Apiary Mead Cider & Hard Kombucha

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

HARD JUN KOMBUCHA ~ 6% ABV. 6% ABV HARD JUN KOMBUCHA BREWED FROM ORGANIC HONEY with ROSE, LAVENDER, & HIBISCUS. Our original canned hard jun kombucha! Pours a beautiful hue of pink, with bright aromatic notes of floral rose and honey, with just enough bite to balance and finish dry

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask whether anything is added to it, on its own this is vegan.

HARD JUN KOMBUCHA ~ 6% ABV. 6% ABV HARD JUN KOMBUCHA BREWED FROM ORGANIC HONEY with TURMERIC, GINGER, & ORANGE BLOSSOM. Infused with heaps of fresh ginger we grind and press ourselves. The zingy ginger bite compliments the flavor notes of honey and lightly earthy turmeric. Aromatic orange blossom lifts off the palate for a citrus perfume that rounds out each sip, and will leave you thirsty for another

HARD JUN KOMBUCHA ~ 6% ABV. 6% ABV HARD JUN KOMBUCHA BREWED FROM ORGANIC HONEY with ELDERBERRY, ECHINACEA, RASPBERRY, & ELDERFLOWER. Step up your boozy wellness beverage game! This honey kombucha infused with dried elderberries and echinacea botanicals hits the perfect spot on both flavor & function. Pours a dusty purple, with notes of ripe dark berry and concord grape up front, with herbaceous notes of echinacea for a dry finish

HARD JUN KOMBUCHA ~ 6% ABV. 6% ABV HARD JUN KOMBUCHA BREWED FROM ORGANIC HONEY and DRY HOPPED WITH ROTATING HOP VARIETALS Fresh juicy hop flavors & aromas with a hoppy bite compliments flavor notes of honey and aromatic jasmine. Dry hopped in the carbonation tank with rotating hop varieties prior to canning. Current batch hop varietal: Idaho 7