2 dishes
Mixed seasonally-fresh Vegetables sautéed in our House Spice mix—served as a Panini Sandwich
Fava Beans, Tomatoes, Jalapeños, Toasted Flax Seeds and Nutritional Yeast—drizzled in Olive Oil with a squeeze of fresh Lemon
11 dishes
Red Lentil Wot, Yellow Spit Pea Wot, Eritrean-style Shiro Wot, Spinach and Collard Greens, Cabbage and Carrots, and our House Salad
Just fresh Salad and Veggie Wots! Red Lentil Wot, Yellow Spit Pea Wot, Eritrean-style Shiro Wot, and our House Salad
Everything you want! Red Lentil Wot, Yellow Spit Pea Wot, Whole Lentil Alicha, Eritrean-style Shiro Wot, Spinach & Collard Greens, Cabbage and Carrots, Beets and Potatoes, and our House Salad
Red Lentils prepared with sautéed Roasted Garlic, Onions, Berbere Sauce, and Amy’s special blend of Spices
An Amy’s Eritrean-style specialty not to be missed. Finely ground Chick Peas, Onions, Tomato, Garlic, Olive Oil, and a delicious regional Eritrean Spice Blend
Spiced and toasted Tofu served in a Panini Sandwich with Onions, Tomatoes, and other Mixed Vegetables
Traditional and refreshing. Tomatoes, Onions, Jalapeños, and Injera—with a drizzle of Lemon House Dressing. Served cold
Our House Salad with Lettuce, Tomato, and Onion—with an Olive Oil and fresh-squeezed Lemon dressing
9 dishes
Crispy Injera brushed with Amy’s signature Spiced Lentils—or our flavorful Berbere Spice Sauce
Ask whether it contains dairy, egg, anchovy or fish sauce.
Crispy pockets of savory spiced Lentils (Ve), Chicken, Beef, or Fish
Ask what comes with it, and what each part is made with.
A zesty platter of Hummus, Seasoned Rice, Pita, Amy’s House Salad, Tzatziki, and an Olive garnish
Ask for it without the tzatziki.
A plate of Falafel, Seasoned Rice, Pita, Hummus, Amy’s House Salad, Tzatziki, and an Olive garnish
Ask for it without the tzatziki.
Injera, Berbere Sauce, Tomatoes, Onion, Garlic. Your choice Clarified Butter or Olive Oil
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
A wrap of Tender Falafel with Hummus, House Salad Veggies, and Tzatziki
Ask for it without the tzatziki.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
A Toasted Bagel, Hummus, Tzatziki, and Tomatoes
Ask for it without the tzatziki.
A signature salad of Tomatoes, Lettuce, Olives, Onions, Garlic, Feta Cheese, and Lemon & Olive Oil Dressing
Can I get it without the feta?
37 dishes
A satisfying combination of Key Wot, Alicha Wot, Amy’s-style Doro Wot, Salad, and Iyb
Amy’s super special knockout combo! Key Wot, Alicha Wot, Amy’s-style Doro Wot, Shiro Wot, Gomen, Salad, and Iyb
Fully seasoned and sauce-simmered Beef Tibs—and our House Salad. Served on Injera as a platter
Fully seasoned and sauce-simmered Lamb Tibs—and our House Salad. Served on Injera as a platter
A traditional Eritrean and Ethiopian favorite, prepared Amy’s special way. Stewed & Berbere spiced thickly-sliced Chicken Breast served with a Boiled Egg. Served with our House Salad. Which came first, the chicken or the egg?
A Seattle-based classic. Chicken sautéed in Spinach, Garlic, Onion, and Spices
Mitmita and Clarified Butter distinctly season this classic Ethiopian Beef dish. Traditionally served with Iyb (Ethiopian-style Farmer’s Cheese)
Meatballs in a house-made Marinara Sauce—with Mozzarella Cheese
Amy’s tender Beef Tibs in a French Bread sandwich—spicy or non-spicy
Spicy long-simmered Doro Sauce drizzled on thickly-sliced Chicken Breast—with Onions, Lettuce, and Tomato
Spiced Beef Sausage sautéed in a scrambled with two Eggs
Fried and breaded Tilapia with Lettuce, Tomato, Onion, and our house-spiced Tartar sauce
Amy's tender Lamb Tibs in a sandwich-spicy or non-spicy
A Seattle-based classic, now served as a sandwich! Chicken sautéed in Spinach, Garlic, Onion, and Spices
A sandwich of Seasoned Chicken, Onions, Lettuce, and Mayo
Seasoned, breaded, and fried Catfish with Lettuce, Tomato, Onion, and our house-spiced Tartar sauce
Our Veggie Scramble served with a Croissant and a Caffè Americano coffee
Egg scramble, Onions, Tomatoes, and Shredded Mild Cheese in a Croissant
Our special Egg Scramble w/ daily-available roasted Vegetables. Served with French Bread or toasted/non-toasted Wheat Bread
Our special scramble w/ savory Sausage—served with French Bread or toasted/non-toasted Wheat Bread
Fava Beans, Tomatoes, Jalapeños, Eggs, and Feta Cheese—drizzled in Olive Oil with a squeeze of fresh Lemon. A delicious morning fill-up
Pita prepared with a buttery and spicy Berbere Sauce—deliciously balanced with a Yogurt or Sour Cream side
Pita prepared with a rich blend of Honey and Maple. Your choice mild or subtly spicy
Tilapia sautéed in Onion, Garlic, Tomatoes, Clarified Butter, and specially-accenting spices. Served spicy or mild
Sautéed Fish served with our special Seasoned Rice and our house-spiced Tartar sauce
Seasoned with Onion, Garlic, and Spices
Sauteed Catfish served with our special Seasoned Rice and European Slaw