3 dishes
Sun-dried tomato tapenade, roasted garlic bulb, olive tapenade, and focaccia
Tomatoes, olive oil, garlic, crostini, basil, and balsamic reduction
Vegan pesto sauce, red onions, mozzarella and provolone cheese blend, kalamata olives, garbanzo beans, and balsamic reduction
5 dishes
Spinach, goat cheese, dried cranberries, candied pecans, and balsamic vinaigrette dressing. The candied pecans may be non-vegan
Ask for it without the goat cheese.
Sun-dried tomatoes, spinach, red onions, provolone cheese, mozzarella cheese, garlic oil, and feta cheese
Ask for it without the feta, mozzarella, and provolone.
Ask for it without the feta cheese.
Croutons, cucumber, fresh mozzarella, mixed greens, tomato, and white wine vinaigrette
Ask for it without the croutons, and mozzarella.
Tomato, sun-dried tomatoes, spinach, roasted red bell peppers, roasted garlic, red onions, pineapple, mushroom, kalamata olives, jalapeño, hot peppers, green peppers, chopped garlic, caramelized onions, capers, black olives, basil, artichoke, and arugula
Ask for it without the cheese.
8 dishes
Honey drizzled apple slices and brie served with house made focaccia, and sprinkled thyme
Cambozola cheese served with a roasted garlic bulb, balsamic reduction, tomatoes, basil, served with focaccia
Artichoke hearts, red peppers, green onion, spinach and cheeses. Served with toasted foccacia
House made beef & lamb meatballs topped with parmesan & basil, served in hot marinara with garlic bread
Prosciutto, Coppa, Salami and Spanish Style Chorizo served with Cambozola and Brie with house made focaccia
Made with Tillamook extra-sharp, aged white cheddar in our house blend of spices. Served with a side of crostini add any meat for (see back for selection)
Fresh mozzarella, parm, on house made pizza dough with hot marinara
Parmesan cheese, olive oil, lemon juice, and broccolini