Newport Beach

Starters · two grape leaves stuffed with rice, tomatoes, onions, parsley, red bell peppers, canola oil, evoo, cilantro, dill, mint, lemon juice, garlic

Starters · wood-fired caramelized cauliflower, garlic-cilantro tahini sauce, toasted pine nuts

Pitas, Wraps & Bowls · baked chickpea croquettes, tahini, seasonal mixed greens, tomatoes, red onions, pickles, gluten-free pita, or as a bowl with turmeric brown rice, cabbage-kale super greens, garlic, lemon juice, sumac

sea salt, lemon, black pepper, avocado, and a choice of sourdough bread, or sweet potato bread

rice, pico de gallo, pickled red onion, lettuce, jackfruit carnitas, guacamole, crispy pumpkin seeds, coconut and cassava flour tortilla, cashew-lime crema, and black beans

salsa verde, pumpkin seeds, pico de gallo, pickled red onion, jackfruit carnitas, guacamole, chipotle crema, cassava chips, and black beans

10\" smothered with vegan-friendly garlic butter, selfish cow vegan cheese, and served with 1 marinara sauce on the side

Garlic knots with selfish cow vegan cheese melted on top. Served with 1 marinara sauce

Dough rolled with selfish cow vegan cheese. Served with 1 marinara sauce

Crispy fried rolls, stuffed with glass noodles, black mushrooms, cabbage and carrots. Served with sweet & chili sauce

Grilled skewers of marinated mock chicken. Served with peanut sauce and cucumber chutney

Thick rice noodles stir fried in garlic & chili sauce with onions, bell peppers, carrots and fresh basil. Vegetables - $17 | Tofu +$1 | Vegan Chicken, Shrimp or Duck +$5

Red gem lettuce, wild arugula, baby spinach, dill, chives, shaved radish, avocado, fresh turmeric lemon vinaigrette

House-made GF almond granola, fresh fruit, almond butter

kale, roasted bell peppers, carrots, edamame, pickled cabbage, pickled cucumber, crispy brown rice, toasted cashews, sesame seeds, chives, turmeric asian dressing

Signature Cakes · Capturing the essence of Italy's lemon capital: layers of bright Sorrento-inspired lemon sorbetto and fresh raspberry sorbetto, finished with delicate citrus slices

Sorbetto · Chocolate Velvety waves of dark chocolate create an indulgent, naturally dairy-free escape

Sorbetto · Strawberry Fresh-picked California strawberries create a vivid symphony of pure strawberry sorbetto

vegetable broth, and lentils

vegetable broth, and lentils

vegetable broth, and lentils

hemp seeds, ground flax, dates, chia seeds, and almonds

vanilla, dark chocolate, coconut, and almond flour

shredded coconut, rolled oats, almonds, and almond meal

Current Classics (alphabetical)

Past Seasonals (alphabetical)

Past Seasonals (alphabetical)

Scoopable Tubs · 3 Gallon Tub

Scoopable Tubs · 3 Gallon Tub

Blendable Packs · 100G, 80-Pack

wrap, sweet potato fries, portobello mushroom, pickled red onions, and chimichurri

pickled onions, cucumbers, crispy pita chips, cherry tomatoes, char-grilled portobello mushroom, beets, and avocado

wrap, za'atar oil, jalapeño slaw, fries, char-grilled portobello mushroom, and bbq maple

Field Roast vegan mozzarella on our 100% vegan crust. Create Your Own!

Field Roast vegan mozzarella on our 100% vegan crust and vegan pepperoni

Field Roast vegan mozzarella on our 100% vegan crust, vegan pepperoni, vegan sausage (not GF), onions, mushrooms and green peppers

Field Roast vegan mozzarella on our 100% vegan crust. Create Your Own!

Field Roast vegan mozzarella on our 100% vegan crust and vegan pepperoni

Field Roast vegan mozzarella on our 100% vegan crust, vegan pepperoni, vegan sausage (not GF), onions, mushrooms and green peppers

Antipasti · roasted cauliflower | roasted garlic | rosemary olive oil

Minestra e Insalate · couscous | avocado | capers | red onions | raisins | tomatoes | wild arugula | lemon-olive oil dressing

Minestra e Insalate · seasonal vegetable soup (vegan)

home-made corn tortillas, picadillo vegano, roasted salsa, guacamole, cabbage jalapeno slaw, arroz de tomatillo

picadillo vegano, quinoa vegetable salad, cantina corn, guacamole, pico de gallo, chipotle mojo, arroz de tomatillo

cilantro, house pickled carrots, jicama, lettuce, mushrooms, rice paper wrap, tofu, and vermicelli noodles

cilantro, house pickled carrots, jicama, lettuce, mushrooms, rice paper wrap, tofu, and vermicelli noodles

Baja Sharkeez House Favorites · Bacardi Superior, orange curacao,orgeat and lime juice topped with Myers’s Dark rum float and a luxardo cherry

Social Buckets & Bowls · Gold tequila, fruit juices and sweet & sour all potent-ish. Swim fast and hope for the best. Souvenir shark lurks in every bucket!

