Louisville

cauliflower and potato cooked with herbs and spices

mushroom cooked with onions, tomatoes, peas and spices

okra cooked with onion, tomatoes and spices

Create your favorite pizza recipe with Dairy-Free Mozzarella-Style Shreds and up to 5 toppings for an additional charge per topping

Mushrooms, Black Olives, Mixed Onions, Green Peppers, Roma Tomatoes, Dairy-Free Mozzarella-Style Shreds, and Traditional Red Sauce

Dairy-Free Mozzarella-Style Shreds and Traditional Red Sauce

Cilantro chickpea spread, almond feta, avocado, tomato red onion, dill pickles, romaine, on sliced sourdough

Spicy house-made giardiniera, house-made vegan almond feta, fresh avocado, red onion, tomato arugula, on a pretzel loaf

Roasted beets, house-made almond feta, arugula on a pretzel loaf

U.S.-Grown 5-Grain Wild Rice Blend, Rainbow Slaw, Lemon Herb-Grilled Organic Tofu, Charred Broccoli, Cucumbers, Shelled Edamame, Green Onions, House-Made Sriracha Almond Dressing, Tuxedo Sesame Seed Shake | 30g Protein | 830 Cal

(vegetarian, vegan, dairy free)

(vegetarian, vegan, dairy free)

Insalate (Salads) · Greens, Cucumber, Carrot, Tomato, Avocado, Lemon Vinaigrette

Antipasti · Focaccia, Tomato, Basil, Garlic, Olive Oil

Pasta · Capers, Kalamata Olives, Garlic, Tomato Basil Sauce

Salads · Romaine, Mixed Spring Greens, Cucumbers, Diced Tomatoes, Champagne Vinaigrette

Today's Flavors · A plant-based vegan ice cream bursting with three colors and four berries — red, blue, and black come alive through strawberry, raspberry, blackberry, and blueberry

Moolicious · Plant based vegan strawberry ice cream — light & fruity

Moolicious · Plant based vegan strawberry-banana ice cream with plenty of Golden Oreos

Combo Roll · Our standard Vegan Roll served with five pieces of our Veggie Maki Roll

Combo Roll · Our standard Vegan Roll served with five pieces of our Garden Wrap Roll

Specialty Items · Cucumber, pickled carrot, avocado, and nori topped with sesame seeds

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

Soups, Salads & Bowls · Baby kale, brown rice, radish, red cabbage, sweet potato, carrot in lemon-garlic tahini vinaigrette. Topped with roasted chickpeas and sesame seeds

Signature Entrees · Broccoli, red pepper, baby corn, snow peas, onion, sweet soy sauce, cashews, Jasmine rice

Specialty Sandwich · Vegan cream cheese, avocado, arugula, tomato, onions, cucumbers, extra virgin olive oil & balsamic vinegar

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

Sauces · Double D’s offers a house-made Gluten-Free & Vegan Beer-Infused Pizza Crust made with gluten-free beer from our favorite local gluten-free brewery, Holidaily Brewing Company, along with vegan mozzarella and plenty of craft-your-own topping options

Crispy potato medallions cooked in canola oil

Younger Guests · Just like it sounds, fresh fruit

BREAKFAST | scramlettes · tomatoes, green onions, zucchini, broccoli, mushrooms

Bites & Salads · house-made hummus, sea-salt and olive oil flatbread, carrots, cucumbers, and jicama

Insalata e Zuppa · Tuscan greens, grape tomato, pickled radish, carrots, balsamic vinaigrette