- Vegan as it Comes
- Vegan Meatball and Rice Noodle Soup
vegan meatballs, and rice noodles
- Vegan Egg Rolls
mixed vegetables, and egg roll wrapper
- Tofu Noodle Bowl
tofu, and noodles
- See all 12 vegan mains →
What a year of Broomfield’s menus is worth
~90,000 animals spared
~1.8 million lbs of CO₂e avoided
~99 million gallons of water saved
~2.7 million sq ft of forest spared
~270,000 plant-based meals
Estimated from 37 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
vegan meatballs, and rice noodles
mixed vegetables, and egg roll wrapper
tofu, and noodles
tofu, and sesame sauce
shiitake mushrooms, rice, and nori
rice, peanut, nori, and avocado
Order Now · Fresh-pressed lemon, ginger, turmeric, apple, orange and a dash of cinnamon
Snacks · A delicious and protein-packed blend of peanut butter, pea protein, flax seeds, agave, wheat germ, cocoa powder, vegan chocolate chip (sugar, cocoa powder, sunflower lecithin, palm and rapeseed oil, natural vanilla flavor) 12g of Protein!
Snacks · A tropical vacation for your tastebuds! These Protein-packed poppers are mix of peanut butter, pea protein, coconut, hemp seeds, chia seeds, flax seeds and agave. 14g of Protein!
Poke · 160 cal
Base · (Vg, V, DF, GF)
Veggies · (Vg, V, DF, GF)
vegetables, tofu, and rice paper
vegetable broth, tofu, rice noodles, and mixed vegetables
vermicelli noodles, tofu, spicy vegetable broth, and mixed vegetables
First Course · Tamarind, Pineapple, Coconut
Vegan · Portabella Mushrooms, Tofu, Ginger, Coriander, Onions, & Bell Peppers (cid:31)(cid:30)
First Course · Cauliflower Florets in a Zesty Soy Tomato Glaze with Garlic (cid:31)
Create your favorite pizza recipe with Dairy-Free Mozzarella-Style Shreds and up to 5 toppings for an additional charge per topping
Mushrooms, Black Olives, Mixed Onions, Green Peppers, Roma Tomatoes, Dairy-Free Mozzarella-Style Shreds, and Traditional Red Sauce
Dairy-Free Mozzarella-Style Shreds and Traditional Red Sauce
Create your favorite pizza recipe with Dairy-Free Mozzarella-Style Shreds and up to 5 toppings for an additional charge per topping
Mushrooms, Black Olives, Mixed Onions, Green Peppers, Roma Tomatoes, Dairy-Free Mozzarella-Style Shreds, and Traditional Red Sauce
Dairy-Free Mozzarella-Style Shreds and Traditional Red Sauce
Fruit Bowl w/ Grapes, Organic Red Apples, Strawberry & Leafy Lettuce w/out Creamy Fruit Dip, Meatless Eats, Salads, Sides, Gluten Sensitive Menu, Sodium Conscious Menu, Vegetarian Menu, Vegan All The Way
zucchini, whole spicy pepper, tofu, kung pao sauce, jamika, crispy peanuts, celery, carrots, and bamboo shoots
tofu, mango, jalapeños, celery, carrots, and basil
vegetables, fried tofu, fried rice, and basil
Combo Roll · Our standard Vegan Roll served with five pieces of our Veggie Maki Roll
Combo Roll · Our standard Vegan Roll served with five pieces of our Garden Wrap Roll
Specialty Items · Cucumber, pickled carrot, avocado, and nori topped with sesame seeds
(V)
(GF)
Potts Burgers · 100% plant based patty | iceberg lettuce | tomato | onion | pickle chips | POTTS burger sauce | sourdough bun
Salads · Romaine, Mixed Spring Greens, Cucumbers, Diced Tomatoes, Champagne Vinaigrette
2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper
Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own
Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?
Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling
sweet chili sauce, and fried tofu
rice paper wrapper, organic spring mix, mint, cucumber, and carrot
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
Always fresh, always flavorful and always free on create your own entrées.**
Alcohol-Free · Finest Call Peach Puree, orange juice and pineapple juice blended together. Served with a splash of grenadine, fresh orange and a cherry
Freshly cut tomato, green peppers, yellow onion, mushrooms, baby spinach and green olives
Get Your Breakfast On · Firm tofu, vegan cheese, red onion, red pepper and kale. Served with hashbrowns and toast
Burgers · Swap any burger patty for a Beyond Meat plant-based vegetarian patty
Choice of side (No substitutions please) · Made entirely from plants
Baja Blast® gets its first-ever transformation with a refreshing pink lemonade twist inspired by Olivia Rodrigo
All Day Breakfast · No breakfast is complete without golden brown, perfectly crisp, amazingly delicious hashbrowns. Remember the hashbrowns. Always
Crispy potato medallions cooked in canola oil