Social Buckets & Bowls · Skyy Pineapple, Parrot Bay Overproof Coconut rum and tropical island juices topped with a dangerous dose of 151

Antipasti · alla Toscana with saba & thyme (vegan)

Insalate · radish, cucumber & lemon vinaigrette (vegan)

Dolci · rotating seasonal flavors; 3 flavors per (vegetarian, vegan)

🌴 Tropical · Cold-pressed apple juice, banana, pineapple, orange & kale

🌴 Tropical · Cold-pressed apple juice, coconut flakes, kale, spinach, celery, chia seeds, flax seeds, dates, agave & spirulina

🫐 Amazonian Bowls · Base: Amazonian Acai, Plant Based Vanilla Protein & BananaToppings: Almond, Walnuts, Strawberries, Banana & Almond Butter

Something For Everyone (0 Proof) · seedlip garden, gooseberry/strawberry shrub, verjus blanc, angostura, soda, mint

Something For Everyone (0 Proof) · mionetta N.A. aperitif, blackberry, yuzu, ginger

Fables by Season · mijenta blanco, bordiga bitter, creme de banane, lemon, agave, peychauds, grapefruit twist

House Specialties · grilled soy chicken with tofu, zucchini, kale & bell peppers over rice

chopped baby kales, garbanzo bean, cherry tomatoes, carrots, red onions tossed in our olive lemon dressing

12oz 16oz

Vegetables · white onion, sesame, red bell peppers, japanese eggplant, green bell peppers, garlic, and chili soy

Additions

Broth

Acai & Smoothie Bowls · Power up with our Acai Power Bowl, a vegan smoothie bowl with classic acai, banana, and blueberry flavor in a rich, creamy coconut milk base. Finished with almond butter, banana, blueberries, almonds, and crunchy granola, it’s a satisfying, feel-good way to fuel your day

Bundles · For late nights, long weekends, travel days, and the morning after. The Weekend Rescue Pack brings together hydration-friendly juices, functional tonics, probiotic shots, and plant-based protein, so you can sip what sounds good and support your reset your way

Bundles · Feel your best, when it matters most. Our Immunity Support Pack is a refreshing mix of citrus-forward juices and wellness blends, thoughtfully crafted to support your daily rhythm. With gut-friendly probiotics, vitamin C-rich ingredients, and plant-based goodness, it’s an easy, nourishing way to prep for busy days, big moments, or simply to feel your best

Cut Roll · Avocado, Cucumber, Daikon Sprout, Lettuce, Gobo

Select Two items

Select Two items · miso soup (vegan), rice, and salad Choose two:

Seasonal selection

OATMEAL RAISINS BLUEBERRIES PECANS MAPLE DRIZZLE

A healthy side serving of "Home Fries": grilled red potatoes, garlic, green onions & seasonings

tomato, red pepper hummus, red onion, pico de gallo, burger bun, beyond patty, avocado, and arugula

salsa verde, roasted sweet potato, red quinoa, farro, chef's mix mushrooms, black beans, and baby kale

strawberry, shallot balsamic, roasted pine nuts, pine nuts, pamplemousse, bedding, and balsamic vinaigrette

Sandwiches · Cilantro, Julienne Cucumbers, Pickled Daikon &Carrots, Jalapenos, Sweet Chili Sauce, Tofu, Vegan Aioli, Thai Basil, On Panini-Pressed Ciabatta

1/2 Sandwich Combos

Deli Sides & Soups · pearl couscous, roasted cauliflower & carrots, Mendo’s signature curry spice vegan

Organic Lentils, Tomatoes, Garlic, Carrots, Onion, Fresh Parsley and Mint in a Vegetable Broth (Vegan). Cup $3.99 Bowl $7.99

