- VeganVegan Burrito
yellow rice, tortilla, seasoned spinach, red lentils, and potatoes
- VeganAll 4 Veggies Family Pan
mixed vegetables
- VeganMisir Wot
red lentils, injera, and berbere
What a year of Edgewater’s menus is worth
An estimate. 11 restaurants here serve a vegan main, and 17% of the mains on their menus are ones a vegan can order, so about 314 vegan meals a day are ordered in place of a meat meal.
about 760,000 lbs of CO₂e kept out of the air
about 42,000,000 gallons of water saved
about 1,100,000 sq ft of forest spared
about 38,000 animals spared
about 110,000 plant-based meals
the average city we cover. Per-day figures from Cowspiracy and The Vegan Calculator, the same ones your profile uses. Restaurant covers from Technomic; the share of vegan dishes actually ordered from Garnett et al., PNAS 2019. Menus say what a city offers, not what was ordered.
yellow rice, tortilla, seasoned spinach, red lentils, and potatoes
mixed vegetables
red lentils, injera, and berbere
Create your favorite pizza recipe with Dairy-Free Mozzarella-Style Shreds and up to 5 toppings for an additional charge per topping
Mushrooms, Black Olives, Mixed Onions, Green Peppers, Roma Tomatoes, Dairy-Free Mozzarella-Style Shreds, and Traditional Red Sauce
Dairy-Free Mozzarella-Style Shreds and Traditional Red Sauce
Combo Roll · Our standard Vegan Roll served with five pieces of our Veggie Maki Roll
Combo Roll · Our standard Vegan Roll served with five pieces of our Garden Wrap Roll
Specialty Items · Cucumber, pickled carrot, avocado, and nori topped with sesame seeds
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
Street Taco Platters · Panko breaded mushrooms, refried black beans, shredded carrot, pickled onion, cilantro, avocado salsa
Bowls · Banana, walnut, cinnamon, fig
Fit and Easy · Sauteed spinach, mushrooms, bell peppers, zucchini, and squash on a bed of seasoned diced potatoes with sliced avocado | Add: 2 Eggs Any Style* +$4.00, Vegan Eggs or Egg Whites +$6.00
Crispy potato medallions cooked in canola oil
Breakfast Sides · Crunchy, sizzling hot, and golden brown