Alki Spud Fish & Chips

Golden and crispy on the outside, light and fluffy on the inside. Cooked to perfection every time

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Crispy, breaded onion rings made from fresh, locally sourced onions

Ask whether the batter is made with egg and milk.

Fried and tender calamari rings, gently seasoned with Cajun spice. Served with a side of our golden, classic fries

Crispy Pollock tucked into two warm and soft flour tortillas. Finished with lettuce, salsa, and cajun sauce

Crispy hand-battered, hand-cut Pollock fillet topped with tartar sauce and Tillamook cheddar on a toasted bun

Golden, crispy wild-caught halibut from the Bering Sea served with unsalted fries

Fresh romaine lettuce with shaved parmesan and crunchy homemade croutons, finished with Caesar dressing. A classic “Sea-sar” salad!

One hand fillet of wild-caught Alaskan cod, fried until golden and crispy. Served with a side of our classic fries

A comforting cup of creamy chowder, brimming with clams, bacon, and potatoes. Served hot and ready to enjoy with crackers on the side

Hand-battered jumbo fried prawns, golden and crunchy, served with our classic fries

Classic vanilla soft serve, cool and creamy in a cone. A simple treat, swirled to perfection

Crispy breaded chicken breast topped with fresh coleslaw, house-made campfire BBQ sauce, and dill pickles, all served on a toasted bun