Linguine with Mushrooms, Zucchini, Yellow Squash, Tomato, Onion, and Garlic

Charbroiled Zucchini, Yellow Squash, White Elder Mushrooms, Red Bell Pepper, Roma Tomatoes and Onions

Classics · almond milk, dates, banana, seasonal fruits, toasted nuts, seeds

Salads and Soups · Kale, quinoa, apples, fennel, dried cranberries, roasted pumpkin seeds, candied almonds, mint, almond cheese, champagne vinaigrette

Small Plates

Sashimi

Sashimi

Continue on Back · cucumber, kaiware, gobo, asparagus, avocado, daikon wrap

(Gluten Free) (Vegan) (Spicy) (Halal)

Cranberry | Black Tea | Grapefruit Process : Washed - Overnight fermentation, dried on raised beds Farm : Rungeto Farmers Cooperative Society

Assortment of flavors Process : Variety Farm : All over the World

Orange, Pineapple, Yuzu Raspberry Syrup

Strawberry Basil Peach Cordial, Lemon, Orange, Pineapple

Grab & Go · farro, roasted squash, apples, kale, shallot vinaigrette

(9 am - CLOSE) · farro, roasted squash, apples, shallot vinaigrette, kale, herbs

Housemade marinara sauce, daiya vegan cheese, beyond meat vegan sausage, roasted zucchini, baby heirloom tomatoes, roasted mushrooms, roasted red onions, bell peppers

Chipotle marinara sauce, vegan mozzarella cheese, red onion, jalapenos, vegan sausage crumble, jalapeno, pineapple, and crushed red pepper

Antipasti · vegan

Dessert · lemon - blood orange - coconut

baguette

traditional bread, sourdough bread, multi-grain bread, and epi bread

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

oatmeal

oatmeal

Noodles · Sautéed Tofu, Spring Mix Salad, and Pickled Carrots over Vermicelli. Topped with crushed Peanuts, Pickled Carrots, Cucumbers, and Mint. Served with Healthy Homemade Soy Sauce. Gluten Free

Snacks/Appetizers · Sautéed Tofu, Lettuce, Mint, Pickled Carrots, and Vermicelli. Served with Homemade Peanut Sauce. Gluten Free

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN

Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN

Vegan eggs, herbed potatoes, garlic sofrito, warm flour tortillas

Roasted beets, dukkah, scallion almond yogurt, bagel chips (vegan)

Artisanal Food · Plant-based. Satisfying. Delicious. Impossible™ Sausage layered with fluffy Just Egg™ and melty vegan cheddar, all between an everything bagel thin. 15 grams of protein. Plant-based. Made without eggs or dairy

Food| Snacks · Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified

Breakfast Boxes (includes juice)

Breakfast Platters (serve 8 - 10)

Artisanal Food · Plant-based. Satisfying. Delicious. Impossible™ Sausage layered with fluffy Just Egg™ and melty vegan cheddar, all between an everything bagel thin. 15 grams of protein. Plant-based. Made without eggs or dairy

Food| Snacks · Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified

crispy falafel, double avocado, cucumber, spring greens, diced red peppers, tomato, red onion, fresh mint, fresh dill, house-made tahini sauce, wrapped in a whole wheat tortilla, and served with extra tahini sauce on the side

veggie patty (quinoa, brown rice, carrots, pea protein, corn, black beans, scallions, and spices) guacamole, pickled red onion, on a un-buttered wheat bun. (Be sure to specify no pepper jack cheese, crispy onion strings, sweet chili aioli, and no butter on bun)

Tofu, spinach, tomato, roasted pepper, quinoa

Tofu, garbanzo beans, greens, quinoa, almonds, goji berries, raspberry vinaigrette

All Day Breakfast · No breakfast is complete without golden brown, perfectly crisp, amazingly delicious hashbrowns. Remember the hashbrowns. Always

Greenonions,andchickenbreast · vegan creamy broth, brocolli, shiitake mushrooms, corn, beans and kale noodles

Soups · Shaved cucumbers, toasted sesame seeds, sesame dressing

Burgers & Sandwiches · A plant-based burger for people who love the classics

Cut Roll

Small Plates · Traditional minestrone made with a medley of fresh seasonal vegetables in a warm, comforting broth

Burgers and Sandwiches · *Lettuce wraps available upon request

spinach, brown rice, cilantro & lime

green onions, red bell pepper, mushrooms, spinach, and vegan/GF soyrizo tofu, served with avocado, corn tortillas, pico de gallo