Anthony's pizza (Westminster)

We Own Pizza Month with BOGO Pizzas and 2X Rewards

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Don't be a baby, add the hatch

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Stay Basic. Only here til November

Ask whether it contains butter, milk or egg.

Four new items, only here through November 3rd

Ask what else goes into it besides what the menu lists.

Every Monday. Get any baked pasta

Ask whether the pasta is egg-free, and to hold the parmesan.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask what it is made with. The menu does not list the ingredients.

We’ve been serving New York style pizza in Colorado since 1984, and one thing has never changed, people come to Anthony’s for our legendary pizza and a straight-up solid meal

Ask what else goes into it besides what the menu lists.

Our massive 22″ pizza has been a dine-in favorite for years, but now it’s available to order as the biggest item on our menu! We’ve simplified our sizes to Medium (14″), Large (18″), and our Xtra Large (22″), so there’s no room for debating when it comes to feeding a hungry crowd

Ask whether the dough has milk in it, and to leave off any dairy cheese.

We’ve retired some pastas from the menu and doubled down on what our guests love, baked, cheesy and crave-worthy pasta. Our Classic Baked Ziti now sits alongside two new favorites

Ask whether the pasta is egg-free, and to hold the parmesan.

Great food shouldn’t break the bank. That is why we doubled down on bringing more of what our guests love to the menu while keeping the value you have known for decades

Ask what else goes into it besides what the menu lists.

Every Tuesday. All Day Long

We’ve added a brand-new thick crust pizza to the menu. It starts with our original dough and sauce recipes, gets loaded with mozzarella, and bakes up into four thick and hearty slices. It’s airy on the inside, crispy on the outside, and stacked with cheese and sauce