- Almost Certainly Vegan
- Falafel Wrap
tomatoes, tahini sauce, pita bread, lettuce, and falafel patties
- Falafel Patty
- Tabbouleh Salad
tomatoes, parsley, onions, olive oil, lemon juice, herbs, and bulgur
- See all 9 vegan mains →
What a year of Vernon’s menus is worth
~22,000 animals spared
~450,000 lbs of CO₂e avoided
~25 million gallons of water saved
~680,000 sq ft of forest spared
~68,000 plant-based meals
Estimated from 6 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
tomatoes, tahini sauce, pita bread, lettuce, and falafel patties
tomatoes, parsley, onions, olive oil, lemon juice, herbs, and bulgur
Plates · 6 Falafels, freshly fried in 100% peanut oil. Served with fresh pita bread and your choice of house-made sides, salads, and sauces. (Tahini recommended!)
Bowls & Salads · Romaine hearts, tomato, Persian cucumbers, radish, red onion, parsley & mint leaves. Served with pita chips and Fattoush dressing (vg)
Wraps · 3 Falafels, romaine lettuce, tomato, chopped mint & parsley, and house-made tahini sauce wrapped in fresh pita bread. Served with pickled turnips and cascabella peppers
Peruvian Purple Corn pudding served in a 2oz cup
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN