2 dishes
Mixed Greens, Crispy Vegetables, Red Wine Vinaigrette
Red Onion, Radish, Mint, Chili Oil, Black Sea Salt
10 dishes
Peanut Sauce, Chile Crisp
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Peanut Sauce, Chile Crisp
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the broth is vegetable rather than meat or fish stock.
Whole Leaf Romaine, Grana, Focaccia Crunch, Double Garlic Dressing
Ask what is in the Grana, Focaccia Crunch and Double Garlic Dressing, the other ingredient listed is a plant.
Colorado Mushroom, Fior Di Latte, Shaved Red Onion
Ask what is in the Fior Di Latte, everything else on the list is a plant.
Colorado Mushrooms, Chickpeas, Spinach, Smoked Almond Romesco
Ask what is in the Smoked Almond Romesco, everything else on the list is a plant.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the pasta is made with egg and whether it is finished with parmesan or butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
38 dishes
Charred Onion-Horseradish Aioli, Hazelnuts, Crispy Capers
Strawberries, Fennel, Aged Balsamic
Old Bay-Citrus Poached, St. Elmo's Fiery Cocktail Sauce
Avocado, Mango, Cucumber, Sesame Sriracha Aioli
Pommery Mustard De Meaux Aioli, Pretzel Crust
Sweet Chile, Jalapeños, Haricots Verts
Garbanzo Beans, Harissa, Olives, Preserved Lemon
Strawberries, Fennel, Aged Balsamic
Avocado, Blue Cheese, Palm Hearts, Sunflower Seeds, Banyuls Vinaigrette
Tomato Chipotle Vinaigrette, Corn, Queso Fresco
Avocado, Cucumber, Fresno Chiles, Pasta Pearls, Ponzu
Avocado, Blue Cheese, Palm Hearts, Sunflower Seeds, Banyuls Vinaigrette
Remoulade, Dressed, House Chips
Tillamook Cheddar, Zippy Sauce, Kennebec Fries
Tomato, Fresh Mozzarella, Basil
Black Olives, Banana Peppers
Tomato, Fresh Mozzarella, Basil
Spicy Shrimp, Calabrese Chile, Tomato Basil Cream
Fennel Sausage, Broccolini, Cherry Tomatoes
Chicken, Three Cheeses, Spinach, Marinara, Béchamel Sauce
Smoked Pancetta, Parmesan Corn Fonduta, Zucchini
A San Francisco Classic, Shrimp, Scallops, Whitefish, Clams, Mussels
Salsa Verde, Farro Summer Vegetable Salad
Ratatouille Vinaigrette, Olive Crushed Potatoes
Creole Spiced, Herb Aioli, Summer Vegetable
Rosemary Roasted Garlic Butter, Fingerling Potatoes, Cipolline
Pistachio Crust, Pinot Noir Plum Wine Sauce, Scallion Risotto
Mushroom Gravy Bourguignon, Haricots Verts, Buttermilk Mashed Potatoes
Tarragon Jus, Pommes Frites
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
2 dishes
Bacardi Rum, House-Made Lavender Simple Syrup, Lime, Mint
Patrón Silver, House-Made Hibiscus Syrup, Lime
4 dishes
Blush Rosé, Vanjak Vodka, Triple Sec, Sprite, Fresh Strawberries
Ask which wine they use and whether its producer marks it vegan.
Aperol, Adami Prosecco, Soda Splash, Orange Slice
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Breckenridge Bourbon, Nonino Amaro, Aperol, Lemon Juice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
House-Made Lavender Syrup, Club Soda, Lime
Ask what is in the House-Made Lavender Syrup and Club Soda, the other ingredient listed is a plant.