. Served with a helping of hot honey
3 dishes
From the lush mountains of Yemen to the bustling streets of Brooklyn, Yafa set out to bridge together our homelands through coffee in 2019. We’re a family-owned, small-batch roaster that pride themself on ethically sourcing and serving specialty coffee — without the gimmicks
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Our house espresso blend brings together the flavors of Brazil, Sumatra, and Ethiopia for a bold coffee with a dark chocolate base and a clean fruit finish. A great option as a drip coffee for those who like a darker roast. Notes: Dark Chocolate, Molasses, Berry Medium - Dark Roast
Ask whether the chocolate has milk in it.
The highly elevated mountain ranges of Haraz (also a UNESCO World Heritage Site) are home to some of Yemen's most abundant coffee producing farms, and some of the country's most distinguished flavor profiles. With bright popping notes of fruit, citrus, with a wine-like acidity, the Yemeni Mokha is a tasteful (and hopefully educational) step into the exquisite flavor palette of Yemeni coffee
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
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