CitiesRoseville, CA
14 dishes
Vegan tuna, vegan spicy tuna, spicy vegan crab mix, jalapeño, cucumber, and avocado
Vegan tuna, vegan spicy aioli, soy sauce, rice, nori, layu, cavi-art, and avocado
Vegan pork belly, vegan noodle, vegetable dashi broth, shio-shoyu tare, nori, and menma
White onion, jalapeño, green onion, chilies, and breaded vegan shrimp
Cucumber, crunchy garlic, crispy vegan beef, and avocado
Vegan tuna, vegan spicy tuna, spicy vegan crab mix, jalapeño, cucumber, and avocado
Wakame, vegan tuna, pineapple, onion, and cucumber
Orange sauce, and breaded vegan chicken
Spicy vegan crab mix, green onion, baked vegan shrimp, and avocado
Vegan spicy tuna, vegan spicy aioli, rice crispy, black cavi-art, and avocado
Sweet walnut, sweet aioli, and breaded vegan shrimp
Vegan beef, romaine, house vinaigrette, cucumber, and carrots
Vegan ham, tempura onion, sweet potato strings, crispy vegan beef, and avocado
Vegan spicy tuna, vegan spicy mayo, teriyaki sauce, sriracha, and deep fried jalapeño
7 dishes
Rice, orange cavi-art, nori, gun-kang, and black cavi-art
Salt, and edamame
Sushi rice, sesame seeds*, nori, cucumber, and avocado
French fries
Steamed rice
Pickled wasabi root
15 dishes
Chef's feature Our house signature, made for the center of the table
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Specialty roll Balanced textures with a little heat and a lot of character
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Selection A composed tasting of seasonal favorites
Ask whether there is dashi in it, dashi is a stock made from bonito.
Entrée Crisp seasonal vegetables in a savory house sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Teriyaki sauce, rice, nori, and eggplant. The teriyaki sauce may be non-vegan
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Soft tofu, mapo tofu sauce, green onions, and bell peppers
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Zucchini, broccoli, bell peppers, and bean sprouts
Ask whether there is oyster sauce in it, the menu's own note says there may be.
Vegetables, savory sauce, chow mein noodles, carrots, cabbage, and bean sprouts. The savory sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Tofu, spices, orange peels, orange sauce, and broccoli. The orange sauce may be non-vegan
Ask whether anything is added to it, on its own this is vegan.
Mixed vegetables, and fried rice
Ask for it without the egg.
Sweet tofu, and nigiri rice
Ask whether it is made with fish (bonito dashi in seasoned tofu pouch).
Tofu, hot and sour soup broth, egg ribbons, and bamboo shoots
Ask for it without the egg.
Spices, garlic, and edamame
Ask what it is cooked in.
Sesame seeds, marinated seaweed, and dressing. The light dressing may be non-vegan
Ask what is in the light dressing, the menu flags it as the part that may not be vegan.
Sugar, rice vinegar, and cucumber
Ask whether it is made with crab, shrimp, octopus and bonito dashi.
13 dishes
Specialty roll A bright, layered finish with fresh seafood and house sauces
Specialty roll Avocado-forward, savory and satisfying
2 Pieces Silky salmon over seasoned rice
Chef cut Clean, generous slices served with classic accompaniments
2 Pieces Delicate and rich with a bright finish
Entrée Crisp chicken in a sweet, tangy, gently spicy sauce
Entrée Rich, savory beef with a satisfying wok-fired finish
Entrée A classic combination built for bold, bright flavor
Ramen Rich chicken broth with thoughtfully selected toppings
Ramen A hearty chicken-broth bowl with a satisfying depth of flavor
Vegan tori katsu, tempura vegan shrimp, and spicy crab mix
Vegan spicy mayo, vegan ham, green onion, and fries
Wakame, vegan tempura shrimp, rice, nori, cucumber, cavi-art, and avocado