- VeganBraised Tofu
- VeganSpicy Salted Tofu
spicy seasoning, and salted tofu
- VeganSesame Balls (with Red Bean)
sesame ball, and red bean paste
What a year of Taylorsville’s menus is worth
An estimate. 10 restaurants here serve a vegan main, and 12% of the mains on their menus are ones a vegan can order, so about 209 vegan meals a day are ordered in place of a meat meal.
about 500,000 lbs of CO₂e kept out of the air
about 28,000,000 gallons of water saved
about 760,000 sq ft of forest spared
about 25,000 animals spared
about 76,000 plant-based meals
the average city we cover. Per-day figures from Cowspiracy and The Vegan Calculator, the same ones your profile uses. Restaurant covers from Technomic; the share of vegan dishes actually ordered from Garnett et al., PNAS 2019. Menus say what a city offers, not what was ordered.
spicy seasoning, and salted tofu
sesame ball, and red bean paste
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
Red & White Quinoa, Black Beans, Salsa Fresca, Diced Avocado, Toasted Pepitas, topped with Cashew Cheese, garnished with Fresh Cilantro, and a Lime Wedge
Homemade Huckleberry Syrup, with a hint of Lemon, Topped with Powdered Sugar
Twisted Energy · Rockstar with fresh lime, pomegranate and grapefruit syrup
Dipping Sauces
Crispy potato medallions cooked in canola oil
Desserts · serves 15 Shredded Mango, crushed pineapple, and shredded sweet coconut. Mixed well with a lot of aloha
Dipping Sauces
Desserts