1 dish
Preparation of long-grain rice that is first soaked, then parboiled, and finally steamed to perfection
17 dishes
The crown of Afghan cuisine. Steamed rice mixed with raisins, caramelized carrots, and spices. Served with lamb shank
Requires approximately 20 minutes to prepare due to cooking time. Mantu are steamed dumplings filled with seasoned ground beef and a touch of lamb, mixed with onions and aromatic spices. Served with sauce, yogurt dressing, with a touch of garlic
A popular afghan dish made from seasoned ground meat - beef with a variety of herbs and spices
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender lamb, marinated in our signature blend of fragrant spices
A flavorful minced beef patty blended with a touch of lamb, fresh herbs, and afghan spices. Crispy on the outside, tender and juicy inside a bold and savory classic
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender beef or chicken, marinated in our signature blend of fragrant spices
2 Qabuli rice with lamb shanks, chicken breast and leg kabob, beef and lamb kabob, chicken and beef koobideh
Requires approximately 20 minutes to prepare due to cooking time. Aashak are Afghan dumplings filled with leeks and spices. Served with sauce, yogurt dressing, with a touch of garlic
3 Qabuli rice with lamb shanks, chicken breast and leg kabob, beef and lamb kabob, chicken and beef koobideh and chapli kabob (2 pieces)
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender beef, marinated in our signature blend of fragrant spices
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender chicken, marinated in our signature blend of fragrant spices
A popular afghan dish made from seasoned chicken with variety of herbs and spices
A popular afghan dish made from seasoned ground meat (beef or chicken) mixed with a variety of herbs and spices
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender lamb or chicken, marinated in our signature blend of fragrant spices
A traditional Afghan specialty renowned for its rich flavors and aromatic spices. Features skewered and grilled chunks of tender lamb or beef, marinated in our signature blend of fragrant spices
Borani banjan is a classic afghan dish featuring fried eggplant simmered in seasoned tomato sauce, served with garlic yogurt
Is a creamy afghan dessert made with ground rice, milk, rose water, sugar, and cardamom, served chilled and garnished with nuts for added texture and flavor
2 dishes
1 dish
2 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
1 dish
A refreshing, savory yogurt-based drink blended with mint and a touch of salt. Served chilled, our traditional Afghan Dough is the perfect complement to grilled meats and spicy dishes—cooling, hydrating, and full of probiotic goodness